Best 2 Creamy Swiss Chicken Breasts Recipes
Indulge in the culinary delight of Creamy Swiss Chicken Breasts, a symphony of flavors that will tantalize your taste buds. This delectable dish, adorned with a luscious creamy Swiss sauce, is a testament to the harmonious blend of tender chicken breasts, succulent mushrooms, and a medley of seasonings. Accompanying this main course are three equally captivating recipes: a refreshing Cucumber Salad, a vibrant Broccoli Salad, and a comforting Garlic Parmesan Knots, each contributing its own unique charm to this delightful culinary experience. Prepare to embark on a culinary journey where every bite promises satisfaction.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY SWISS CHICKEN BREASTS
This a really good and easy chicken casserole that we like to make on Sunday. Its nice for company too. I got this out of a local retirement house cookbook.
Provided by Little Bee
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Arrange chicken in a 13x9x2 inch baking dish that has been lightly sprayed with Pam.
- Top with swiss cheese slices.
- Combine soup and wine, stirring well.
- Spoon sauce evenly over breasts.
- Sprinkle generously with stuffing mix.
- Drizzle melted margarine over crumbs.
- Bake at 350 for 45-55 minutes.
- Serves 6.
CREAMY SWISS CHICKEN BREASTS RECIPE
Provided by carvalhohm
Number Of Ingredients 5
Steps:
- Place chicken breasts in bottom of baking dish then arrange layer of Swiss cheese on top. Spread cream of chicken soup on top of Swiss cheese. Sprinkle crushed croutons evenly on top of soup layer. Pour melted butter over croutons. Bake at 350 degrees for 50 to 55 minutes.
Tips:
- For a crispier chicken breast, sear it in a hot skillet before baking.
- If you don't have a baking dish, you can use a large skillet.
- If you want a thicker sauce, add more heavy cream or sour cream.
- If you want a more flavorful sauce, add some chopped fresh herbs, such as parsley, thyme, or rosemary.
- Serve over rice, pasta, or mashed potatoes.
Conclusion:
Creamy Swiss chicken breasts are a delicious and easy-to-make main course that is perfect for a weeknight dinner. The chicken is juicy and tender, and the sauce is creamy and flavorful. This dish is sure to be a hit with your family and friends.
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