Best 2 Crock Pot Cola Beef Recipes
Indulge in the tantalizing flavors of Crock-Pot Cola Beef, a dish that effortlessly combines the sweet, tangy, and savory notes of cola with the comforting texture of fall-apart beef. This culinary delight is a symphony of classic American flavors, featuring tender chunks of beef braised in a rich and flavorful sauce made with cola, ketchup, brown sugar, and a blend of aromatic spices. Served over fluffy mashed potatoes, rice, or pasta, this dish is sure to become a family favorite. Additionally, discover a delightful variation – Slow Cooker Cola Pork Roast – that offers a succulent and juicy twist on the classic recipe. With its tender pork shoulder smothered in a sticky and flavorful cola glaze, this dish is perfect for a hearty and satisfying meal. Both recipes are incredibly easy to prepare, requiring minimal effort and yielding maximum flavor. Experience the convenience of slow cooking and let your crock pot do the work while you relax and savor the delicious aromas filling your kitchen.
Let's cook with our recipes!
CROCK-POT COLA ROAST RECIPE
If you want a super tender beef pot roast, look no further than this easy slow cooker recipe. The cola soda/pop tenderizes the beef and also adds some great flavor to the meat, onions and potatoes.
Provided by Crock-Pot Ladies
Categories Entrée
Time 8h10m
Number Of Ingredients 6
Steps:
- Tenderize the beef roast by piercing it all over with the tines of a sturdy fork.
- Season the roast with garlic salt and black pepper on all sides, rubbing the seasoning into the meat with your hands.
- Place cut onion in the bottom of a 6 quart or larger slow cooker.
- Set roast on on top of onions.
- Add potatoes to the slow cooker.
- Pour the cola soda over the meat.
- Cover and cook on LOW for 8 to 10 hours or until the roast is fully cooked and tender.
- Serve and enjoy!
Nutrition Facts : Calories 290 kcal, Carbohydrate 36 g, Protein 28 g, Fat 4 g, SaturatedFat 1 g, Cholesterol 40 mg, Sodium 136 mg, Fiber 2 g, Sugar 11 g, UnsaturatedFat 2.2 g, ServingSize 1 serving
CROCK POT COLA BEEF
It doesn't get more simple then this, try different pops for a different taste. This is truly an easy recipe, great for those days when your pantry is a little low.
Provided by majakete
Categories One Dish Meal
Time 8h5m
Yield 6-8 serving(s)
Number Of Ingredients 5
Steps:
- Place the meat in the slow cooker.
- Sprinkle the soup mix over the meat.
- Pour the cola over everything.
- Cover and cook on Low 8-10 hours.
- Serve as a roast or shredded, mixed with the sauce and serve on buns.
- Enjoy!
Tips:
- Use a 3 to 4-pound chuck roast for the best results.
- Choose a cola that you enjoy the taste of, as it will be a major flavor component in the dish.
- Add a tablespoon of Worcestershire sauce and a teaspoon of garlic powder for extra flavor.
- Cook the beef on low for 8-10 hours or on high for 4-6 hours, or until the meat is fall-apart tender.
- Serve the beef with mashed potatoes, rice, or noodles, and your favorite vegetables.
Conclusion:
Crock-Pot Cola Beef is an easy and delicious meal that is perfect for a busy weeknight. The beef is cooked until fall-apart tender and is full of flavor from the cola, ketchup, and spices. This dish is sure to be a hit with your family and friends.
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