Best 9 Creamy Red Onion Salad Dressing Recipes
Indulge in a symphony of flavors with our creamy red onion salad dressing, a delectable companion to elevate your salads and culinary creations. This versatile dressing combines the tangy sharpness of red onions with a velvety smooth texture, adding a delightful dimension to your favorite dishes. Whether you're a seasoned chef or a home cook looking for a zesty twist, our collection of recipes will guide you through the art of crafting this irresistible dressing. From a classic creamy red onion dressing to a tangy Dijon variation and a creamy red onion vinaigrette, our recipes cater to diverse tastes and preferences.
Embark on a culinary journey as we unveil the secrets of creating the perfect creamy red onion dressing. Discover the art of balancing flavors, achieving the ideal consistency, and incorporating fresh ingredients to create a dressing that tantalizes your taste buds. With step-by-step instructions and helpful tips, our recipes ensure a seamless and enjoyable cooking experience.
Explore the versatility of this exceptional dressing as you drizzle it over crisp salads, grilled meats, roasted vegetables, or use it as a marinade for succulent kebabs. The creamy red onion dressing adds a touch of zest to sandwiches, wraps, and even as a dipping sauce for appetizers. Unleash your creativity and experiment with different flavor combinations, such as adding herbs, spices, or a touch of sweetness to create a personalized dressing that reflects your unique palate.
Join us as we dive into the world of creamy red onion salad dressing, unlocking a treasure trove of culinary delights. Let your taste buds embark on an extraordinary journey as you explore our curated collection of recipes, each offering a unique expression of this remarkable dressing.
CREAMY ONION SALAD DRESSING
Provided by Elana
Time 5m
Number Of Ingredients 6
Steps:
- Place onion, vinegar, honey, mustard, and salt in a vitamix and puree on high speed for 20 seconds, until smooth
- Turn on vitamix and drizzle in olive oil
- Serve over your favorite greens --cooked or raw
CREAMY RED ONION SALAD DRESSING
DH loves this dressing. I was going to make a buttermilk dressing but forgot to buy the buttermilk so I had to come up with this on the fly. Cooking time is chill time.
Provided by Secret Agent
Categories Salad Dressings
Time 2h10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Whiz everything in a food processor (I use my mini) until smooth.
- Cover and refrigerate for at least two hours. Serve with a Romaine salad or use as a dip for crudite.
Nutrition Facts : Calories 167.5, Fat 14.4, SaturatedFat 4.3, Cholesterol 22.1, Sodium 288.3, Carbohydrate 8, Fiber 0.1, Sugar 2.1, Protein 2.3
RED ONION SALAD DRESSING
Steps:
- 1. Combine all ingredients in food processor and process until desired texture. Chill. Makes 4 servings.
RED ONION SALAD DRESSING
I love to order salad with red onion when we eat out, but the red onions I buy at the store are never as sweet and mild. That prompted me to come up with this recipe where the onion marinates in the dressing to calm it down a bit. :lol:
Provided by puppitypup
Categories Salad Dressings
Time 5m
Yield 1 jar
Number Of Ingredients 8
Steps:
- MAKE AHEAD: Mix all ingredients except onion in a jar and shake, then add onion, stir and store in fridge.
- OPTIONAL: If you prefer, you can saute the onion slightly before mixing up the salad dressing.
- WHEN NEEDED: Either take out of fridge an hour ahead or place in microwave for 10 seconds to loosen up.
- TO SERVE: Stir dressing, then with a slotted spoon, scoop out some of the onion and place on the salad. Seems like that carries along with it enough dressing for tossing the salad. Amount of onions scooped will depend on the size of the salad.
- LATER: If all the onion gets used up before the dressing is gone, just add more onion and cheese.
Nutrition Facts : Calories 560.3, Fat 58.5, SaturatedFat 10.1, Cholesterol 13.2, Sodium 377.2, Carbohydrate 5.3, Fiber 1.5, Sugar 0.4, Protein 6.5
ONION SALAD DRESSING
This is a great dressing for anyone who loves onions. It's originally from the R.S.V.P. Letters to the Editor section from an April 1983 issue of Bon Apetit. The recipe was requested from the Izaak Walton Inn in Glacier National Park, Montana. This is best if made several hours before using, to allow the flavors to thoroughly blend.
