Best 2 Crock Pot Cheese Dip With A New Twist Recipes
Indulge in a delectable culinary experience with our crock-pot cheese dip, an irresistible appetizer or party favorite that will tantalize your taste buds. This versatile dish has three variations to suit every palate: a classic cheese dip, a spicy jalapeño version, and a tangy crab and artichoke delight. Prepare to be captivated by the rich, creamy texture and symphony of flavors in each variation. Get ready to elevate your next gathering with this easy-to-make, crowd-pleasing cheese dip that will leave your guests craving more.
Let's cook with our recipes!
SLOW-COOKER CHEESE DIP
I brought this slightly spicy cheese dip to a gathering with friends and it was a huge hit. The spicy pork sausage provides the zip! -Marion Bartone, Conneaut, Ohio
Provided by Taste of Home
Categories Appetizers
Time 4h15m
Yield 32 servings (2 quarts)
Number Of Ingredients 5
Steps:
- In a large skillet, cook beef and sausage over medium heat until no longer pink; drain. Transfer to a 3- or 4-qt. slow cooker. Stir in cheese and tomatoes., Cover and cook on low for 4-5 hours or until cheese is melted, stirring occasionally. Serve with tortilla chips, red pepper and cucumber sticks.
Nutrition Facts : Calories 139 calories, Fat 10g fat (5g saturated fat), Cholesterol 40mg cholesterol, Sodium 486mg sodium, Carbohydrate 3g carbohydrate (2g sugars, Fiber 0 fiber), Protein 8g protein.
CROCK POT CHEESE DIP WITH A NEW TWIST
The smoked sausage, the rotel, and the cream cheese take normal boring cheese whiz and turn it into some of the best cheese dip I have ever had. It got rave reviews when I invented this past week for a party.
Provided by Brian Davis
Categories Pork
Time 40m
Yield 1 crock pot
Number Of Ingredients 4
Steps:
- Microwave the smoked sausage for 3-4 minutes.
- Cube the cream cheese in small cubes for better melting.
- Combine the cream cheese cubes, the cheese whiz, and the rotel in the crock pot, mixing thoroughly.
- Add the sausage and mix well.
- Cook for thirty minutes in crock pot on high until everything is well heated.
- Stir often to avoid the edges burning.
Tips:
- For a creamier dip, use a blend of cream cheese and sour cream.
- Add a cup of cooked, shredded chicken or beef for a more substantial dip.
- For a spicier dip, add a teaspoon or two of chili powder or cayenne pepper.
- Garnish the dip with chopped green onions, cilantro, or diced tomatoes for a pop of color.
- Serve the dip with a variety of dippers, such as tortilla chips, crackers, or vegetables.
Conclusion:
This easy Crock-Pot cheese dip recipe is a perfect appetizer or party food. It's creamy, cheesy, and flavorful, and it's sure to be a hit with everyone who tries it. With just a few simple ingredients and a slow cooker, you can have a delicious dip that's ready to serve in no time. So next time you're looking for an easy and delicious appetizer, give this Crock-Pot cheese dip a try. You won't be disappointed!
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