Best 2 Creamy Tomato Meatballs And Rice Bake Recipes

Indulge in a culinary delight with our creamy tomato meatballs and rice bake, a delectable dish that tantalizes taste buds with its symphony of flavors. This hearty and comforting casserole features tender and juicy meatballs nestled in a creamy tomato sauce, all baked to perfection atop a bed of fluffy rice. The meatballs, crafted with a blend of ground beef, pork, and aromatic herbs, are simmered in a luscious tomato sauce infused with garlic, onions, and a touch of sweetness from carrots. The creamy element is achieved by adding a velvety béchamel sauce, creating a rich and flavorful combination that perfectly complements the meatballs and rice. Served piping hot, this creamy tomato meatballs and rice bake is a true crowd-pleaser, perfect for family dinners, potlucks, or special occasions.

In addition to the main recipe, the article also includes a vegetarian variation, catering to those with dietary preferences or seeking a meatless alternative. This version swaps the meatballs for a combination of hearty lentils and vegetables, offering a nutritious and protein-packed dish that is equally delicious and satisfying.

Furthermore, the article provides two additional enticing recipes that utilize the versatile tomato sauce. One recipe showcases a classic spaghetti and meatballs dish, where the succulent meatballs are paired with al dente spaghetti and bathed in the flavorful tomato sauce. The other recipe presents a delightful baked penne with tomato sauce, featuring tender penne pasta tossed in the rich tomato sauce and baked until golden brown and bubbly.

With its detailed instructions and captivating imagery, this article will guide you through the process of creating these delectable dishes, ensuring a successful culinary experience.

Check out the recipes below so you can choose the best recipe for yourself!

CREAMY TOMATO, MEATBALLS AND RICE BAKE

Creamy Tomato, Meatballs and Rice Bake image

Looking for a casserole dinner? Then check out this creamy tomato, meatballs and rice bake - a delicious meal.

Provided by Betty Crocker Kitchens

Categories Entree

Time 2h

Yield 4

Number Of Ingredients 9

Ingredients

1 lb. extra-lean ground beef
1/4 cup finely chopped onion
1/2 teaspoon salt
1/4 teaspoon pepper
3/4 cup uncooked converted long-grain rice
1 cup half-and-half
1 (10 3/4-oz.) can condensed tomato soup with roasted garlic and herbs
1 (14.5-oz.) can diced tomatoes with roasted garlic, undrained
2 tablespoons chopped fresh parsley

Steps:

Heat oven to 350°F. Spray 8-inch square (2-quart) glass baking dish with nonstick cooking spray. In medium bowl, combine ground beef, onion, salt and pepper; mix well. Shape mixture into 12 meatballs; place in sprayed baking dish.
In medium bowl, combine all remaining ingredients except parsley; mix well. Pour over meatballs. Cover tightly with foil.
Bake at 350°F. for 1 1/2 hours or until rice is tender. Let stand 10 minutes before serving. Sprinkle with parsley.

Nutrition Facts : Calories 520, Carbohydrate 54 g, Cholesterol 95 mg, Fat 1, Fiber 3 g, Protein 28 g, SaturatedFat 10 g, ServingSize 1 Serving, Sodium 970 mg, Sugar 16 g

TOMATO BEEF AND RICE CASSEROLE

Tomato Beef and Rice Casserole image

Here's a delicious dish that is very easy to make- and fast, too. The best thing, though, is that you mix everything in one bowl!

Provided by Taste of Home

Categories Dinner

Time 1h40m

Yield 6 servings.

Number Of Ingredients 8

Ingredients

1 pound lean ground beef (90% lean)
3 cups canned diced tomatoes, undrained
1 medium green pepper, chopped
1 cup uncooked long grain rice
1 large onion, chopped
1 teaspoon chili powder
1/2 teaspoon salt
1/4 teaspoon pepper

Steps:

In a large bowl, combine all ingredients. Place in a greased 2-qt. baking dish. Cover and bake at 400° for 1-1/2 hours, stirring once or twice. Uncover during the last 15 minutes to brown.

Nutrition Facts : Calories 267 calories, Fat 6g fat (2g saturated fat), Cholesterol 37mg cholesterol, Sodium 413mg sodium, Carbohydrate 34g carbohydrate (6g sugars, Fiber 3g fiber), Protein 18g protein.

Tips:

Use high-quality ingredients: The better the ingredients, the better the meatballs and rice bake will be. Use fresh, ripe tomatoes, high-quality ground beef, and flavorful cheeses.
Season the meatballs well: Don't be afraid to season the meatballs generously. A good combination of salt, pepper, garlic, and Italian seasoning will give them great flavor.
Cook the meatballs thoroughly: Make sure the meatballs are cooked all the way through before adding them to the rice bake. This will help to prevent foodborne illness.
Use a good quality rice: A good quality rice will make a big difference in the final dish. Use a long-grain rice, such as basmati or jasmine, for best results.
Don't overcook the rice: The rice should be cooked through, but it shouldn't be mushy. Cook it according to the package directions.
Use a flavorful sauce: The sauce is what really brings the dish together. Use a flavorful tomato sauce, such as a marinara or arrabiata sauce.
Top with plenty of cheese: Cheese is the perfect finishing touch for this dish. Use a good quality mozzarella or Parmesan cheese.

Conclusion:

This creamy tomato meatballs and rice bake is a hearty and comforting meal that is perfect for a weeknight dinner. It is easy to make and can be tailored to your own taste preferences. With its flavorful meatballs, creamy tomato sauce, and fluffy rice, this dish is sure to be a hit with the whole family.