Indulge yourself and your loved ones with the delightful flavors of Hot Cocoa, a timeless classic that warms the soul and brings comfort to any gathering. Our curated collection of Crock-Pot Hot Cocoa recipes offers a range of delectable options, each with its unique twist on this beloved beverage. From the classic Hot Cocoa brimming with rich chocolatey goodness to the tantalizing Peppermint Hot Cocoa bursting with minty freshness, our recipes cater to diverse tastes and preferences. Whether you seek a traditional or an adventurous flavor profile, our carefully crafted recipes promise to satisfy every cocoa enthusiast. Prepare to embark on a delightful journey into the world of Hot Cocoa, where warmth and flavor intertwine to create a truly unforgettable experience.
Let's cook with our recipes!
RICH SLOW COOKER HOT CHOCOLATE
Easy and delicious.
Provided by macandjakesmom
Categories Drinks Recipes Hot Chocolate Recipes
Time 2h5m
Yield 10
Number Of Ingredients 5
Steps:
- Combine milk, condensed milk, chocolate chips, heavy cream, and vanilla extract in a slow cooker.
- Cover and cook on Low, stirring occasionally, until chocolate chips are melted and mixture is smooth, about 2 hours.
Nutrition Facts : Calories 484.4 calories, Carbohydrate 50.4 g, Cholesterol 73.9 mg, Fat 29.6 g, Fiber 2 g, Protein 10.1 g, SaturatedFat 18.2 g, Sodium 127.1 mg, Sugar 46.6 g
CROCK-POT HOT COCOA FOR A GROUP
Make and share this Crock-Pot Hot Cocoa for a Group recipe from Food.com.
Provided by lazyme
Categories Beverages
Time 30m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In large saucepan, combine sugar, cocoa and salt.
- Add hot water slowly, mixing well.
- Cook over medium heat, stirring constantly, until mixture boils.
- Boil and stir 2 minutes.
- Add milk; heat to serving temperature, stirring occasionally. DO NOT boil.
- Remove from heat; add vanilla, cinnamon if desired, and whip with a whisk.
- Serve hot, with whipped cream or marshmallows if desired.
- This recipe can be doubled and kept in crockpot for easier serving to large groups.
HOT COCOA FOR A GROUP
Make and share this Hot Cocoa for a Group recipe from Food.com.
Provided by Dancer
Categories Beverages
Time 20m
Yield 20 serving(s)
Number Of Ingredients 7
Steps:
- In large saucepan, combine sugar, cocoa and salt.
- Add hot water slowly, mixing well.
- Cook over medium heat, stirring constantly, until mixture boils.
- Boil and stir 2 minutes.
- Add milk; heat to serving temperature, stirring occasionally.
- DO NOT boil.
- Remove from heat; add vanilla, cinnamon if desired, and whip with a whisk.
- Serve hot, with whipped cream or marshmallows if desired.
- This recipe can be doubled and kept in crockpot for easier serving to large groups.
Nutrition Facts : Calories 195.8, Fat 7.9, SaturatedFat 4.9, Cholesterol 27.3, Sodium 155.3, Carbohydrate 27.2, Fiber 1.8, Sugar 15.1, Protein 7.5
Tips:
- Use high-quality chocolate. This will make a big difference in the flavor of your hot cocoa. Look for chocolate with a cocoa content of at least 70%.
- Don't use water. Water will make your hot cocoa thin and watery. Use milk or half-and-half instead.
- Add some spices. Spices like cinnamon, nutmeg, and ginger can add a lot of flavor to your hot cocoa.
- Sweeten to taste. Some people like their hot cocoa very sweet, while others prefer it less sweet. Add sugar or honey to taste.
- Top it off with whipped cream and marshmallows. This is a classic way to make your hot cocoa even more delicious.
Conclusion:
Crock-Pot hot cocoa is a delicious and easy way to warm up on a cold day. It's perfect for parties or potlucks, and it can be made with a variety of ingredients to suit your taste. So next time you're looking for a warm and comforting drink, give crock-Pot hot cocoa a try.
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