Indulge in the ultimate comfort food experience with our tender and flavorful Crock-Pot Cube Steak with Gravy. This classic dish is elevated with a rich, savory gravy made from scratch, transforming ordinary cube steak into an extraordinary meal. Prepare to tantalize your taste buds with every bite as the tenderized steak, smothered in a luscious gravy, melts in your mouth. Our recipe provides step-by-step instructions to guide you through the process, ensuring a hassle-free cooking experience. Additionally, we offer variations and tips to customize the dish to your liking, making it a versatile recipe that caters to diverse preferences. Whether you prefer a traditional approach or a modern twist, our Crock-Pot Cube Steak with Gravy is sure to become a family favorite.
Here are our top 4 tried and tested recipes!
CUBE STEAK AND GRAVY (CROCK POT)
Make and share this Cube Steak and Gravy (Crock Pot) recipe from Food.com.
Provided by southern chef in lo
Categories Meat
Time 8h15m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Salt and pepper the steak to your liking, then dredge in the flour.
- Fry steak until brown and place in crock pot.
- Add water, soup, and gravy mix.
- Cover and cook on low 6 to 8 hours.
- Serve with mashed potatoes or rice.
CROCK POT CUBE STEAK & GRAVY
Now, this easy weeknight meal may not photograph very well, but boy it is tasty. Slathered in creamy gravy, the cube steaks are very tender. This is a mild dish that will appeal to any palate. If you want a bit more seasoning, add some seasoned salt or even a Cajun seasoning. A great Crock Pot dinner option that will hit the spot...
Provided by linda hennessey
Categories Steaks and Chops
Time 8h
Number Of Ingredients 5
Steps:
- 1. Place cube steaks in a Crock Pot.
- 2. Stir all other ingredients together and pour over the meat. Cover and cook on low all day.
- 3. Serve over rice or mashed potatoes.
CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.8/5)
Provided by PineyCook
Number Of Ingredients 9
Steps:
- Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.
CROCK POT MELT-IN-YOUR MOUTH CUBE STEAK AND GRAVY RECIPE - (3.9/5)
Provided by PineyCook
Number Of Ingredients 9
Steps:
- Place the meat in the bottom of your crockpot. On stovetop, bring water and gravy packet mix to a boil; whisk until smooth and pour over meat in crockpot. If you are adding onions and/or mushrooms, add them also. Cook, on LOW, for 8 hours. *You can also use round steak and add peeled, white potato quarters.
Tips:
- Use a good quality, thick cut cube steak for the best results.
- Tenderize the cube steak before cooking to help break down the tough fibers and make it more tender.
- Brown the cube steak in a hot skillet before adding it to the slow cooker. This will help to develop flavor and color.
- Use a variety of vegetables in your gravy. This will add flavor and texture to the dish.
- Season the gravy to taste with salt, pepper, and other herbs and spices.
- Let the gravy simmer for at least 4 hours on low or 2 hours on high to develop the flavors.
- Serve the cube steak and gravy over mashed potatoes, rice, or noodles.
Conclusion:
Crock Pot Cube Steak and Gravy is a classic comfort food dish that is easy to make and always a crowd-pleaser. With just a few simple ingredients and a little bit of time, you can have a delicious and hearty meal that the whole family will love. So next time you're looking for a quick and easy weeknight meal, give this recipe a try. You won't be disappointed!
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