Best 2 Crock Pot Hot Dog Chili Recipes
Indulge in the comforting and flavorful realm of Crock-Pot Hot Dog Chili, a hearty and versatile dish that promises to tantalize your taste buds. This culinary delight offers a symphony of flavors, combining the savory richness of ground beef, the tangy zip of diced tomatoes, and the smoky depth of chili powder, cumin, and paprika. Embark on a culinary journey with three delectable variations of this classic recipe, each offering unique twists and tantalizing taste sensations. Dive into the classic version, a timeless favorite that captures the essence of this chili, or explore the zesty frontiers of the spicy version, where a fiery kick adds an extra layer of excitement. For those seeking a vegetarian alternative, the meatless version offers a symphony of flavors and textures that will leave you craving for more.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT HOT DOG CHILI
This is a great supper to serve at a child's birthday party. Not too shabby a meal for the family as well.
Provided by Mirj2338
Categories Lunch/Snacks
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- In the crock pot, combine chili with beans, tomato paste, green pepper, onion, mustard, salt, and chili powder.
- Cover and cook on low for 3 to 4 hours.
- In large saucepan, drop frankfurters into boiling water; simmer several minutes.
- Toast buns.
- Serve frankfurter on each bun.
- Spoon chili mixture onto frankfurters.
CROCK POT HOT DOG CHILI
Love this recipe for cook outs and tailgating. So easy to make and is always a huge hit.
Provided by amy Saucy
Categories Other Sauces
Time 7h10m
Number Of Ingredients 6
Steps:
- 1. preheat crock pot on high
- 2. crumble meat in pot and add all ingredients. Stir until well blended. Cook on low 6-8 hours and do not take the lid off or stir while cooking
Tips:
- Choose the right hot dogs: For the best chili, use high-quality hot dogs made with beef or pork. Avoid using hot dogs made with fillers or low-quality ingredients.
- Brown the hot dogs before adding them to the chili: This step adds flavor and helps to prevent the hot dogs from becoming mushy. You can brown the hot dogs in a skillet over medium heat or in the Crock-Pot on the Sauté setting.
- Use a variety of beans: To add texture and flavor to your chili, use a variety of beans, such as kidney beans, black beans, and pinto beans. You can also use canned or dried beans.
- Add vegetables: Vegetables add flavor, nutrients, and texture to chili. Some good vegetables to add include onions, bell peppers, tomatoes, and corn. You can also use canned or frozen vegetables.
- Season the chili to taste: Chili is a versatile dish that can be seasoned to your liking. Common seasonings include chili powder, cumin, paprika, and garlic powder. You can also add a touch of cayenne pepper for a bit of heat.
- Let the chili simmer: The longer you simmer the chili, the better the flavors will develop. Simmer the chili for at least 30 minutes, or up to 8 hours.
Conclusion:
Crock-Pot hot dog chili is a delicious and easy-to-make meal that is perfect for a weeknight dinner or a party. With just a few simple ingredients, you can create a hearty and flavorful chili that everyone will love. So next time you're looking for a quick and easy meal, give Crock-Pot hot dog chili a try. You won't be disappointed!
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