Best 8 Crock Pot Hawaiian Chicken Recipes
Embark on a culinary journey to the heart of the Pacific Islands with this tantalizing Crock-Pot Hawaiian Chicken recipe. This delectable dish blends the vibrant flavors of sweet pineapple, tangy orange, and savory teriyaki sauce to create a symphony of taste that will transport your palate to paradise. The chicken, slow-cooked in a Crock-Pot, emerges incredibly tender and juicy, infused with the irresistible flavors of the marinade.
Accompanying the main course are three sensational recipes that elevate the Hawaiian dining experience. Coconut rice, with its fluffy texture and subtle sweetness, provides a perfect base for the flavorful chicken. Pineapple salsa, a refreshing and vibrant condiment, adds a burst of tropical zest to every bite. And for a touch of creamy indulgence, the pineapple cream cheese wontons, filled with a sweet and tangy cream cheese mixture, offer a delightful contrast to the savory chicken.
Indulge in the authentic flavors of Hawaii with this comprehensive culinary adventure, featuring a slow-cooked chicken dish and a trio of tantalizing recipes. Prepare to delight your taste buds and immerse yourself in the vibrant culinary heritage of the Pacific Islands.
SWEET HAWAIIAN CROCK POT CHICKEN
This is a family fave and so easy to do! I like to serve it with brown rice, but you can put it over anything.
Provided by janetgran51
Categories Asian
Time 6h5m
Yield 4 , 4 serving(s)
Number Of Ingredients 4
Steps:
- Combine pineapple juice, brown sugar and soy sauce; mix well.
- Stir in chicken pieces, coating well.
- Pour into crock pot and cook on low for 6-8 hours.
- Serve over rice.
- If desired, you may also add chunks of pineapple, bell pepper, sliced carrots, onion -- .
CROCK POT - HAWAIIAN CHICKEN
FAMILY FAVORITE!! Even my extended relatives have caught on to this recipe! Not overly sweet and with just the right flavors. Your dinner cooks while you work or shop! Great served over buttered rice!
Provided by Seasoned Cook
Categories Chicken Breast
Time 5h15m
Yield 2-3 serving(s)
Number Of Ingredients 12
Steps:
- In a skillet lightly brown chicken pieces slowly in vegetable oil. Remove from skillet and place in bottom of crock pot.
- In same skillet cook onion and celery just until tender, but not browned.
- Add remaining ingredients and simmer about 1 minute. Pour sauce over chicken in crock pot.
- Turn crock pot on high for 1st hour and then to low for 3-4 hours.
- Note: If you want sauce thicker, add 1 tablespoon of cornstarch during last 30 minutes.
- Wonderful served over buttered rice!
- Enjoy!
HAWAIIAN CROCK POT CHICKEN
Make and share this Hawaiian Crock Pot Chicken recipe from Food.com.
Provided by SB61287
Categories Chicken Breast
Time 5m
Yield 4 serving(s)
Number Of Ingredients 3
Steps:
- Place breasts in crock pot, pour pineapple on top of chicken and then pour sauce over all. Cook on low for 6 hours.
CROCK POT HAWAIIAN CHICKEN BREASTS
Make and share this Crock Pot Hawaiian Chicken Breasts recipe from Food.com.
Provided by Dancer
Categories Chicken
Time 4h15m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Chop onions using only 1" of green tops.
- Saute in 1 tablespoons.
- of butter until glazed.
- Transfer to crock pot.
- Coat chicken breasts in seasoned flour.
- Saute in butter until brown on both sides.
- Transfer to crock pot.
- Drain pineapple, pour juice over chicken.
- Cover and cook on low 3 to 4 hours (high 1 1/2 to 2 hours) or until breasts are tender.
- Saute pineapple slices in butter until golden.
- Place on heated plate.
- Top each with a chicken breast.
- Slice avocado into 8 lengthwise strips.
- Place 2 strips on each chicken breast.
- Serve pan drippings over rice.
Nutrition Facts : Calories 335.7, Fat 22.9, SaturatedFat 8.5, Cholesterol 69.3, Sodium 114, Carbohydrate 18.4, Fiber 5.2, Sugar 10.2, Protein 17
SWEET HAWAIIAN CROCK-POT CHICKEN
Got this one off of Facebook, looks delish!!!
Provided by shelly brown
Categories Chicken
Time 7h
Number Of Ingredients 7
Steps:
- 1. Combine ingredients in a slow cooker/crock pot. Cook (on low, I'd think) for 6-8 hours. (The recipe source didn't give the temp, so I am guessing.)
CROCK POT HAWAIIAN HULA CHICKEN RECIPE
An easy crock pot chicken recipe covered in pineapple, bbq sauce and crumbled bacon.
Provided by Six Sisters Stuff
Number Of Ingredients 7
Steps:
- Cook 8 slices of bacon until cooked but not crisp. Drain well on paper towels.
- Season each chicken breast with salt and pepper. Then wrap each chicken breast with 2 strips of bacon and place in crock pot. Top with onion, crushed pineapple, and bbq sauce.
- Cover and cook on low for 4 to 5 hours or until chicken is tender. Cook remaining bacon until crisp. Drain and crumble the bacon and sprinkle over each serving.
CROCK POT HAWAIIAN CHICKEN
This is a simple and fantastic recipe I got from sherr1 on the IBS message boards at www.helpforibs.com. If you're looking for something with a zing, this isn't it. It has a subtle but deliciously fruity flavor. The sauce is wonderful over white rice!
Provided by Kree6528
Categories Chicken Breast
Time 3h10m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- Combine all ingredients in the crock pot.
- Stir well.
- Cover and cook for 4-5 hours on low or 2-3 hours on high.
- Serve with steamed rice.
- Enjoy!
SWEET HAWAIIAN CROCK-POT CHICKEN
Steps:
- 1. Combine all together, cook on low in Crock-pot 6-8 hours...that's it! Done!
Tips:
- For a thicker sauce, whisk together 1 tablespoon cornstarch and 1 tablespoon water in a small bowl. Stir into the slow cooker and cook on high for 15 minutes or until thickened.
- To make the chicken more flavorful, marinate it in the sauce for at least 30 minutes before cooking.
- If you don't have a slow cooker, you can bake the chicken in a 350°F oven for 1 hour, or until cooked through.
- Serve the chicken over rice, noodles, or vegetables.
- Garnish with pineapple slices, green onions, and toasted coconut.
Conclusion:
This Crock Pot Hawaiian Chicken is an easy and delicious meal that's perfect for a busy weeknight. The chicken is tender and juicy, and the sauce is sweet and tangy. It's a great dish to serve with rice, noodles, or vegetables. Plus, it's a healthy meal that's low in calories and fat. So next time you're looking for a quick and easy dinner, give this Crock Pot Hawaiian Chicken a try!
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