Best 5 Crock Pot Honey Glazed Ham Recipes
Indulge in the tantalizing flavors of honey-glazed ham, a culinary masterpiece that promises a delightful sensory experience. This classic dish has been a staple of many celebrations and gatherings, captivating taste buds with its sweet and savory symphony. Prepared with patience and love, the ham is meticulously glazed with a luscious honey mixture, resulting in a caramelized crust that glistens and entices. With every bite, the tender meat yields to reveal a symphony of flavors, perfectly balanced between the sweetness of honey and the savory richness of the ham. Accompanying this main attraction are three tantalizing recipes that elevate the honey-glazed ham to new heights of culinary artistry. Discover the tangy and refreshing pineapple sauce that complements the ham's sweetness, the creamy and velvety scalloped potatoes that provide a comforting contrast, and the delectable green bean casserole that adds a vibrant touch of color and flavor. Prepare to embark on a culinary journey that will leave your taste buds craving more.
Let's cook with our recipes!
CROCK POT HONEY GLAZE HAM
This Crock Pot Honey Glaze Ham is perfect for your next holiday or to make dinner special any day of the week!
Provided by Aunt Lou
Categories Main
Time 6h15m
Number Of Ingredients 6
Steps:
- Place your ham in your crock pot flat side down
- Take a fork and pierce your ham all over
- Pour your honey all over your ham
- Mix together your hot water and brown sugar and pour over your ham
- Cover and cook on low for around 6 hours
- Drain your juices into a medium size pot and bring to a boil over medium-high heat on your stove
- Mix together in a coffee cup your corn starch and cold water while your juices are coming to a boil, as soon as they start to boil, pour in your corn starch mixture
- Stir gently and frequently until the glaze reaches ALMOST the thickness you desire (it will thicken up more as it cools)
- Cut ham into serving size pieces and serve with glaze
SMALLER CROCK POT HONEY GLAZED HAM
Crock pot honey glazed ham recipe is one of the easiest recipes you will ever make-a great holiday main dish for a smaller household or as a second meat at the large feast.
Provided by Dan Mikesell AKA DrDan
Categories American crock pot Holiday Main Course
Time 3h5m
Number Of Ingredients 7
Steps:
- Prep a small crock pot with a good coat of PAM.
- Place 8 oz can of crushed pineapple in the bottom the crock pot.
- Brush the ham with a generous amount of honey, about 1-2 tablespoons.
- Mix 1/2 cup brown sugar with 1/4 teaspoon of ground cloves, cinnamon, and dry mustard.
- Pack the brown sugar mixture on the ham.
- Move the ham cut side down to the crock pot on top of the pineapple. Pile any remaining brown sugar on top of the ham.
- Cook for approximately 3 hours on low. At about 1 1/2 to 2 hours into cooking, spoon some of the pineapple solution on top of the ham and check the temperature. Cook to an internal temp of 140°-150°. Your time may vary some due to the difference in crock pots and the size/thickness of the ham.
- Remove from crock pot and allow to sit for 5 minutes before slicing. Garnish with some of the pineapple solution.
Nutrition Facts : Calories 399 kcal, Carbohydrate 49 g, Protein 33 g, Fat 10 g, SaturatedFat 4 g, Cholesterol 121 mg, Sodium 2484 mg, Fiber 1 g, Sugar 47 g, UnsaturatedFat 0.03 g, ServingSize 1 serving
HONEY GLAZED CROCK POT HAM
Honey Glazed Crock Pot Ham is a new spin on a traditional holiday favorite that will leave your family convinced that you ordered out this year!
Provided by Aubrey
Categories Main Dish
Time 4h5m
Number Of Ingredients 11
Steps:
- Coat your slow cooker with non-stick spray. Place ham in crock pot.
- In a small bowl, stir together butter and honey. Pour over ham. Cover crock pot and cook on LOW for 4 hours. Remove ham from crock pot and place in a baking dish.
- In a medium bowl, combine sugar, onion powder, cinnamon, nutmeg, garlic powder, cloves, ginger, and paprika until well mixed. Sprinkle half over the ham. Place in the oven and broil on HIGH until caramelized. (Check on the ham while the glaze cooks!)
- Put the other half of the sugar mixture in a small saucepan with 3 tablespoons water. Simmer over medium heat until the sugar dissolves. Remove ham from oven and pour glaze over ham. Broil 1-2 more minutes, keeping an eye on things. Remove from oven and serve warm or at room temperature.
Nutrition Facts : Calories 498 kcal, Carbohydrate 39 g, Protein 37 g, Fat 23 g, SaturatedFat 9 g, Cholesterol 138 mg, Sodium 2294 mg, Sugar 34 g, ServingSize 1 serving
HONEY-BAKED SPIRAL HAM IN THE SLOW COOKER
The tastiest spiral ham ever made in the slow cooker.
Provided by Christina Tabaretti
Categories Main Dish Recipes Pork Ham Whole
Time 6h18m
Yield 12
Number Of Ingredients 10
Steps:
- Spray the slow cooker insert with cooking spray and place ham inside.
- Combine honey, brown sugar, mustard, cinnamon, and nutmeg in a saucepan over medium heat. Cook, whisking thoroughly, until sugar is melted and ingredients are combined, 2 to 5 minutes. Remove from heat.
- Pour water into the bottom of the slow cooker. Pour sauce over the ham. Cover.
- Cook in the slow cooker on Low, 6 to 8 hours. Baste the ham with the juices from the bottom once every hour.
- Remove ham from the slow cooker. Pour juices from the bottom into a saucepan over medium heat. Mix cornstarch and water together in a bowl and pour into the saucepan. Cook until mixture thickens into a glaze, 6 to 8 minutes. Pour glaze over the ham or use as a gravy.
Nutrition Facts : Calories 437.2 calories, Carbohydrate 22.1 g, Cholesterol 123.1 mg, Fat 12.5 g, Fiber 0.1 g, Protein 56.3 g, SaturatedFat 4.2 g, Sodium 3005.1 mg, Sugar 20.5 g
CROCK POT HONEY GLAZED HAM
Make and share this Crock Pot Honey Glazed Ham recipe from Food.com.
Provided by Michele in NJ
Categories Ham
Time 8h15m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Place carrots in the bottom of the crock pot and put ham on top.
- Mix orange juice and honey together and pour over ham and carrots.
- Cook on LOW for 6-8 hours. Basting once an hour.
Tips:
- Choose a ham that is fully cooked and bone-in. This will ensure that the ham is cooked through and that the bone adds flavor to the dish.
- Score the ham before cooking. This will help the glaze penetrate the ham and create a crispy crust.
- Use a variety of spices in the glaze. This will give the ham a complex flavor.
- Cook the ham on low heat for several hours. This will allow the ham to cook through without drying out.
- Baste the ham with the glaze every 30 minutes or so. This will help to keep the ham moist and flavorful.
- Let the ham rest for 15 minutes before carving. This will allow the juices to redistribute throughout the ham.
Conclusion:
Crock-Pot Honey Glazed Ham is a delicious and easy-to-make dish that is perfect for any special occasion. The ham is cooked slowly in a crock pot, which results in a tender and flavorful dish. The honey glaze adds a touch of sweetness and complexity to the ham. This dish is sure to be a hit with your family and friends.
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