Best 3 Crock Pot Balsamic Chicken With Pears And Portabella Mushrooms Recipes
Indulge in a symphony of flavors with this Crock-Pot Balsamic Chicken with Pears and Portabella Mushrooms. This delectable dish is a culinary masterpiece that combines the sweet and juicy flavors of pears with the umami-rich portabella mushrooms, all enveloped in a rich and tangy balsamic glaze. The slow-cooking process in the crock pot tenderizes the chicken, infusing it with the essence of the other ingredients, resulting in a fall-off-the-bone tenderness. Prepare to tantalize your taste buds with this harmonious blend of flavors that will leave you craving for more.
The article also features a collection of equally enticing recipes that will satisfy diverse culinary desires. Embark on a culinary adventure with the zesty Lemon-Garlic Chicken and Asparagus, where the bright acidity of lemon and the aromatic pungency of garlic dance together to create a vibrant flavor profile. For a creamy and comforting experience, try the heartwarming Chicken and Wild Rice Soup, where tender chicken and nutty wild rice come together in a creamy broth, offering a soothing and satisfying meal.
Transport yourself to Italy with the classic Chicken Parmesan, a crispy and cheesy delight that showcases the perfect balance between savory and tangy flavors. If you seek a delightful blend of sweet and savory, venture into the realm of Honey Garlic Chicken, where the sweetness of honey harmonizes with the savory garlic notes, creating a lip-smacking experience.
Elevate your taste buds with the tantalizing Chicken Teriyaki, a Japanese-inspired dish where the sweet and savory teriyaki sauce coats succulent chicken, offering a burst of umami flavor. Relish the comforting goodness of Chicken Noodle Soup, a timeless classic that brings warmth and nourishment to the soul with its simple yet flavorful broth, tender chicken, and soft noodles.
Explore the diverse culinary landscapes with this collection of recipes, each offering a unique taste sensation. From the delectable Crock-Pot Balsamic Chicken to the comforting classics like Chicken Noodle Soup, this article is a treasure trove of culinary delights waiting to be discovered.
BALSAMIC CHICKEN & PEARS
Pears and dried cherries go amazingly well with chicken and balsamic vinegar. It's easy enough to make for a weeknight meal, but you can also dress it up for company. -Marcia Whitney, Gainesville, Florida
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Sprinkle chicken breasts with salt and pepper. In a large nonstick skillet, heat oil over medium-high heat. Add chicken; cook until a thermometer reads 165°, 8-10 minutes. Remove., Meanwhile, stir together next 5 ingredients until blended. Pour into skillet; add pears and dried cherries. Bring to a boil over medium-high heat; reduce heat and simmer, covered, until pears are tender, about 5 minutes. Return chicken to skillet; simmer, uncovered, until heated through, 3-5 minutes. If desired, sprinkle with additional minced rosemary.
Nutrition Facts : Calories 335 calories, Fat 8g fat (1g saturated fat), Cholesterol 94mg cholesterol, Sodium 670mg sodium, Carbohydrate 30g carbohydrate (22g sugars, Fiber 3g fiber), Protein 36g protein. Diabetic Exchanges
CROCK POT BALSAMIC CHICKEN WITH PEARS AND PORTABELLA MUSHROOMS
Categories Chicken
Number Of Ingredients 6
Steps:
- Place all ingredients in the crock pot and let cook for about 4-6 hours on low, or until chicken falls apart easily.
SLOW COOKER BALSAMIC CHICKEN
So easy and so good. I use frozen chicken breasts and cook on high for 4 hours in the slow cooker. The sauce is not thick, it is a bit runny, but very tasty. Add tomato paste if you want it thicker. Serve on top of pasta and sprinkle with Parmesan cheese. I use one can of crushed tomatoes and one can of diced tomatoes.
Provided by Sue
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Healthy
Time 4h15m
Yield 6
Number Of Ingredients 11
Steps:
- Drizzle olive oil into the slow cooker. Place chicken breasts on top of oil and season each breast with salt and pepper. Top chicken breasts with onion slices, garlic, oregano, basil, rosemary, and thyme. Drizzle balsamic vinegar over seasoned breasts and pour tomatoes on top.
- Cook in the slow cooker set to High until chicken is no longer pink in the center and the juices run clear, about 4 hours.
Nutrition Facts : Calories 200 calories, Carbohydrate 17.6 g, Cholesterol 43.1 mg, Fat 6.8 g, Fiber 3.5 g, Protein 18.6 g, SaturatedFat 1.2 g, Sodium 223.5 mg, Sugar 4.6 g
Tips:
- Choose ripe, firm pears for this recipe. Pears that are too soft will break down in the slow cooker.
- If you don't have balsamic vinegar, you can substitute red wine vinegar or apple cider vinegar.
- You can use any type of mushrooms you like in this recipe. Portabella mushrooms are a good choice because they have a meaty texture.
- Serve this dish over rice, quinoa, or mashed potatoes.
Conclusion:
This crock-pot balsamic chicken with pears and portabella mushrooms is a delicious and easy-to-make meal. The chicken is tender and flavorful, and the pears and mushrooms add a touch of sweetness and umami. This dish is perfect for a busy weeknight dinner or a special occasion.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
