Best 3 Crock Pot Baked Beans With Ground Beef Recipes

**Crock-Pot Baked Beans with Ground Beef: A Flavorful and Convenient Dish**

Indulge in the delectable flavors of Crock-Pot Baked Beans with Ground Beef, a hearty and comforting dish perfect for any occasion. This culinary masterpiece combines the savory richness of ground beef with the sweet and tangy goodness of baked beans, resulting in a symphony of flavors that will tantalize your taste buds. With minimal effort and maximum satisfaction, this slow-cooker recipe allows you to create a delectable meal that is sure to become a family favorite.

**A Journey Through Culinary Delights:**

1. **Classic Crock-Pot Baked Beans with Ground Beef:** Experience the timeless flavors of this classic recipe, where tender ground beef and succulent baked beans are harmoniously blended with a medley of seasonings, creating a dish that is both hearty and comforting.

2. **Southwestern-Style Crock-Pot Baked Beans with Ground Beef:** Embark on a culinary adventure with this Southwestern-inspired variation, where zesty spices like chili powder and cumin dance harmoniously with the smoky flavor of chipotle peppers. Black beans and corn add a vibrant touch, resulting in a dish that is both flavorful and visually appealing.

3. **Sweet and Tangy Crock-Pot Baked Beans with Ground Beef:** Delight in the perfect balance of sweet and tangy flavors in this recipe, where brown sugar and tangy BBQ sauce create a delectable glaze that coats the tender ground beef and baked beans. A hint of molasses adds depth and richness, making this dish a true crowd-pleaser.

4. **Healthy Crock-Pot Baked Beans with Ground Beef:** Savor the goodness of this healthy rendition, where ground turkey replaces beef, and a medley of fresh vegetables, such as bell peppers, onions, and carrots, add vibrant color and nutritional value. Seasoned with a blend of herbs and spices, this recipe is a guilt-free indulgence.

**Unleash the Culinary Magic:**

With just a few simple steps, you can create a culinary masterpiece that will impress your family and friends. Gather your ingredients, prepare your slow cooker, and let the magic begin. The Crock-Pot Baked Beans with Ground Beef recipes in this article offer a range of flavors to suit every palate, from classic to Southwestern-inspired, sweet and tangy to healthy. So, embark on this culinary journey and discover the delectable possibilities that await you!

Check out the recipes below so you can choose the best recipe for yourself!

GROUND BEEF BAKED BEANS

Ground Beef Baked Beans image

"I serve this hearty ground beef and bean bake with a tossed salad and some crusty bread for a balanced one-pot meal," relates Louann Sherbach of Wantagh, New York. "It's nice to have this casserole in the freezer for those nights when there's no time to cook."

Provided by Taste of Home

Categories Dinner

Time 1h

Yield 2 casseroles (12 servings each).

Number Of Ingredients 11

Ingredients

3 pounds ground beef
4 cans (15-3/4 ounces each) pork and beans
2 cups ketchup
1 cup water
2 envelopes onion soup mix
1/4 cup packed brown sugar
1/4 cup ground mustard
1/4 cup molasses
1 tablespoon white vinegar
1 teaspoon garlic powder
1/2 teaspoon ground cloves

Steps:

In a Dutch oven, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients; heat through. Transfer to 2 greased 2-qt. baking dishes. Cover and freeze 1 dish for up to 3 months., Cover and bake the second dish at 400° for 30 minutes. Uncover; bake until bubbly, 10-15 minutes longer., To use frozen casserole: Thaw in the refrigerator. Cover and bake at 400° for 40 minutes. Uncover; bake until bubbly, 15-20 minutes longer.

Nutrition Facts : Calories 157 calories, Fat 6g fat (2g saturated fat), Cholesterol 28mg cholesterol, Sodium 544mg sodium, Carbohydrate 15g carbohydrate (8g sugars, Fiber 1g fiber), Protein 12g protein.

CROCK POT BAKED BEANS WITH GROUND BEEF

Crock Pot Baked Beans With Ground Beef image

I made up this recipe by combining a few of my favorites together. It's very easy and great for parties/potlucks.

