Indulge in a comforting and flavorful culinary experience with our collection of crock-pot chicken recipes. Discover the ease and convenience of slow-cooking chicken, resulting in tender, succulent meat that falls off the bone. From the classic Crock-Pot Chicken with Mushroom Gravy, a timeless dish that combines chicken, mushrooms, and a creamy gravy, to the tantalizing Crock-Pot Chicken Teriyaki, a sweet and savory Asian-inspired dish, our recipes offer a diverse range of flavors to satisfy every palate. Explore the zesty Crock-Pot Salsa Chicken, a Mexican-inspired dish with a vibrant tomato-based sauce, or the comforting Crock-Pot Chicken Noodle Soup, a classic chicken soup perfect for a cold day. Each recipe provides detailed instructions, cooking times, and ingredient lists to ensure a successful and enjoyable cooking experience.
Check out the recipes below so you can choose the best recipe for yourself!
CROCK POT/SLOW COOKER CHICKEN IN MUSHROOM GRAVY
Make and share this Crock Pot/Slow Cooker Chicken in Mushroom Gravy recipe from Food.com.
Provided by -------
Categories Chicken Breast
Time 7h15m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Place chicken pieces in slow cooker.
- Season with salt & pepper.
- Mix wine/broth & soup, pour over chicken.
- Add mushrooms.
- Cover & cook on low 7-9 hours, or on high -4 hours.
CHICKEN WITH MUSHROOM GRAVY
This deliciously moist chicken is a longtime favorite with family and friends of Darolyn Jones in Fishers, Indiana. "It's so easy, comforting and rich." she says. "A friend shared the recipe years ago, and I adapted it by adding a few new ingredients. I like to serve it over mashed potatoes or rice."
Provided by Taste of Home
Categories Dinner
Time 4h25m
Yield 4 servings.
Number Of Ingredients 7
Steps:
- In a 3-qt. slow cooker, combine the chicken, gravy, milk, mushrooms, chilies and dressing mix. Cover and cook on low for 4-5 hours or until chicken is tender., Stir in cream cheese; cover and cook 15 minutes longer or until cheese is melted.
Nutrition Facts : Calories 469 calories, Fat 26g fat (15g saturated fat), Cholesterol 168mg cholesterol, Sodium 1740mg sodium, Carbohydrate 14g carbohydrate (7g sugars, Fiber 1g fiber), Protein 42g protein.
CROCK POT BONE-IN CHICKEN BREAST WITH MUSHROOM GRAVY
This is as easy as it gets. A few spices and into the crock pot it goes. Great for a work day dinner and will satisfy everyone in your family
Provided by Crazy Fingers
Categories One Dish Meal
Time 7h10m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- After removing the skin, sprinkle the chicken breasts with salt,pepper,lemon pepper,and paprika , then place in Crockpot.
- Mix together the remaining ingredients and pour over the chicken pieces.
- Cook on low 6-8 hours. Serve over Rice or egg noodles.
Tips:
- Use boneless, skinless chicken breasts or thighs. This will make it easier to shred the chicken later.
- Season the chicken with salt, pepper, and garlic powder before browning. This will help to add flavor to the chicken.
- Brown the chicken in a large skillet over medium heat. This will help to seal in the juices and prevent the chicken from drying out.
- Add the chicken, mushrooms, onion, and celery to the slow cooker.
- Pour the chicken broth over the chicken and vegetables.
- Cover the slow cooker and cook on low for 6-8 hours, or until the chicken is cooked through.
- Remove the chicken from the slow cooker and shred it with two forks.
- Return the shredded chicken to the slow cooker and stir in the gravy.
- Serve the chicken with mashed potatoes, rice, or noodles.
Conclusion:
This Crock Pot Chicken with Mushroom Gravy is an easy and delicious meal that is perfect for a weeknight dinner. The chicken is cooked in a flavorful gravy, and the mushrooms add a rich, earthy flavor. This dish is sure to be a hit with your family and friends.
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