Best 4 Crock Pot Hamburger Tomato Soup Recipes

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Indulge in the hearty goodness of Crock-Pot Hamburger Tomato Soup, a classic comfort food made simple and delicious in your trusty slow cooker. This soup is packed with juicy ground beef, tender vegetables, and a rich, flavorful tomato broth that promises to warm your soul on a chilly day. With a prep time of just 15 minutes, this recipe allows you to toss in all the ingredients, set it to cook, and let the slow cooker work its magic while you attend to other tasks.

In addition to the classic Hamburger Tomato Soup, the article also features variations to suit different tastes and dietary preferences. Explore a vegetarian-friendly Lentil Tomato Soup that offers a hearty and protein-packed alternative. If you're craving a creamy twist, try the Creamy Tomato Soup, made luscious with the addition of cream cheese and heavy cream. And for those who prefer a spicy kick, the Spicy Tomato Soup incorporates chili powder and cayenne pepper for a satisfyingly hot and flavorful experience.

Each recipe provides detailed instructions, cooking times, and serving suggestions to ensure a successful and enjoyable cooking experience. Whether you're a seasoned cook or a beginner in the kitchen, this article has something for everyone, making it the perfect resource for your next comforting tomato soup craving.

Check out the recipes below so you can choose the best recipe for yourself!

TOMATO HAMBURGER SOUP



Tomato Hamburger Soup image

As a full-time teacher, I only have time to cook from scratch a few nights each week. This slow-cooker soup recipe makes a big enough batch to feed my family for two nights. -Julie Kruger, St. Cloud, Minnesota

Provided by Taste of Home

Categories     Dinner     Lunch

Time 4h10m

Yield 12 servings (3 quarts).

Number Of Ingredients 6

1 can (46 ounces) V8 juice
2 packages (16 ounces each) frozen mixed vegetables
1 pound ground beef, cooked and drained
1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted
2 teaspoons dried minced onion
Salt and pepper to taste

Steps:

  • In a 5-qt. slow cooker, combine the first 5 ingredients. Cover and cook on high for 4-5 hours or until heated through. Season with salt and pepper.

Nutrition Facts : Calories 125 calories, Fat 5g fat (2g saturated fat), Cholesterol 20mg cholesterol, Sodium 494mg sodium, Carbohydrate 12g carbohydrate (5g sugars, Fiber 2g fiber), Protein 9g protein.

CROCK POT HAMBURGER SOUP



Crock Pot Hamburger Soup image

This is a yummy recipe for crockpot hamburger soup with ground beef or hamburger, chopped onion, frozen mixed vegetables, tomato sauce, and pasta.

Provided by Diana Rattray

Categories     Entree     Side Dish     Lunch     Soup

Time 8h15m

Yield 6

Number Of Ingredients 19

1 pound ground beef
1 onion (chopped)
1 (16-ounce) package mixed frozen vegetables (carrots, cut green beans, lima beans, corn kernels)
3 ribs celery (chopped, including tops)
1 (14.5-ounce) can beef broth or about 2 cups homemade beef stock (preferably low sodium or unsalted)
1 green pepper (chopped)
1 envelope dry onion soup mix
1 (8-ounce) can tomato sauce
1/4 cup barley
1/2 teaspoon freshly ground pepper
2 tablespoons fresh oregano (chopped or 1/2 teaspoon dried oregano)
2 tablespoons fresh basil (chopped or 1/2 teaspoon dried basil)
2 sprigs fresh thyme (or 1/2 teaspoon dried thyme)
1/2 teaspoon paprika
1 bay leaf
1 tablespoon seasoned salt
1 tablespoon soy sauce
1/2 cup fresh (chopped parsley or 2 tablespoons dried parsley)
1 cup macaroni (uncooked)

Steps:

  • Brown the ground beef in a skillet or sauté pan; drain off excess fat. You can reduce fat content even further by placing the beef in a colander and running hot water over it.
  • Put the beef and all ingredients except the pasta into the slow cooker. Add water to within an inch or so of the top of the crock pot.
  • Cover and cook the soup on low for 8 hours. Alternatively, cook the soup on high for about 3 to 4 hours.
  • About 30 minutes before serving, cook pasta in boiling salted water ; add to the crock pot and heat through.

Nutrition Facts : Calories 328 kcal, Carbohydrate 25 g, Cholesterol 67 mg, Fiber 6 g, Protein 26 g, SaturatedFat 5 g, Sodium 1899 mg, Sugar 6 g, Fat 14 g, ServingSize 4 to 6 servings, UnsaturatedFat 0 g

CROCK POT HAMBURGER TOMATO SOUP



Crock Pot Hamburger Tomato Soup image

Make and share this Crock Pot Hamburger Tomato Soup recipe from Food.com.

Provided by jean1490

Categories     Meat

Time 3h20m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb lean ground beef
1 small onion, chopped
1 cup chopped celery
1 cup chopped cabbage and carrot coleslaw mix
1 (6 ounce) can tomato paste
1 (14 1/2 ounce) can diced tomatoes with onion and garlic
1 (14 ounce) can beef broth
2 teaspoons Worcestershire sauce
2 tablespoons sugar

Steps:

  • Brown hamburger and drain thoroughly.
  • Place in crock pot.
  • Add remaining ingredients.
  • Stir to blend.
  • Cook on high for 3 to 4 hours.

Nutrition Facts : Calories 279.3, Fat 11.8, SaturatedFat 4.8, Cholesterol 73.7, Sodium 831.2, Carbohydrate 17.4, Fiber 2.5, Sugar 13, Protein 26

HAMBURGER VEGETABLE SOUP - CROCK POT



Hamburger Vegetable Soup - Crock Pot image

Make and share this Hamburger Vegetable Soup - Crock Pot recipe from Food.com.

Provided by Brooke the Cook in

Categories     Stocks

Time 6h15m

Yield 6 serving(s)

Number Of Ingredients 8

8 ounces ground beef, cooked and drained
1 onion, diced
1 green pepper, diced
2 (15 ounce) cans diced tomatoes (with celery, green pepper and onion)
3 tablespoons ketchup
1 (14 1/2 ounce) can beef broth
1 (16 ounce) bag frozen mixed vegetables (Classic mix with carrots, peas, green beans and corn)
fresh ground pepper, to taste

Steps:

  • Throw everything in crock pot and stir.
  • Cook on Low for 6-8 hours.

Tips

- For a thicker soup, use less broth. For a thinner soup, use more broth. - To make the soup in a slow cooker, brown the hamburger and onion in a skillet over medium heat. Drain the grease, then add the browned hamburger and onion to the slow cooker. Add the remaining ingredients and cook on low for 6-8 hours, or on high for 3-4 hours. - For a richer flavor, use beef broth instead of water. - To add some sweetness to the soup, add a tablespoon of brown sugar or honey. - To add some spice to the soup, add a teaspoon of chili powder or cumin. - Serve the soup with a dollop of sour cream, grated cheese, or chopped fresh cilantro.

Conclusion

Crock-Pot Hamburger Tomato Soup is a hearty and flavorful soup that is perfect for a cold winter day. It is easy to make and can be tailored to your own taste. With just a few simple ingredients, you can have a delicious and satisfying soup that the whole family will enjoy.

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