Provided by Leslie in Texas
Categories Salad Dressings
Time 15m
Yield 1 cup
Number Of Ingredients 7
Steps:
- Combine all ingredients except oil in blender and mix well, stopping as necessary to scrape down sides of container.
- With machine running, gradually pour in oil, blending until dressing is creamy.
- Transfer to container with tight-fitting lid and refrigerate before using, allowing flavors to blend.
- Whisk or shake if dressing separates upon standing.
Nutrition Facts : Calories 1212.9, Fat 109.7, SaturatedFat 7.8, Sodium 1169, Carbohydrate 59.4, Fiber 1.4, Sugar 53.7, Protein 1.2
HERBED ONION SALAD DRESSING
"My dad is an excellent cook and this is one of his favorites," says Nancy Fettig of Billings, Montana. The slightly sweet dressing has plenty of onion flavor and a tasty blend of herbs.
Provided by Taste of Home
Categories Lunch Side Dishes
Time 10m
Yield 4 cups.
Number Of Ingredients 10
Steps:
- In a blender, combine the vinegar, sugar and onion; cover and process until smooth. Add the seasonings; cover and blend well. While processing, gradually add oil in a steady stream until dressing is thickened. Store in the refrigerator.
Nutrition Facts :
ONION VINAIGRETTE SALAD
"The recipe for this pretty salad dressing was given to me a long time ago by my sister-in-law," comments Harriet Stichter of Milford, Indiana. "We like the mixture's onion flavor so much we keep some in our refrigerator year-round."
Provided by Taste of Home
Categories Lunch
Time 5m
Yield 2-1/2 cups dressing.
Number Of Ingredients 10
Steps:
- In a jar with a tight-fitting lid, combine the first eight ingredients; shake well. In a salad bowl, combine greens and vegetables. Drizzle with dressing and toss to coat. Store any leftover dressing in a refrigerator.
Nutrition Facts : Calories 88 calories, Fat 5g fat (1g saturated fat), Cholesterol 0 cholesterol, Sodium 177mg sodium, Carbohydrate 10g carbohydrate (10g sugars, Fiber 0 fiber), Protein 0 protein.
RED ONION AND POPPY SEED SALAD DRESSING
I got this from a lady at church who served it for lunch. At least four of us mobbed her the minute we tasted it (luckily she'd brought copies). It's almost like a cross between vidalia onion dressing and regular poppy seed dressing. It's sweet, creamy, and tangy all in one! This recipe yields enough to fill a small-ish mason jar. Cook time is chill time.
Provided by EmJoMay
Categories Salad Dressings
Time 8h5m
Yield 1 mason jar, 25 serving(s)
Number Of Ingredients 7
Steps:
- Cut and place all ingredients in blender.
- Puree.
- Chill overnight.
- Stores well in fridge for one week.
Nutrition Facts : Calories 192.5, Fat 17.8, SaturatedFat 1.3, Sodium 191.1, Carbohydrate 8.7, Fiber 0.1, Sugar 8.3, Protein 0.2
CREAMY ITALIAN DRESSING I
A wonderful, thick dressing - my favorite.
Provided by Cathy
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Italian Dressing
Time 10m
Yield 12
Number Of Ingredients 8
Steps:
- In a blender or food processor, combine mayonnaise, onion, vinegar, and sugar. Season with Italian seasoning, garlic powder, salt, and pepper. Blend until smooth.
Nutrition Facts : Calories 139 calories, Carbohydrate 2.4 g, Cholesterol 7 mg, Fat 14.6 g, Fiber 0.1 g, Protein 0.2 g, SaturatedFat 2.2 g, Sodium 153 mg, Sugar 1.5 g
Tips:
- For a milder flavor, use sweet red onions instead of yellow or white onions.
- If you don't have buttermilk on hand, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- To make the dressing ahead of time, simply whisk together all of the ingredients and store it in the refrigerator for up to 3 days.
- This dressing is also great on grilled chicken, fish, or vegetables.
Conclusion:
This creamy red onion salad dressing is a delicious and versatile dressing that can be used on a variety of salads and dishes. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a new salad dressing, give this one a try!
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