Best 2 Creamy Shrimp Tortellini Recipes
Welcome to a culinary journey where flavors dance and textures harmonize. Discover the irresistible Creamy Shrimp Tortellini, a symphony of succulent shrimp, tender tortellini, and a velvety sauce that will tantalize your taste buds. This delightful dish offers a perfect balance of richness and freshness, making it a hit among seafood enthusiasts.
Indulge in the culinary artistry of this recipe, where plump shrimp are seared to perfection, releasing their briny essence. They join forces with pillowy tortellini, cooked al dente, creating a textural contrast that is both pleasing to the palate and visually appealing. The creamy sauce, prepared with a combination of butter, garlic, Parmesan cheese, and milk, envelopes the shrimp and tortellini in a blanket of lusciousness.
This recipe provides step-by-step instructions, ensuring success even for novice cooks. Detailed ingredient lists and precise cooking times guarantee a flawless execution. Whether you're hosting a dinner party or seeking a comforting meal for your family, the Creamy Shrimp Tortellini will leave an unforgettable impression.
In addition to the classic Creamy Shrimp Tortellini, this article presents a medley of enticing variations that cater to diverse preferences. Discover the vibrant flavors of the Sun-Dried Tomato and Spinach Tortellini, where sun-dried tomatoes and baby spinach add a burst of color and tang. If you're seeking a lighter option, the Roasted Red Pepper and Feta Tortellini offers a delightful balance of roasted red peppers and tangy feta cheese.
For those with a penchant for spice, the Cajun Shrimp and Tortellini will set your taste buds ablaze with a blend of Cajun spices and piquant peppers. And if you're craving a creamy indulgence, the Pesto Cream Sauce Tortellini will satisfy your desires with its vibrant green pesto and creamy sauce.
Prepare to embark on a culinary adventure with the Creamy Shrimp Tortellini and its delightful variations. Each recipe promises a unique taste experience, catering to every palate and occasion.
CREAMY SHRIMP TORTELLINI
My husband and I love entertaining. This recipe is easy yet elegant, allowing us to visit with company while serving a dish that's sure to impress. Here, it's sized for two.
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 2 servings.
Number Of Ingredients 15
Steps:
- In a skillet, saute the green pepper, red pepper, mushrooms, onion and garlic in butter until almost tender. Stir in the flour, garlic salt, basil and oregano until blended. Combine cream and wine; gradually stir into pepper mixture. Add bay leaf. Cook and stir until mixture comes to a boil. Reduce heat; simmer, uncovered, for about 8 minutes or until thickened, stirring several times., Meanwhile, cook tortellini in boiling water for about 5 minutes or until tender; drain. Cook shrimp in boiling water for 3 minutes or until they turn pink; drain. Discard bay leaf. Stir tortellini and shrimp into sauce.
Nutrition Facts :
CREAMY SHRIMP & TORTELLINI SALAD
A creamy tortellini salad that's fit to serve company. I came up with this on an extremely warm day when I wanted to prepare dinner early and serve something cool. This can be adjusted according to amounts or type herbs you prefer.You can substitute chicken for the shrimp.Reduce fat by using low fat mayo and sour cream. Serve this one with a green salad and a glass of your favorite white wine.Cook time is prep and chill time
Provided by redwine
Categories One Dish Meal
Time 2h30m
Yield 4 serving(s)
Number Of Ingredients 10
Steps:
- Cook tortellini according to package directions. Drain and set aside to cool.
- Mix together sour cream, mayonnaise, basil and chives. Stir in lemon pepper and garlic powder and salt.
- Add sour cream dressing mixture to the cooked tortellini and shrimp. Gently toss.
- Chill at least 2 hours.
Nutrition Facts : Calories 441.1, Fat 21.8, SaturatedFat 8.1, Cholesterol 159.9, Sodium 610.4, Carbohydrate 38.7, Fiber 1.3, Sugar 2.6, Protein 22.7
Tips:
- Prep before cooking: Before you start cooking, make sure all your ingredients are prepped and measured. This will help you stay organized and ensure you don't miss anything.
- Cook the shrimp properly: Shrimp cooks quickly, so it's important to not overcook it. Cook it until it's just opaque and pink, about 2-3 minutes per side.
- Use a large skillet: A large skillet will give you plenty of room to cook the shrimp and tortellini without overcrowding them.
- Add the tortellini halfway through cooking: This will ensure that the tortellini is cooked through but not overcooked.
- Use a creamy sauce: A creamy sauce will help to bind all the ingredients together and make the dish more flavorful.
- Season to taste: Be sure to taste the dish before serving and adjust the seasonings as needed.
- Garnish with fresh herbs: Fresh herbs, such as basil or parsley, will add a pop of color and flavor to the dish.
Conclusion:
Creamy shrimp tortellini is a quick and easy weeknight meal that's perfect for busy families. It's also a great dish to serve at parties or potlucks. With its creamy sauce, tender shrimp, and al dente tortellini, this dish is sure to be a hit with everyone who tries it.
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