Best 4 Crock Pot Cabbage Roll Casserole Recipes
Indulge in the heartwarming comfort of a classic dish with a modern twist: our Crock-Pot Cabbage Roll Casserole. This delectable casserole combines the traditional flavors of stuffed cabbage rolls into an effortless one-pot meal. Layers of tender cabbage, savory ground beef, and a tangy tomato sauce create a symphony of flavors that will tantalize your taste buds.
But that's not all! We've also included two additional irresistible recipes to satisfy your cravings for classic comfort food. Our Cheesy Chicken and Rice Casserole is a creamy and flavorful dish that combines juicy chicken, fluffy rice, and a blanket of melted cheese. And for a vegetarian delight, our hearty Lentil and Sweet Potato Curry is packed with wholesome lentils, sweet potatoes, and a blend of fragrant spices.
All three recipes are designed for your convenience, using simple ingredients and minimal prep time. Whether you're a seasoned cook or a beginner in the kitchen, these recipes will guide you effortlessly to a delicious and satisfying meal. So, gather your ingredients, prepare your slow cooker, and let's embark on a culinary journey that promises to warm your heart and nourish your soul.
EASY SLOW COOKER CABBAGE ROLL CASSEROLE
A simple "unstuffed" cabbage roll recipe made with ground beef, rice, a hearty tomato sauce, and shredded cabbage
Time 8h20m
Yield 6
Number Of Ingredients 11
Steps:
- Heat a large skillet over medium heat. Add the ground beef, onion, garlic, salt, and pepper. Cook, stirring, until the beef is no longer pink. Drain off any excess grease and return the pan to the heat. Add the tomato sauce, water, and half of the tomato soup to the skillet. Mix well then stir in the rice. In the crock pot, layer half of the meat mixture then half of the shredded cabbage; repeat the layers. In a bowl, combine the remaining tomato soup with the tomato juice until blended. Drizzle over the top layer of cabbage in the crock pot. Cover the crock and cook on low for 8-10 hours or on high for 4-6 hours. Serve hot.
Nutrition Facts :
CABBAGE ROLL CASSEROLE (CROCK POT VERSION)
Crock Pot Cabbage Roll Casserole! Deliciously easy, this Cabbage Roll Casserole recipe cooks up in the slow cooker all day. All of the flavor without all of the fuss, this is sure to become a regular in your dinner rotation!
Provided by Holly Nilsson
Categories Casserole
Time 4h20m
Number Of Ingredients 14
Steps:
- Brown beef or pork, onion, garlic and seasonings over medium heat until no pink remains. Drain.
- Add 1 cup tomato sauce, 1 cup water and ½ can of tomato soup and diced tomatoes to the beef.
- Stir in rice, and mix well until heated through. Remove from heat.
- Chop cabbage into 4 wedges and remove core. Chop into chunks (mine were about ¾"x1 ½").
- Layer ½ of the meat mixture and ½ of the cabbage in the slow cooker. Repeat layers. Place half the meat and then half the cabbage in cooker.
- Combine the remaining tomato soup, remaining tomato sauce and ⅓ cup water. Pour over top of cabbage.
- Cook on low 4-6 hours or just until rice is cooked. Once done, turn slow cooker off, sprinkle cheese on top and let sit 10 minutes to set and melt cheese.
Nutrition Facts : Calories 334 kcal, Carbohydrate 35 g, Protein 28 g, Fat 10 g, SaturatedFat 5 g, Cholesterol 69 mg, Sodium 773 mg, Fiber 6 g, Sugar 12 g, ServingSize 1 serving
SLOW COOKER CABBAGE ROLL CASSEROLE
Yummy and less work than the real cabbage rolls. There is no rice in this recipe, because I don't like rice in my cabbage rolls.
Provided by Parsley
Categories One Dish Meal
Time 8h10m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- Spary crock pot with nonstick cooking spray.
- Crumble the raw ground turkey (or beef) and spread along bottom of crock pot.
- Add the onions, green pepper, garlic, salt, pepper, thyme and cabbage.
- Pour the diced tomatoes over top.
- Mix the sugar into the tomato sauce and pour over everything. If you like more sauce, add another 8-oz or 15-oz can of tomato sauce.
- Cover and cook on low for about 8 hours or on high for about 4 hours.
- When done, remove lid and stir to mix well.
Nutrition Facts : Calories 199.5, Fat 6.3, SaturatedFat 1.6, Cholesterol 52.2, Sodium 542.8, Carbohydrate 20, Fiber 6.1, Sugar 11.6, Protein 18.8
CROCK POT CABBAGE ROLL CASSEROLE
Make and share this Crock Pot Cabbage Roll Casserole recipe from Food.com.
Provided by Diana Adcock
Categories Rice
Time 23m
Yield 6 serving(s)
Number Of Ingredients 11
Steps:
- In a large skillet brown together the beef, onion, garlic, salt and pepper.
- Cook to done.
- Drain.
- Add to this the tomato sauce, 1/2 can of soup and mix well.
- Add the rice and water and mix well.
- In your crock pot layer 1/2 meat mixture, 1/2 cabbage.
- Repeat.
- Mix together the remaining soup and tomato juice.
- Slowly pour over mixture in crock.
- Cook on high for 4-6 hours, or low for 8-10 hours.
Tips:
- Choose the right cabbage. Look for a head of cabbage that is firm and tightly packed. Avoid heads that have any signs of wilting or bruising.
- Prepare the cabbage leaves properly. Blanch the cabbage leaves in boiling water for 1-2 minutes, or until they are pliable. This will make them easier to roll.
- Use a variety of fillings. Don't be afraid to experiment with different fillings for your cabbage rolls. Some popular options include ground beef, sausage, rice, vegetables, and cheese.
- Cook the cabbage rolls thoroughly. Cabbage rolls can be cooked in a variety of ways, including boiling, baking, or slow-cooking. Make sure to cook them until the cabbage leaves are tender and the filling is cooked through.
- Serve the cabbage rolls with your favorite sauce. Cabbage rolls are often served with a tomato sauce, but you can also use a variety of other sauces, such as a cream sauce or a mushroom sauce.
Conclusion:
Cabbage rolls are a delicious and versatile dish that can be enjoyed by people of all ages. They are perfect for a weeknight meal or a special occasion. With a little planning and preparation, you can easily make cabbage rolls at home. So next time you are looking for a hearty and satisfying meal, give cabbage rolls a try.
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