Indulge in the tantalizing flavors of Crock Pot Buffet Meatballs, an irresistible dish that combines tender, juicy meatballs with a symphony of sweet and savory sauces, all simmering together in the convenience of your slow cooker. This ultimate party pleaser boasts three delectable variations: the classic and comforting Homemade BBQ Meatballs, the tangy and sweet Cranberry Meatballs, and the irresistible Asian-inspired Teriyaki Meatballs. With their lip-smacking flavors and hassle-free preparation, these meatballs are guaranteed to be the stars of any buffet, potluck, or game-day gathering.
Check out the recipes below so you can choose the best recipe for yourself!
EASY SLOW COOKER MEATBALLS
This is an easy recipe that can be prepared in a slow cooker for a great hot meal at the end of the day. Serve with hot cooked spaghetti noodles.
Provided by HUNNIE0913
Categories World Cuisine Recipes European Italian
Time 8h20m
Yield 16
Number Of Ingredients 9
Steps:
- In a bowl, mix the ground beef, bread crumbs, parsley, garlic, onion, and egg. Shape the mixture into 16 meatballs.
- In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Cook on Low for 6 to 8 hours.
Nutrition Facts : Calories 179.1 calories, Carbohydrate 18.2 g, Cholesterol 38.5 mg, Fat 7.2 g, Fiber 2.8 g, Protein 10.6 g, SaturatedFat 2.4 g, Sodium 502.9 mg, Sugar 6.2 g
CROCK POT BUFFET MEATBALLS
Make and share this Crock Pot Buffet Meatballs recipe from Food.com.
Provided by bmcnichol
Categories Meat
Time 4h5m
Yield 11 dozen
Number Of Ingredients 5
Steps:
- In saucepan, combine juice, jelly, ketchup and tomato sauce.
- Cook and stir over medium heat until jelly is melted.
- Place meatballs in crock pot, pour sauce over meatballs and stir to coat.
- Cover and cook on low for 4 hours or until heated through.
Nutrition Facts : Calories 123.1, Fat 0.2, Sodium 361.8, Carbohydrate 31.8, Fiber 0.7, Sugar 24.9, Protein 0.8
Tips:
- Use a variety of meats: This will give your meatballs a more complex flavor. Ground beef, pork, and veal are all good choices. You can also add in some chopped vegetables, such as onions, peppers, or mushrooms.
- Season your meatballs well: Don't be afraid to add plenty of herbs and spices to your meatballs. This will help them to taste more flavorful. Some good options include garlic, onion, salt, pepper, paprika, and cumin.
- Cook your meatballs thoroughly: This is important to ensure that they are safe to eat. Cook them in a slow cooker on low for 6-8 hours, or until they reach an internal temperature of 165 degrees Fahrenheit.
- Serve your meatballs with a variety of sauces: This will allow your guests to choose the flavor that they like best. Some good options include tomato sauce, barbecue sauce, or honey mustard.
Conclusion:
Crock-Pot buffet meatballs are a delicious and easy-to-make appetizer or main course. They can be made with a variety of meats and seasonings, and they can be served with a variety of sauces. Whether you are hosting a party or just looking for a quick and easy weeknight meal, crock-Pot buffet meatballs are a great option.
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