Indulge in the delightful world of crispy chocolate nests, a culinary masterpiece that combines rich chocolate with a crispy nest-like structure, resulting in a symphony of flavors and textures. These exquisite treats are not only visually stunning but also a delight to the palate, making them perfect for any special occasion or as a sweet indulgence. With a variety of recipes to choose from, ranging from classic chocolate nests to variations filled with delectable fillings like peanut butter, caramel, or fruit, there's a perfect recipe for every chocolate lover. So, embark on this culinary adventure and discover the secrets to creating these crispy chocolate nests that will leave a lasting impression on your taste buds.
Check out the recipes below so you can choose the best recipe for yourself!
CRISPY CHOCOLATE COCONUT NESTS
Ever have those crunchy chocolate coconut candies from Godiva? These are WONDERFUL and sweet! Lovely addition to Christmas cookie trays and fun to make with children. Takes maybe 10 minutes from start to finish.
Provided by NitaCook
Categories Drop Cookies
Time 10m
Yield 20 quarter sized candies
Number Of Ingredients 2
Steps:
- I've estimated the bag size but you want to have approximately equal amounts of each ingredient.
- Spread the shredded coconut in a baking pan and toast in the oven at 400° until a shade darker than golden brown (maybe 5 minutes or so I think- I never time it, just go by the color really.) Melt chocolate chips in microwave, stirring occasionally until melted.
- (Don't over cook these or the chocolate will burn and become permanently solid) Stir coconut and chocolate together until all coconut is covered.
- Drop by small spoonfuls onto wax paper and refrigerate until solid.
- --I don't like semisweet chocolate in this recipe.
- Milk or dark chocolate tastes better in my opinion, but use whatever you like.
Nutrition Facts : Calories 170.2, Fat 15.8, SaturatedFat 13.5, Cholesterol 0.9, Sodium 11.4, Carbohydrate 7.6, Fiber 3.8, Sugar 3.6, Protein 1.9
CRISPY CHOCOLATE NESTS
Been making these for years this is the best recipe I found for them, kids love to help!
Provided by Carol Junkins
Categories Other Snacks
Time 10m
Number Of Ingredients 7
Steps:
- 1. Place coconut in a bowl. Add 5-10 drops of food dye and stir with a fork until well blended. Put aside to dry. Melt marshmallow fluff and chocolate chips in a pan over medium-low heat, scraping stirring constantly until soft and pliable.
- 2. Stir in rice Krispies and remove from heat. Arrange cupcake liners in cupcake pan. Cover hands with cooking oil Gather a small amount of cereal mixture and shape to fit into a cupcake liner. Roll more cereal into a log shape and make a rim around the top of each nest.
- 3. Fill center with green coconut and top with three different colored robins eggs. Let cool. Store covered until served.
Tips:
- Use high-quality chocolate for the best flavor and texture.
- If you don't have a microwave, you can melt the chocolate in a double boiler over simmering water.
- Be careful not to overcook the nests, or they will become hard and brittle.
- Let the nests cool completely before filling them with candy or other toppings.
- You can use any type of candy or other topping you like. Some popular options include chocolate chips, peanut butter cups, and chopped nuts.
- Get creative and have fun with your nests! You can make them in different shapes and sizes, and decorate them with different toppings.
Conclusion:
Crispy chocolate nests are a delicious and easy-to-make treat that are perfect for any occasion. They can be made with just a few simple ingredients, and they can be customized to your liking. Whether you fill them with candy, fruit, or nuts, crispy chocolate nests are sure to be a hit with everyone who tries them.
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