Best 4 Crock Pot Baked Sliced Apples 1 Ww Point Recipes

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Crock-pot baked sliced apples, a beloved fall classic, offers a delightful blend of flavors and textures with a symphony of sweet, tangy, and aromatic notes. These tender, caramelized apple slices, infused with a medley of spices, exude a tantalizing fragrance that fills the air, creating a warm and inviting atmosphere. Whether you're seeking a guilt-free dessert, a wholesome breakfast option, or a versatile side dish, crock-pot baked sliced apples are an ideal choice, brimming with culinary possibilities. From classic apple pie filling to delectable oatmeal toppings and scrumptious pork loin accompaniments, this versatile dish effortlessly complements a variety of culinary creations. Embark on a culinary journey with our curated collection of crock-pot baked sliced apple recipes, each offering unique twists and delectable variations to gratify your taste buds and elevate your dining experience.

Check out the recipes below so you can choose the best recipe for yourself!

SLOW COOKER BAKED APPLES



Slow Cooker Baked Apples image

These slow cooker baked apples make a delicious autumn dessert -- with the added bonus of making the kitchen smell delicious all day!

Provided by sheilathebard

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 4h10m

Yield 5

Number Of Ingredients 7

4 large apples - peeled, cored, and sliced
½ cup raisins
½ cup brown sugar
⅓ cup water
1 teaspoon ground cinnamon
½ teaspoon ground nutmeg
¼ teaspoon ground cloves

Steps:

  • Combine apples, raisins, brown sugar, water, cinnamon, nutmeg, and cloves in a slow cooker; mix well.
  • Cook on High until soft, about 4 hours. Serve in bowls with cooking liquid poured over the top.

Nutrition Facts : Calories 218.2 calories, Carbohydrate 57.1 g, Fat 0.5 g, Fiber 4.9 g, Protein 1 g, SaturatedFat 0.1 g, Sodium 10.3 mg, Sugar 47.6 g

CROCK-POT BAKED APPLES RECIPE



Crock-Pot Baked Apples Recipe image

Crock-Pot Baked Apples make a great side dish to any meal. Or serve up with ice cream for a tasty desert.

Provided by Crock-Pot Ladies

Categories     Desserts     Freezer Meals     Side Dishes

Time 6h20m

Number Of Ingredients 6

3 pounds Apples (Granny Smith or Fuji)
1/2 cup Granulated Sugar
1/2 cup Brown Sugar (light or dark, packed)
1 teaspoon Ground Cinnamon
1/2 teaspoon Ground Nutmeg
2 tablespoons Butter (cut into slices)

Steps:

  • Wash, core, slice and peel the apples and add the apple slices to the bottom of a 6 quart slow cooker.
  • Stir in the sugar, brown sugar, nutmeg, cinnamon and butter to coat the slices.
  • Cover with the lid slightly ajar on LOW for 6 hours. Stirring at least once midway during the cooking process.
  • Serve and enjoy!

Nutrition Facts : Calories 310 kcal, Carbohydrate 71 g, Protein 1 g, Fat 5 g, SaturatedFat 3 g, Cholesterol 11 mg, Sodium 8 mg, Fiber 6 g, Sugar 62 g, UnsaturatedFat 1.3 g, ServingSize 1 serving

BAKED CINNAMON APPLES (CROCK POT)



Baked Cinnamon Apples (Crock Pot) image

This is a super rich indulgence that is very much like the middle of an apple pie. A great recipe for those apples that are sitting in your fridge that nobody wants to eat. Prep time includes time to peel the apples by hand (but you don't have to peel them if you don't want to). Enjoy!

Provided by Bake-a-holic

Categories     Dessert

Time 2h30m

Yield 4-6 serving(s)

Number Of Ingredients 8

6 large very tart apples, cored, sliced and peeled (peels on is okay too!)
1 cup golden raisin
1 cup granulated sugar (or less if you have sweeter apples)
1/4 cup light brown sugar, packed
1 tablespoon cinnamon
1/8 teaspoon nutmeg
3 tablespoons cornstarch
4 tablespoons butter, sliced

Steps:

  • Put all ingredients EXCEPT BUTTER into crock pot; stir well, coating all apple slices, and place slices of butter on top.
  • Cook on HIGH for 1-1/2 to 2 hours OR cook on LOW 3-1/2 to 4 hours, stirring once half way through.
  • Serve and enjoy!

CROCK POT BAKED SLICED APPLES - 1 WW POINT



Crock Pot Baked Sliced Apples - 1 Ww Point image

Make and share this Crock Pot Baked Sliced Apples - 1 Ww Point recipe from Food.com.

Provided by bmcnichol

Categories     Dessert

Time 7h5m

Yield 1/3 cups, 6 serving(s)

Number Of Ingredients 6

3 1/2 cups cored peeled and thickly sliced cooking apples
1/4 cup seedless raisin
1/4 cup Splenda granular
1 1/2 teaspoons apple pie spice
2 tablespoons unsweetened apple juice
1 tablespoon reduced-calorie margarine

Steps:

  • Spray a slow cooker container with butter-flavored cooking spray.
  • Combine apples and raisins in crock. Add Splenda, apple pie spice, and apple juice. Mix well to combine. Dot top with margarine.
  • Cover and cook on LOW for 4-6 hours.

Tips:

  • Use firm, tart apples for baking, such as Granny Smith, Honeycrisp, or Braeburn. These apples hold their shape well and won't turn to mush in the slow cooker.
  • Peel and slice the apples before cooking. This will help them cook evenly and prevent them from sticking together.
  • Add a little bit of water or apple juice to the slow cooker to prevent the apples from drying out.
  • Season the apples with your favorite spices, such as cinnamon, nutmeg, or ginger. You can also add a little bit of sugar or honey to taste.
  • Cook the apples on low for 4-6 hours, or until they are tender and slightly caramelized.
  • Serve the apples warm or cold, topped with yogurt, granola, or ice cream.

Conclusion:

Crock Pot Baked Sliced Apples are a delicious and easy way to enjoy this healthy fruit. They are perfect for a quick and easy breakfast, lunch, or snack. You can also use them as a topping for oatmeal, yogurt, or pancakes. With just a few simple ingredients and a little bit of time, you can have a delicious and nutritious treat that the whole family will love.

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