Provided by DoubleAs Mom

Categories Beans

Time 4h20m

Yield 10-12 serving(s)

Number Of Ingredients 11

Ingredients

1 lb bacon
1 lb ground sirloin
1 onion, diced
2 garlic cloves, chopped
1 (28 ounce) can baked beans (I prefer Bushes brand)
1 (15 ounce) can kidney beans, drained
1 (15 ounce) can butter beans, drained
1/2 cup ketchup
1/2 cup brown sugar
1 -2 teaspoon dry mustard
1 tablespoon apple cider vinegar

Steps:

Chop up the bacon into bite size pieces.
Place a small amount of olive oil in a 12 inch skillet and cook bacon over medium heat until cooked through.
Remove bacon with slotted spoon.
Add ground sirloin, onion and garlic to bacon drippings and brown until meat is cooked and onion is transparent.
Drain meat.
Combine bacon, meat/onion/garlic mixture and all other ingredients in a crock pot until hot and bubbly.
Cook on low (4-5 hours), or high (2-3 hours).

Nutrition Facts : Calories 488.2, Fat 25.8, SaturatedFat 8.8, Cholesterol 60.3, Sodium 1050.6, Carbohydrate 44, Fiber 7.3, Sugar 21, Protein 22.5

CROCK POT GROUND BEEF AND BEANS

Crock Pot Ground Beef and Beans image

This is wonderful served in a bowl, topped with cheddar cheese and crusty buns on the side, if you don't have a crock pot just simmer on top of the stove over low heat for about 3 hours or more.

Provided by Kittencalrecipezazz

Categories Beans

Time 5h25m

Yield 8 serving(s)

Number Of Ingredients 17

Ingredients

2 lbs ground beef
1 large onion, chopped
2 -3 tablespoons fresh minced garlic
2 stalks celery, diced
1 -2 jalapeno pepper, seeded and chopped
2 -4 teaspoons dried chili pepper flakes
3 carrots, peeled and coarsely chopped
2 green bell peppers, seeded and chopped (or use red bell peppers)
2 (6 ounce) cans tomato paste
1/4 cup beer
1/3 cup barbecue sauce
3 tablespoons sugar
2 cups canned mushroom slices
1 (28 ounce) can baked beans (Heinz is good!)
2 (15 ounce) cans red kidney beans
seasoning salt or white salt
black pepper

Steps:

In a large pot or skillet brown the ground beef with onions, garlic, celery, jalapeno peppers and chili flakes until the beef is no longer pink; drain fat.
Add in all the remaining ingredients; stir to combine bring to a simmer then transfer to the crock pot (or simmer on top of the stove over very low heat for about 3 hours).
Cover and cook on LOW heat for about 5 hours.
Season with salt and pepper about halfway through cooking.

Nutrition Facts : Calories 582.7, Fat 18.4, SaturatedFat 6.9, Cholesterol 77.1, Sodium 1036.1, Carbohydrate 70.6, Fiber 16.5, Sugar 24.7, Protein 38.5

Tips:

Use dried beans for the best flavor and texture. If using canned beans, rinse and drain them well before using.
Soak the beans overnight in cold water to reduce cooking time. If you don't have time to soak the beans, you can quick-soak them by boiling them for 1 minute, then removing them from the heat and letting them soak for 1 hour.
Use a variety of beans for a more interesting flavor and texture. Some good options include pinto beans, kidney beans, black beans, and navy beans.
Add some vegetables to the pot for extra nutrition and flavor. Some good options include onions, celery, carrots, and bell peppers.
Use a good quality ground beef. Look for ground beef that is at least 80% lean.
Season the beans well with salt, pepper, and other spices. Some good options include chili powder, cumin, and oregano.
Cook the beans on low heat for at least 6 hours, or until they are tender. If you are using a slow cooker, cook the beans on low for 8-10 hours.
Serve the beans hot with your favorite sides, such as cornbread, mashed potatoes, or coleslaw.

Conclusion:

Crock Pot Baked Beans with Ground Beef is a delicious and easy-to-make dish that is perfect for a busy weeknight meal. The beans are cooked in a slow cooker with ground beef, vegetables, and spices, resulting in a flavorful and hearty dish. Serve the beans with your favorite sides, such as cornbread, mashed potatoes, or coleslaw, for a complete meal.