Best 2 Crock Pot Creamy Pork Chops Recipes

Indulge in a culinary journey with our exquisite collection of creamy pork chop recipes, crafted to tantalize your taste buds and elevate your home cooking. From classic comfort food to globally-inspired flavors, our curated selection offers something for every palate. Discover the delectable Crock-Pot Creamy Pork Chops, where tender pork chops are enveloped in a velvety sauce of cream, garlic, and herbs, resulting in a symphony of flavors. Pork Chops with Creamy Mushroom Sauce elevate the humble pork chop with a rich and savory mushroom sauce, while Creamy Tuscan Pork Chops transport you to the heart of Tuscany with a luscious sauce infused with sun-dried tomatoes and spinach. For a tangy twist, try the Creamy Salsa Verde Pork Chops, where a vibrant salsa verde sauce adds a burst of freshness to the succulent pork. If you're craving a cheesy delight, the Creamy Parmesan Pork Chops are a must-try, featuring a golden-brown parmesan crust that pairs perfectly with the creamy sauce. And for those who love a bit of heat, the Creamy Chipotle Pork Chops deliver a smoky and spicy kick that will leave you craving more. Each recipe is carefully crafted with detailed instructions and cooking tips to ensure your culinary success. Embark on a culinary adventure with our creamy pork chop recipes and experience the joy of creating mouthwatering meals that will impress your family and friends.

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CROCK POT ONIONY PORK CHOPS WITH CREAMY MUSTARD SAUCE

Crock Pot Oniony Pork Chops With Creamy Mustard Sauce image

Make and share this Crock Pot Oniony Pork Chops With Creamy Mustard Sauce recipe from Food.com.

Provided by Lennie

Categories Pork

Time 5h25m

Yield 4-6 serving(s)

Number Of Ingredients 13

Ingredients

1 tablespoon vegetable oil
4 -6 pork chops, 1-inch thick
2 onions, thinly sliced
4 garlic cloves, minced
1 teaspoon dry mustard
1/2 teaspoon salt
1 teaspoon fresh ground black pepper
1 pinch cayenne pepper
2 tablespoons all-purpose flour
1 tablespoon cider vinegar
1/2 cup white wine
2 tablespoons Dijon mustard
1/2 cup whipping cream

Steps:

In a skillet, heat oil over medium-high heat and brown pork chops on both sides; place in bottom of slow cooker when browned.
In same skillet, reduce heat to medium and saute onions until softened; add garlic, dry mustard, salt and pepper, and cayenne and cook, stirring, for 1 minute.
Add flour and cook, stirring, for 1 minute.
Add vinegar and wine and cook until thickened.
Pour this mixture over pork chops, put lid on crock pot and cook on Low for 4 to 5 hours or on High for 2 to 2-1/2 hours (I did Low for 4-1/2 hours), or just until pork is tender.
Remove pork chops from slow cooker and place on a warmed platter.
Stir Dijon mustard and whipping cream into juices in slow cooker; when well combined, turn slow cooker off and pour sauce over chops on platter and serve immediately.

CROCK POT CREAMY PORK CHOPS

Crock Pot Creamy Pork Chops image

Make and share this Crock Pot Creamy Pork Chops recipe from Food.com.

Provided by CelebrationFL

Categories Pork

Time 4h5m

Yield 6 serving(s)

Number Of Ingredients 5

Ingredients

10 3/4 ounces 98% fat-free cream of chicken soup
1 onion, chopped
3 tablespoons ketchup
2 teaspoons Worcestershire sauce
6 pork chops, boneless

Steps:

Mix soup and chopped onions together in a bowl. Stir in ketchup and worcestershire sauce. Pour half of mixture into slow cooker.
Place pork chops in slow cooker. If you have to stack them, spoon a proportionate amout of the remaining sauce over the first layer of meat.
Add the rest of the chops. Cover with the remaining sauce.
Cover and cook on low 4-5 hours, or until meat is tender but not dry.

Tips:

For a thicker sauce, add a cornstarch slurry made from 1 tablespoon cornstarch and 1 tablespoon water. Stir until the sauce thickens.
If you don't have cream of mushroom soup, you can substitute cream of celery or cream of chicken soup.
Add a teaspoon of dried thyme or rosemary for extra flavor.
Serve with mashed potatoes, rice, or pasta.
Leftovers can be stored in the refrigerator for up to 3 days.

Conclusion:

This Crock Pot Creamy Pork Chops recipe is an easy and delicious way to make a comforting and flavorful meal. The pork chops are cooked until tender and juicy in a creamy sauce made with cream of mushroom soup, milk, and sour cream. This dish is perfect for a weeknight dinner or a casual weekend meal. Serve it with your favorite sides, such as mashed potatoes, rice, or pasta.