Best 6 Creamy Spicy Artichoke Dip With Pita Chips Recipes
Indulge in a culinary delight with our creamy and spicy artichoke dip, an irresistible appetizer that will tantalize your taste buds. This dip is a symphony of flavors, blending the richness of artichoke hearts with a hint of spice and a velvety smooth texture. Served with crispy pita chips, this dip is perfect for any occasion, whether it's a casual gathering or an elegant party.
Our recipe collection offers two delectable variations of this classic dip: the classic creamy artichoke dip and a tantalizing spicy artichoke dip. Both recipes are easy to follow and require minimal ingredients, making them perfect for busy weeknights or impromptu gatherings.
The classic creamy artichoke dip is a timeless favorite, featuring a luscious blend of artichoke hearts, cream cheese, mayonnaise, Parmesan cheese, and a touch of garlic and onion. This dip is sure to please everyone with its creamy texture and mild flavor.
For those who enjoy a bit of heat, the spicy artichoke dip is a must-try. This version adds a kick of spice with the addition of diced jalapeños, cayenne pepper, and a touch of paprika. The result is a dip that is both creamy and spicy, with a flavor that will leave you craving more.
Both dips are best served warm, accompanied by crispy pita chips, crackers, or vegetable crudités. They make a perfect addition to any party platter or appetizer spread.
So gather your ingredients and let's embark on a culinary adventure. With our easy-to-follow recipes, you'll be able to create a creamy and spicy artichoke dip that will be the star of your next gathering.
CREAMY & SPICY ARTICHOKE DIP WITH PITA CHIPS
This is the hit of any party I bring it to. Not your average artichoke dip! Your guests will love it!(*Can be made 1 day ahead and stored in fridge.)
Provided by MadzMom
Categories Spicy
Time 35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- Using electric mixer, beat first 8 ingredients in large bowl to blend.
- Fold in artichokes, mozzarella, green onions and jalapeno.
- Transfer to 11x7x2-inch glass baking dish.
- Preheat oven to 400 degrees F.
- Place pita triangles in single layer on baking sheet.
- Brush with oil and sprinkle with salt.
- Bake until crisp, about 10 minutes.
- Remove from oven& keep the oven on.
- Bake dip until bubbling and brown on top, about 20 minutes.
- Serve hot.
SPICY ARTICHOKE DIP
Steps:
- Melt the butter in a large skillet or saute pan over medium-high heat.
- Add the red onions, jalapenos and salt and cook until the onions are soft and translucent, 5 minutes.
- Add the artichokes and cook until starting to fall apart, 8 to 10 minutes.
- Reduce the heat to medium and add the cream cheese, stirring until melted.
- Add the sour cream and Jack cheese and mix until well combined.
- Transfer the dip to a warmer or slow cooker to hold for serving.
SPICY ARTICHOKE DIP
Steps:
- Place all of the ingredients in a large bowl and beat with an electric mixer until combined, about 1-2 minutes. Scrape down the sides of the bowl and mix again. Transfer the dip to a bowl and serve with your favorite chips, crackers or bread slices. Enjoy!
EASY CREAMY ARTICHOKE DIP
Few dishes are so easy and taste so good as this one. This creamy artichoke dip improves with 12 to 24 hours in the fridge, allowing all of the flavors to meld. Delicious served with roasted veggies, carrot sticks, pita chips, or tortilla strips. If you like artichokes, this dish has your name all over it.
Provided by Laura Kelso
Categories Appetizers and Snacks Dips and Spreads Recipes Artichoke Dip Recipes
Time 10m
Yield 8
Number Of Ingredients 7
Steps:
- Blend artichoke hearts, Parmesan cheese, mayonnaise, sour cream, and garlic in a blender until smooth; transfer to a serving bowl. Stir lemon juice, salt, and pepper into the dip.
Nutrition Facts : Calories 124.7 calories, Carbohydrate 4.3 g, Cholesterol 12.1 mg, Fat 10.7 g, Fiber 1.1 g, Protein 3.4 g, SaturatedFat 3.2 g, Sodium 335.2 mg, Sugar 0.2 g
HOT AND SPICY ARTICHOKE DIP
An easy dip to put together in the crockpot for all occasions. This dip is enjoyed by everyone I have made it for; some even forgo dinner for this. Can be lightened up by using light and fat free ingredients.
Provided by turbotess
Categories < 60 Mins
Time 40m
Yield 10-12 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients in crockpot.
- Heat on high til warmed.
- Turn to low to keep warm.
- Serve with tortilla chips, pita chips, and/or veggies.
- ENJOY!
CREAMY ARTICHOKE DIP WITH PITA CHIPS
Steps:
- Using electric mixer, beat first 8 ingredients in large bowl to blend. Fold in artichokes, mozzarella cheese, green onions and jalapeño. Transfer to 11x7x2-inch glass baking dish. (Can be made 1 day ahead. Cover and refrigerate.) Preheat oven to 400°F. Place pita triangles in single layer on baking sheet. Brush with oil. Sprinkle with salt. Bake until crisp, about 10 minutes. Remove from oven. Maintain oven temperature. Bake dip until bubbling and brown on top, about 20 minutes. Serve hot dip with pita chips.
Tips:
- To achieve a creamy and smooth dip, use high-quality cream cheese and sour cream. Let them come to room temperature before mixing to ensure easy blending.
- For a flavorful and aromatic dip, use freshly chopped garlic and herbs. If using dried herbs, increase the quantity slightly for a more intense flavor.
- To add a touch of smokiness to the dip, roast the artichoke hearts before adding them to the mixture. This step enhances their flavor and depth.
- Adjust the level of spiciness according to your preference. Use more or less cayenne pepper or chili powder to achieve your desired heat level.
- For a crispy and golden-brown crust, brush the pita chips with olive oil and sprinkle them with salt before baking. This step adds extra flavor and texture to the chips.
Conclusion:
This creamy spicy artichoke dip with pita chips is an easy-to-make and crowd-pleasing appetizer. With its creamy texture, spicy kick, and the perfect crunch of the pita chips, this dish is sure to be a hit at any gathering.
Whether you're hosting a party or looking for a quick and tasty snack, this artichoke dip is a versatile and delicious choice. Its simple ingredients and easy preparation make it a great option for busy cooks, and its flavorful combination of creamy, spicy, and crispy elements ensures that it will be a favorite among your friends and family.
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