Best 2 Crescent Pizza Bake Recipes

Indulge in a culinary adventure with Crescent Pizza Bake, a delightful fusion of classic pizza flavors and the irresistible flakiness of crescent dough. This innovative dish combines the best of both worlds, offering a crispy, golden crust and a tender, fluffy interior. In this article, we embark on a delectable journey through three variations of Crescent Pizza Bake, each bursting with unique flavors and textures.

First, we'll tantalize your taste buds with the Supreme Crescent Pizza Bake, a harmonious blend of pepperoni, sausage, bell peppers, onions, and melted mozzarella cheese. This classic pizza combination is elevated with the addition of crescent dough, creating a delightful contrast between the crispy edges and the soft, chewy center.

Next, we'll introduce you to the Veggie Crescent Pizza Bake, a vibrant celebration of fresh vegetables. This vegetarian delight features an array of colorful bell peppers, zucchini, mushrooms, and spinach, all nestled in a creamy Alfredo sauce and topped with melted mozzarella cheese. The result is a symphony of flavors and textures that will leave you craving more.

Finally, we'll satisfy your sweet cravings with the Dessert Crescent Pizza Bake, a unique twist on the classic pizza concept. This delectable treat features a layer of Nutella spread over a crescent dough base, topped with sliced bananas and a sprinkle of cinnamon sugar. The combination of chocolatey Nutella, sweet bananas, and warm spices creates a dessert that is both indulgent and comforting.

Prepare to embark on a culinary adventure with Crescent Pizza Bake. From the classic Supreme to the vibrant Veggie and the indulgent Dessert variation, these recipes offer something for every palate. Get ready to delight your taste buds and create unforgettable dining experiences with this versatile and delicious dish.

Here are our top 2 tried and tested recipes!

PIZZA CRESCENT BAKE

Pizza Crescent Bake image

"When my husband and I were first married, I didn't have many recipes," recalls Laurie Malyuk of River Falls, Wisconsin. "When my cousin found out, she wrote out nearly 50 of them-including this family favorite."

Provided by Taste of Home

Categories Dinner

Time 50m

Yield 6-8 servings.

Number Of Ingredients 5

Ingredients

2 tubes (8 ounces each) refrigerated crescent rolls
1-1/2 pounds ground beef
1 can (15 ounces) pizza sauce
1 cup shredded cheddar cheese
1 cup shredded part-skim mozzarella cheese

Steps:

Preheat oven to 350°. Unroll one tube of crescent dough; place in a lightly greased 13x9-in. baking dish. Press to seal perforations. , In a large skillet, cook beef over medium heat until no longer pink; drain. Sprinkle over dough. Top with pizza sauce and sprinkle with cheeses. , On a lightly floured surface, press or roll second tube of crescent dough into a 13x9-in. rectangle, sealing seams and perforations. Place over cheese. Bake, uncovered, 30 minutes or until golden brown.

Nutrition Facts : Calories 385 calories, Fat 24g fat (10g saturated fat), Cholesterol 82mg cholesterol, Sodium 549mg sodium, Carbohydrate 15g carbohydrate (4g sugars, Fiber 1g fiber), Protein 25g protein.

CRESCENT PIZZA BAKE

Crescent Pizza Bake image

Make and share this Crescent Pizza Bake recipe from Food.com.

Provided by More Sunshine

Categories Lunch/Snacks

Time 50m

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

1 1/4 lbs ground sausage
2 (8 ounce) packages refrigerated crescent dinner rolls
1 (7 ounce) can pizza sauce
1 cup mozzarella cheese, grated
1 cup cheddar cheese, grated
1/2 cup green pepper, diced

Steps:

Brown the sausage and green pepper; drain.
Take out one tube of crescent rolls, and put into a 9 inch baking dish. Seal perforations.
Add meat mixture on top of the crescents then spread the pizza sauce on top.
Preheat oven to at 375 degrees.
Add the cheeses and put the other tube of rolls on top.
Seal those perforations.
Bake for 30 minutes or until brown.

Nutrition Facts : Calories 504, Fat 30.6, SaturatedFat 12.1, Cholesterol 106.1, Sodium 933.1, Carbohydrate 32.6, Fiber 2.8, Sugar 3.3, Protein 23.3

Tips:

Use a sharp knife to cut the crescent rolls. This will help to prevent them from tearing.
Don't overfill the crescent rolls. If you do, they will be difficult to seal and may burst open in the oven.
Bake the crescent rolls until they are golden brown. This will ensure that they are cooked through.
Let the crescent rolls cool for a few minutes before serving. This will help to set the cheese and prevent it from running out.

Conclusion:

Crescent pizza bakes are a quick and easy way to make a delicious and satisfying meal. They are perfect for parties, potlucks, or a weeknight dinner. With so many different variations, there is sure to be a crescent pizza bake that everyone will enjoy. So next time you are looking for a quick and easy meal, give crescent pizza bakes a try. You won't be disappointed!