Indulge in a tantalizing culinary journey with our delectable Crock-Pot Cranberry Chicken recipe, where succulent chicken breasts mingle harmoniously with a vibrant cranberry sauce, creating a symphony of flavors that will tantalize your taste buds. This effortless one-pot meal is a symphony of sweet, tangy, and savory notes, perfect for busy weeknights or casual gatherings.
Enhance your culinary repertoire with our curated collection of enticing recipes, each offering a unique twist on the classic Crock-Pot Cranberry Chicken. Embark on a flavor adventure with our tantalizing Honey Garlic Chicken, where tender chicken morsels are enveloped in a luscious honey garlic sauce, delivering a delightful balance of sweetness and savoriness. Treat your taste buds to the irresistible allure of our Creamy Ranch Chicken, where succulent chicken breasts are smothered in a creamy ranch dressing, resulting in a dish that is both comforting and satisfying.
For those seeking a zesty kick, our zesty Salsa Chicken is a must-try. Succulent chicken is marinated in a vibrant salsa, infusing it with a burst of Mexican flavors. And for a touch of Asian inspiration, our Sweet and Sour Chicken is a delightful fusion of sweet and tangy flavors, sure to tantalize your senses.
Whether you prefer the classic Cranberry Chicken or are enticed by one of our delectable variations, each recipe promises a culinary experience that will leave you craving more. So, prepare to embark on a flavorful journey with our Crock-Pot Cranberry Chicken and its tempting recipe companions.
CRANBERRY BARBECUE CHICKEN - CROCK POT
This is a variation of an old favorite, cranberry chicken...adding the barbecue sauce adds a little zest!
Provided by TishT
Categories Chicken
Time 6h5m
Yield 6-8 serving(s)
Number Of Ingredients 7
Steps:
- Combine all ingredients in a slow cooker.
- Cover and bake on high for 4 hours or on low for 6-8 hours.
- Before serving, you may want to pull the meat out and thicken the sauce with flour or corn starch (optional).
CRANBERRY ORANGE CHICKEN - CROCK POT
OUT OF THIS WORLD! Tender and delicious! Flavor Galore! This is one of my favorite dishes. I have found that bone-in chicken gives more flavor. I use the following method for fall-off-the-bone chicken. After placing the lid on crock pot place a large double folded kitchen towel over top of lid letting it fall over sides of crock pot. This allows no steam to escape. The sauce in this dish makes good 'gravy' over cooked rice. Makes a pretty dish to serve guests.
Provided by Seasoned Cook
Categories Chicken Breast
Time 6h15m
Yield 2-3 serving(s)
Number Of Ingredients 15
Steps:
- Rub salt onto chicken breasts and place in bottom of crock pot.
- In a medium bowl place onion, celery, cranberry sauce, orange juice, dry mustard, cinnamon, lemon juice, honey, brown sugar and chili sauce. Stir and pour over chicken breasts.
- Place lid on crock pot and top with kitchen towel using instructions in description above. (My crock pot is only 3 months old and I still do this.) Turn crock pot on high and allow to cook 1 hour. Turn on low for 3 or 4 hours. NOTE: I have tried leaving crock pot on high the entire time and this dish was done in 3 1/2 hours.
- Lift lid and quickly place orange slices over chicken without stirring. Cook an additional hour.
- Combine cornstarch and cold water. Add last 10 minutes of cooking time for thickening purposes.
- Serve over cooked rice and enjoy!
CROCK POT CRANBERRY CHICKEN (TURKEY)
There are many versions of Cranberry Chicken and each one is very tasty. This dish can be made with either chicken or turkey. Cranberries added with the meat just seem to go together and they make a winning combination. I made this version for my family and it was a hit. This a quick and easy recipe that smells so good as it...
Provided by Diane Taylor
Categories Turkey
Time 3h40m
Number Of Ingredients 9
Steps:
- 1. Spray inside crockpot with a non-stick cooking spray
- 2. (Optional)Lightly brown chicken pieces of your choice before placing in crock pot. I seasoned my chicken with salt, pepper and garlic powder before placing in crockpot.
- 3. Combine all ingredients except water and cornstarch in crock pot/slow cooker. Mix the chicken/turkey in the crockpot with the sauce ingredients.
- 4. Cook and cook on low for 7 to 9 hours, or on high for 3 1/2 to 4 hours. (If you browned the chicken beforehand,cut back on the cooking time since you don't want to overcook the meat.
- 5. Ten minutes before serving, stir together cold water and constarch; add to chicken mixture.
- 6. Cover and cook until thickened for about 10 minutes.
- 7. Note: Turkey breast tenders can be used as well. If you enjoy more sauce, you may double the ingredients to pour over the meat, rice or noodles. The recipe called for 2 lbs turkey tenders. I used 8 chicken thighs for the same amount of ingredients. It seemed to be enough sauce, but I doubled the ingredients to be sure.
CROCK POT BBQ CRANBERRY CHICKEN
Steps:
- 1.Combine all ingredients in a gallon-sized freezer bag. Zip close and place in freezer. When ready to use thaw in fridge overnight. Cook on high 3-4 hours or low 6-7 hours.
FESTIVE CROCK POT CRANBERRY CHICKEN
Make and share this Festive Crock Pot Cranberry Chicken recipe from Food.com.
Provided by Julesong
Categories Chicken
Time 8h10m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- Add all ingredients to the crock pot.
- Cook 8 to 10 hours, until done.
- Serve over hot cooked rice.
CROCK POT CRANBERRY CHICKEN
A sweet and tangy chicken dish that the whole family will enjoy!
Provided by Bridget O'Connor
Categories Chicken
Time 4h10m
Number Of Ingredients 4
Steps:
- 1. Arrange chicken in bottom of Crock Pot. Add remaining ingredients. Cover and cook on low for 4 hours. Serve over rice. Enjoy!
Tips:
- For a sweeter dish, use more cranberries.
- For a tangier dish, use more orange juice.
- Add a pinch of cayenne pepper for a little heat.
- Serve over rice, mashed potatoes, or noodles.
- Garnish with fresh cranberries or orange zest.
Conclusion:
This Crock Pot Cranberry Chicken is an easy and delicious meal that is perfect for a weeknight dinner. The chicken is cooked in a flavorful sauce made with cranberries, orange juice, and spices. The result is a tender, juicy chicken that is sure to please everyone at the table. Serve it over your favorite sides and enjoy!
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