Best 7 Crock Pot Creamy Beef Stroganoff Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a culinary masterpiece with our creamy beef stroganoff, a classic dish elevated to new heights of flavor. Tender beef simmers in a luscious, velvety sauce, enriched with mushrooms, onions, and a touch of tangy sour cream. This delectable dish is a symphony of textures and flavors, sure to tantalize your taste buds. Our collection of recipes offers variations to suit every palate, from a traditional beef stroganoff to a modern take with chicken or tofu. Whether you prefer a slow-cooked version in your crock pot or a quick skillet meal, we have the perfect recipe for you. Get ready to savor the ultimate comfort food experience with our creamy beef stroganoff recipes.

Let's cook with our recipes!

SLOW COOKER BEEF STROGANOFF I



Slow Cooker Beef Stroganoff I image

This is an easy variation of a favorite. I used to prepare it the traditional way, with sour cream, but I didn't have any one night, so I used cream cheese instead. My husband and I liked it even better! Serve over hot, cooked egg noodles or rice.

Provided by Jessica Jones

Categories     Main Dish Recipes     Beef     Beef Stroganoff Recipes

Time 8h10m

Yield 4

Number Of Ingredients 6

1 pound cubed beef stew meat
1 (10.75 ounce) can condensed golden mushroom soup
½ cup chopped onion
1 tablespoon Worcestershire sauce
¼ cup water
4 ounces cream cheese

Steps:

  • In a slow cooker, combine the meat, soup, onion, Worcestershire sauce and water.
  • Cook on Low setting for 8 hours, or on High setting for about 5 hours. Stir in cream cheese just before serving.

Nutrition Facts : Calories 375.7 calories, Carbohydrate 9.5 g, Cholesterol 96.7 mg, Fat 27.3 g, Fiber 0.9 g, Protein 22 g, SaturatedFat 12.9 g, Sodium 711.1 mg, Sugar 1.9 g

SLOW-COOKER BEEF STROGANOFF



Slow-Cooker Beef Stroganoff image

The best Slow-Cooker Beef Stroganoff is the kind that makes prep and cleanup a breeze. Plus, creamy beef stroganoff in the slow cooker is one of those delicious classics that never disappoints, especially with our easy steps. Once you brown the beef strips with onion and garlic in butter, add it to your slow cooker with golden mushroom soup, and fresh mushrooms. Enjoy the tasty aromas when you return, and stir in cream cheese and sour cream before serving over noodles for a dinner that's as easy as it is delicious.

Provided by Betty Crocker Kitchens

Categories     Entree

Time 5h15m

Yield 8

Number Of Ingredients 11

1/4 cup butter
2 lb boneless beef sirloin steak, cut into 3x1/2x1/4-inch strips
1 cup chopped onion
2 cloves garlic, finely chopped
1 can (10.5 oz) condensed golden mushroom or cream of mushroom soup
1 carton (8 oz) sliced fresh mushrooms
1/2 teaspoon salt
1/4 teaspoon pepper
4 oz cream cheese, cubed (from 8-oz package)
1 container (8 oz) sour cream
6 cups hot cooked noodles or rice

Steps:

  • In 12-inch skillet, melt butter over medium-high heat. Add beef strips, onion and garlic; cook 7 to 9 minutes or until beef is browned.
  • In 3 1/2- to 4 1/2-quart slow cooker, mix beef mixture, soup, mushrooms, salt and pepper.
  • Cover; cook on low heat setting 5 to 6 hours or until beef is tender.
  • Stir cream cheese into beef mixture until melted. Stir in sour cream until well blended. Serve over noodles.

Nutrition Facts : Calories 500, Carbohydrate 40 g, Cholesterol 110 mg, Fat 2, Fiber 3 g, Protein 33 g, SaturatedFat 11 g, ServingSize 1 Serving, Sodium 710 mg, Sugar 4 g, TransFat 1 g

CROCK POT BEEF STROGANOFF



Crock Pot Beef Stroganoff image

Make and share this Crock Pot Beef Stroganoff recipe from Food.com.

Provided by KimmieOH

Categories     Meat

Time 8h15m

Yield 6 serving(s)

Number Of Ingredients 8

1 (10 1/2 ounce) can cream of mushroom soup
1 (10 1/2 ounce) can cream of celery soup
1 (1 1/4 ounce) package onion soup mix
1 (7 ounce) can mushrooms (drained)
1 onion, cut in rings
2 lbs lean stewing beef
pepper
8 ounces sour cream

Steps:

  • Put in crock pot and cook on low 8 hours or high 4 - 6.
  • These times may vary depending on your crock pot - some cook hotter than others.
  • Add 8 oz sour cream before serving.
  • Serve over egg noodles.

Nutrition Facts : Calories 477.6, Fat 30.6, SaturatedFat 12.7, Cholesterol 136.8, Sodium 1197.8, Carbohydrate 14.6, Fiber 1.3, Sugar 4.5, Protein 35.3

CROCK POT BEEF STROGANOFF



Crock Pot Beef Stroganoff image

This is a recipe that has been handed down, I tweaked it a little to satisfy my family. It is great served over egg noodles or rice on a chilly night.

