Best 2 Crispy Cheese Sticks Recipes
**Crispy Cheese Sticks: A Delightful Appetizer or Snack for Any Occasion**
Indulge in the irresistible charm of crispy cheese sticks, a culinary delight that tantalizes taste buds and brings joy to gatherings. These golden-brown treats, oozing with melted cheese and encased in a crispy coating, are the perfect appetizer, snack, or side dish for parties, game days, or cozy movie nights. With a variety of recipes available, ranging from classic mozzarella sticks to unique variations featuring different cheeses, herbs, and spices, there's a crispy cheese stick recipe for every palate. Whether you prefer a simple and straightforward approach or an explosion of flavors, these recipes offer a culinary journey that will leave you craving more.
CRISPY CHEESE STICKS
For cheesy appetizers, I use sharp cheddar in the dough, bake them as twists and finish with a sprinkle of Parmesan. -Jane Uphoff, Cunningham, KS
Provided by Taste of Home
Categories Appetizers
Time 30m
Yield about 5 dozen.
Number Of Ingredients 7
Steps:
- Preheat oven to 400°. Mix flour, cornmeal and salt. Cut in cheese and butter until crumbly. Stir in water; mix well., Divide dough in half; cover half. On a lightly floured surface, roll 1 portion into a 14x8-in. rectangle. Cut into 7x1/2-in. strips; place on a baking sheet. Grasp strips at each end and twist in opposite directions, pressing ends onto sheet to help them hold their shape. Repeat with remaining dough. , Bake until lightly browned, 8-10 minutes; immediately sprinkle with Parmesan cheese. Remove from baking sheet; cool on a wire rack.
Nutrition Facts : Calories 26 calories, Fat 1g fat (1g saturated fat), Cholesterol 4mg cholesterol, Sodium 79mg sodium, Carbohydrate 3g carbohydrate (0 sugars, Fiber 0 fiber), Protein 1g protein.
CRISPY CHEESE STICKS
Make and share this Crispy Cheese Sticks recipe from Food.com.
Provided by anme7039
Categories Cheese
Time 40m
Yield 2 serving(s)
Number Of Ingredients 6
Steps:
- Dip cheese stick into flour then egg then into bread crumb and taco seasoning mixture, place stick in fridge to let coating set. Place left over egg in fridge too.
- After about 1/2 hour, take out of fridge and dip in egg again then back into crumbs.
- Deep fry in about 2 cup of oil at around 375°F for less than a minute or until crispy.
- Alternatively you can bake these sticks at 400°F for about 8-10 minutes on a lightly greased baking sheet BUT you must chill the sticks for a second time after the final coating.
Nutrition Facts : Calories 147, Fat 3.3, SaturatedFat 1, Cholesterol 93.1, Sodium 285.6, Carbohydrate 21.8, Fiber 1.1, Sugar 0.9, Protein 6.8
Tips:
- Use high-quality mozzarella cheese for the best flavor and texture.
- Cut the cheese sticks into even pieces so that they cook evenly.
- Coat the cheese sticks in flour, egg, and breadcrumbs to help them stay crispy.
- Fry the cheese sticks in hot oil until they are golden brown and bubbly.
- Serve the cheese sticks immediately with your favorite dipping sauce.
Conclusion:
These crispy cheese sticks are a delicious and easy-to-make appetizer or snack. With just a few simple ingredients, you can have a batch of crispy cheese sticks that will be enjoyed by people of all ages. So next time you're looking for a quick and tasty treat, give these crispy cheese sticks a try.
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