Best 2 Crispy Chocolate Log Recipes
Indulge in the delectable symphony of flavors with our crispy chocolate log, a culinary masterpiece that elevates the classic chocolate log to new heights of decadence. This exceptional dessert features a delicate sponge cake base, generously coated in a luscious layer of rich chocolate ganache, and adorned with an enticing crispy feuilletine layer that adds a delightful textural contrast. The log is then elegantly decorated with white chocolate shavings, creating a visually stunning presentation that is sure to impress.
This article provides a comprehensive guide to crafting this exquisite dessert, with step-by-step instructions and detailed explanations to ensure success. Discover the secrets behind the perfect sponge cake base, achieving the smoothest chocolate ganache, and mastering the art of creating a crispy feuilletine layer that adds an irresistible crunch.
Additionally, we present variations of this classic dessert to tantalize your taste buds. Explore the delightful combination of chocolate and orange in our Chocolate Orange Log, where zesty orange marmalade adds a refreshing twist. For those seeking a nutty indulgence, our Chocolate Hazelnut Log incorporates a layer of velvety hazelnut praline, creating a harmonious blend of flavors.
Whether you prefer the traditional elegance of the Crispy Chocolate Log or the exciting variations we offer, this article promises an unforgettable culinary experience. Prepare to impress your loved ones with this showstopping dessert, perfect for special occasions or as a delightful treat to elevate any gathering.
CRISPY PEANUT BUTTER CHOCOLATE LOG
Delicious variation of the Rice Krispies® treat.
Provided by Tours71
Categories Desserts Cookies Bar Cookie Recipes Crispy Rice Treat Recipes
Time 1h20m
Yield 12
Number Of Ingredients 6
Steps:
- Line a 15x10x1-inch pan with waxed paper. Grease the waxed paper.
- Combine marshmallows, butter, and peanut butter together in a large microwave-safe bowl. Cover bowl and heat mixture in the microwave until marshmallows are melted, about 2 minutes. Stir well.
- Stir rice cereal into marshmallow mixture until well coated; spread onto the prepared pan.
- Combine chocolate chips and butterscotch chips in a microwave-safe bowl. Heat mixture in microwave until melted, about 2 minutes. Stir well.
- Spread chocolate mixture over rice cereal mixture, leaving a 1-inch border around edges. Roll rice cereal mixture around chocolate filling, jelly-roll style and starting with the short side. Peel waxed paper away while rolling. Place roll, seam-side down, on a serving platter. Refrigerate until set, about 1 hour. Cut into narrow slices.
Nutrition Facts : Calories 337.7 calories, Carbohydrate 50 g, Cholesterol 10.2 mg, Fat 15.4 g, Fiber 1.5 g, Protein 3.5 g, SaturatedFat 9 g, Sodium 182.2 mg, Sugar 32.1 g
CRISPY CHOCOLATE LOG
"Our teacher challenged our class to use the microwave for more than defrosting and reheating leftovers," write Michael Saunders and Andy Lyness of West Delaware Middle School in Manchester, Iowa. "This crispy jelly roll is one of our favorite microwave recipes."
Provided by Taste of Home
Categories Desserts
Time 15m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- Line a 15x10x1-in. pan with waxed paper; grease the paper and set aside. In a large microwave-safe bowl, combine the marshmallows, butter and peanut butter. Cover and microwave on high for 1-1/2 minutes; stir until well blended. Stir in cereal until well coated. Spread into prepared pan. , In a microwave-safe bowl, combine chocolate and butterscotch chips. Microwave, uncovered, on high for 1-1/2 minutes. Stir; spread over cereal mixture to within 1 in. of edges. Roll up jelly-roll style, starting with a short side, peeling waxed paper away while rolling. Place seam side down on a serving plate. Refrigerate for 1 hour or until set. Cut into 1-in. slices.
Nutrition Facts : Calories 429 calories, Fat 20g fat (12g saturated fat), Cholesterol 13mg cholesterol, Sodium 246mg sodium, Carbohydrate 63g carbohydrate (42g sugars, Fiber 2g fiber), Protein 5g protein.
Tips:
- Mise en place: Before you start baking, make sure you have all your ingredients and equipment ready. This will help you stay organized and ensure that you don't miss anything.
- Use high-quality chocolate: The quality of the chocolate you use will greatly affect the taste of your log. Look for chocolate that is at least 70% cocoa solids.
- Temper the chocolate: Tempering chocolate is a process that helps to stabilize it and make it less likely to seize. This will result in a smooth, shiny finish on your log.
- Chill the chocolate log before slicing: This will help to keep the log from crumbling when you cut it.
- Garnish the log with your favorite toppings: You can use chopped nuts, sprinkles, or even edible flowers to decorate your log.
Conclusion:
The crispy chocolate log is a delicious and impressive dessert that is perfect for any occasion. With its rich chocolate flavor and crispy texture, it is sure to be a hit with everyone who tries it. So next time you're looking for a special treat, give this recipe a try. You won't be disappointed.
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