Provided by Vseward Chef-V

Categories     Stew

Time 7h10m

Yield 8 serving(s)

Number Of Ingredients 5

1 (14 1/2 ounce) can cream of mushroom soup
1 (14 1/2 ounce) can cream of celery soup
2 (14 1/2 ounce) cans French onion soup
2 lbs stew meat
1 tablespoon cornstarch

Steps:

  • (I buy the stew meat already cut up and usually cut each in half for smaller bites).
  • Spray Crock pot with non-stick cooking spray (I always do this for easy cleaning).
  • Put all ingredients in crock pot and cook on low 6-7 hours.
  • To thicken the sauce, in a small cup make a slurry with cornstarch and 1 tablespoon water.
  • Whisk cornstarch mixture pour into sauce and stir, until sauce thickens.
  • Serve over egg noodles or Rice.
  • So easy - Yet So good!

Nutrition Facts : Calories 416.4, Fat 28.6, SaturatedFat 10.3, Cholesterol 81.6, Sodium 1668.3, Carbohydrate 14.8, Fiber 1, Sugar 4.2, Protein 25.3

BEEF STROGANOFF - CROCK POT



Beef Stroganoff - Crock Pot image

from Betty Crocker's slow cooker cookbook..excellent. If someone in the family doesn't like mushrooms, run them through the food processor, they will never know.

Provided by Lanae Peterson

Categories     Stew

Time 9h10m

Yield 6-8 serving(s)

Number Of Ingredients 9

2 lbs beef stew meat
1 large onion, chopped (1 cup)
1 can condensed cream of mushroom soup
1 can condensed cream of onion soup
1 (8 ounce) can sliced mushrooms, drained
1/4 teaspoon pepper
1 (8 ounce) container cream cheese, cubed
1 (8 ounce) container sour cream
6 cups hot cooked noodles or 6 cups rice, for serving,if desired

Steps:

  • Mix beef, onion, soups, mushrooms and pepper into slow cooker.
  • Cover and cook on low heat for 8 to 10 hours or until beef is very tender.
  • Stir cream cheese and sour cream into beef mixture until cream cheese is melted.
  • Serve beef mixture over noodles.

Nutrition Facts : Calories 652.1, Fat 34.6, SaturatedFat 16.6, Cholesterol 197.2, Sodium 963.6, Carbohydrate 42.3, Fiber 2.3, Sugar 7.7, Protein 44.7

CROCK POT CREAMY BEEF STROGANOFF



Crock Pot Creamy Beef Stroganoff image

This recipe was given to me by a friend. My kids love it! I think it is best cooked longer on low heat as the meat is more tender. I also substitute low fat sour cream.

Provided by NoreenJ

Categories     Meat

Time 6h10m

Yield 8 serving(s)

Number Of Ingredients 10

1 lb stewing beef
1 (16 ounce) can crushed tomatoes
1 garlic clove, minced
1 dash salt & pepper
1 teaspoon paprika
1 teaspoon thyme
1 tablespoon minced onion
flour
1 (16 ounce) container sour cream
wide egg noodles

Steps:

  • Cut stew beef into 1" pieces and put in crock pot.
  • Dredge beef with flour.
  • add garlic and spices.
  • add crushed tomatoes.
  • cook on low for 6-7 hours or high for 4-5 hours.
  • Thirty minutes before eating add sour cream.
  • serve over warm noodles.

EASY BEEF STROGANOFF (CROCK POT)



Easy Beef Stroganoff (Crock Pot) image

Make and share this Easy Beef Stroganoff (Crock Pot) recipe from Food.com.

Provided by mailbelle

Categories     Meat

Time 8h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 lb stew meat, cubed
1/2 cup dried minced onion
1 (10 3/4 ounce) can cream of mushroom soup
1 (4 ounce) can mushrooms
1/4 teaspoon garlic salt
1 cup sour cream or 1 cup cream cheese

Steps:

  • Combine all ingredients except sour cream in greased 3 1/2 to 5-quart slow cooker.
  • Cover and cook on low heat 6-8 hours. Add sour cream or cream cheese the last hour of cooking.

Nutrition Facts : Calories 487.1, Fat 38.5, SaturatedFat 17.4, Cholesterol 101.3, Sodium 587.8, Carbohydrate 10.5, Fiber 0.6, Sugar 2.5, Protein 24.8

Tips:

  • For a richer flavor, use a combination of beef broth and red wine in place of the water.
  • If you don't have Worcestershire sauce, you can substitute soy sauce or tamari.
  • For a thicker sauce, add a cornstarch slurry (equal parts cornstarch and water) to the slow cooker in the last 30 minutes of cooking.
  • Serve over cooked egg noodles, mashed potatoes, or rice.
  • Garnish with fresh parsley, chives, or dill.

Conclusion:

This Crock Pot Creamy Beef Stroganoff is a delicious and easy-to-make meal that is perfect for a busy weeknight. Simply brown the beef and onions in a skillet, then add all of the ingredients to the slow cooker and cook on low for 6-8 hours. The result is a creamy, flavorful dish that the whole family will love. Serve over cooked egg noodles, mashed potatoes, or rice, and garnish with fresh parsley, chives, or dill.

Related Topics