**Indulge in the Ultimate Comfort Food: Creamy Cajun Chicken Alfredo Made Effortlessly in Your Crock-Pot**
Prepare to tantalize your taste buds with a delectable dish that seamlessly blends the bold flavors of Cajun cuisine with the rich creaminess of Alfredo sauce. This Crock-Pot Cajun Chicken Alfredo is a culinary masterpiece that effortlessly combines succulent chicken, tender pasta, and a luscious sauce infused with Cajun spices, creating a symphony of flavors that will leave you craving more. With minimal prep and the convenience of your slow cooker, this recipe guarantees a hassle-free and flavorful meal that's perfect for busy weeknights or casual gatherings. Embark on a culinary adventure and discover the harmonious fusion of Cajun and Alfredo in this extraordinary dish.
**Additional Recipes to Explore:**
- **Creamy Cajun Alfredo Sauce:** Elevate your pasta dishes with this versatile sauce that captures the essence of Cajun flavors.
- **Sheet Pan Cajun Chicken and Veggies:** Experience a symphony of flavors as Cajun-spiced chicken and roasted vegetables come together on a single sheet pan.
- **Zesty Cajun Alfredo Dip:** Transform your gatherings with this tantalizing dip that combines the boldness of Cajun spices with the smoothness of Alfredo.
- **Cajun Chicken Pasta:** Relish the vibrant flavors of Cajun chicken and Alfredo sauce in this classic pasta dish.
- **Creamy Cajun Shrimp Alfredo:** Indulge in a seafood delight as succulent shrimp join forces with Cajun Alfredo sauce, creating a culinary masterpiece.
SLOW COOKER CAJUN CHICKEN ALFREDO
Cajun Chicken Alfredo is packed with flavor and so easy to make in the slow cooker!
Provided by Melissa
Categories Dinner
Time 4h45m
Number Of Ingredients 13
Steps:
- Pat chicken breasts dry and season with salt, pepper and a sprinkle of garlic powder. Heat olive oil over high heat and quickly sear chicken breasts on both sides.
- Add chicken breasts,sausage, heavy cream, chicken broth, butter, garlic cloves and 1/2 teaspoon of kosher salt, cajun seasoning and several turns of freshly ground black pepper to slow cooker.
- Cook on low for about 4 hours or high for 2-3 hours, until chicken has reached 165 degrees.
- Remove chicken from slow cooker and set aside to cool and slice.
- Stir in 1/2 cup of hot water and uncooked penne pasta, cover and cook on high for about 30 minutes. Just until pasta is tender.
- Once pasta is tender, stir in parmesan cheese, sliced chicken and additional salt and black pepper to taste.
Nutrition Facts : Calories 928 kcal, Carbohydrate 49 g, Protein 38 g, Fat 64 g, SaturatedFat 34 g, Cholesterol 228 mg, Sodium 1011 mg, Fiber 2 g, Sugar 2 g, ServingSize 1 serving
SLOW COOKER CHICKEN ALFREDO
Try this recipe for super easy chicken made with tasty Alfredo sauce, Swiss cheese and Parmesan cheese. It is very good served over egg noodles or rice.
Provided by RHONDA35
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 4h15m
Yield 6
Number Of Ingredients 6
Steps:
- In the crock of a slow cooker, stir together the chicken cubes and Alfredo sauce. Cover, and cook on Low for 2 hours. Add Parmesan cheese and Swiss cheese; cover and cook for another 30 minutes, or until chicken is cooked through. Season with garlic powder, salt and pepper and stir in cheeses before serving.
Nutrition Facts : Calories 610.4 calories, Carbohydrate 8.8 g, Cholesterol 126.3 mg, Fat 50.9 g, Protein 31.6 g, SaturatedFat 21.2 g, Sodium 1591.6 mg, Sugar 5.3 g
CROCK POT CAJUN CHICKEN ALFREDO
Make and share this Crock Pot Cajun Chicken Alfredo recipe from Food.com.
Provided by niswonger79
Categories One Dish Meal
Time 4h5m
Yield 4-6 serving(s)
Number Of Ingredients 12
Steps:
- Coat the chicken in the Cajun seasoning and throw everything in the crock pot on low for 4-5 hours. (I find it best to heat the cream cheese in the microwave for 30 seconds and then mix the soups with the cream cheese).
- Add the Parmesan cheese an hour before serving. Linguini noodles are my favorite pasta to use with this dish, but any pasta will do. Hope you enjoy as much as we do!
Tips:
- Use high-quality ingredients: Fresh, flavorful ingredients will make a big difference in the final dish. Look for high-quality chicken breasts, Alfredo sauce, and Cajun seasoning.
- Don't overcrowd the slow cooker: If you overcrowd the slow cooker, the chicken will not cook evenly. Make sure there is enough space for the chicken to cook in a single layer.
- Cook the chicken on low for 6-8 hours: This will allow the chicken to cook slowly and evenly. If you cook the chicken on high, it may dry out.
- Shred the chicken before serving: This will make the chicken easier to eat and will help it to absorb the Alfredo sauce.
- Serve the chicken Alfredo with your favorite sides: Some popular sides include pasta, rice, or vegetables.
Conclusion:
This crock-pot Cajun chicken Alfredo is a delicious and easy meal that is perfect for a weeknight dinner. The chicken is cooked slowly in a creamy Alfredo sauce, and it is infused with Cajun spices. The chicken Alfredo can be served with a variety of sides, and it is sure to be a hit with your family and friends.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#course #main-ingredient #cuisine #preparation #north-american #main-dish #pasta #poultry #american #cajun #southern-united-states #easy #chicken #crock-pot-slow-cooker #one-dish-meal #meat #chicken-breasts #pasta-rice-and-grains #equipment #3-steps-or-less
You'll also love