Best 6 Creamy Pumpkin Hot Chocolate Vegan Recipes
Indulge in the ultimate comfort drink this fall with our creamy pumpkin hot chocolate. This delightful beverage combines the classic flavors of pumpkin spice with the richness of dark chocolate, creating a symphony of flavors that will warm your heart and soul. Made with creamy almond milk, this vegan-friendly hot chocolate is not only delicious but also a healthier alternative to traditional hot chocolate mixes.
In addition to the classic pumpkin hot chocolate recipe, we also offer three exciting variations to cater to different tastes and dietary preferences. For those who love a touch of spice, our pumpkin chai hot chocolate adds a delightful blend of aromatic spices like cinnamon, cardamom, and ginger. If you prefer a rich and decadent treat, our pumpkin white hot chocolate is made with creamy white chocolate, resulting in a luscious and indulgent experience. And for those who enjoy a refreshing citrus twist, our pumpkin orange hot chocolate combines the vibrant flavors of orange and pumpkin, creating a unique and invigorating beverage.
Each recipe is carefully crafted with detailed instructions, ensuring that even novice cooks can create these delicious hot chocolates at home. With easy-to-find ingredients and step-by-step guidance, you'll be able to enjoy these cozy drinks in no time. So, gather your loved ones, grab a mug, and let's embark on a delightful journey of pumpkin-infused hot chocolate goodness!
VEGAN PUMPKIN HOT CHOCOLATE
Provided by Amanda @ Running with Spoons
Time 7m
Number Of Ingredients 8
Steps:
- In a small saucepan over medium heat, whisk together almond milk, pumpkin puree, cocoa powder, maple syrup, and spices. Bring to a boil and continue stirring to ensure that everything is well-combined. Reduce heat to low and allow to simmer for about 5 minutes.
- Remove from heat and transfer to mugs. Top with vegan whipped cream or your favourite hot chocolate toppings.
HEALTHY PUMPKIN HOT CHOCOLATE
This super creamy and delicious Healthy Hot Chocolate Recipe with Pumpkin is like pumpkin pie in a cup! If you're in need of some cozy comfort with a big dash of flavor, look no further! This autumn beverage made with cacao powder, plant-based milk, pumpkin puree and a dash of warming spices is a nutritious way to get your pumpkin fix sans guilt. Vegan, dairy-free, soy-free, gluten-free + refined sugar-free!
Provided by Kristen Wood
Categories Beverages Sweets Vegan
Time 10m
Number Of Ingredients 7
Steps:
- In a blender or food processor combine milk, cacao powder, maple syrup, coconut oil and spices. Blend until smooth.
- Add pumpkin puree. Blend until smooth and frothy.
- Pour into a saucepan and heat over medium heat until warmed throughout.
- Pour into a mug, optionally sprinkle with ground ginger (+ a good stir), and enjoy!
Nutrition Facts : ServingSize 2 cups, Calories 251 kcal, Carbohydrate 39 g, Protein 5 g, Fat 12 g, SaturatedFat 4 g, Sodium 658 mg, Fiber 6 g, Sugar 26 g
PUMPKIN HOT CHOCOLATE
Rich and creamy pumpkin spice hot chocolate that's secretly healthy! This dairy-free cocoa tastes amazing, like hot chocolate and pumpkin pie had a baby. Only 62 skinny little calories.
Provided by Lee
Categories Drinks
Time 4m
Yield 1 mug
Number Of Ingredients 6
Steps:
- In the bottom of your mug, mix the first 5 ingredients plus 1 Tbsp of the almond milk with a fork until smooth.
- Add ¼ of the remaining almond milk and mix again until smooth.
- Add the rest of the almond milk, stir until smooth, and microwave for 1-1½ minutes. Give it a final stir and enjoy!
- Whiz all ingredients in a blender, transfer to a mug, and microwave 1-2 minutes until hot.
Nutrition Facts : Nutrition Information Serving size 1 mug Calories
CREAMY VEGAN HOT CHOCOLATE
For a vegan hot chocolate that rivals even the creamiest dairy-laden variety, add a few tablespoons of nut butter like almond, sunflower or peanut to the nondairy milk, chocolate chips and cocoa powder. Whisking is also essential here; nondairy products tend to contain stabilizers that keep them emulsified, so they can separate when boiled. If you keep whisking the mix as it heats and remove it from the stove when it's nice and steaming, but before it boils, you'll end up with perfectly smooth hot chocolate. Don't worry if it breaks: You can simply blend it with a whisk or immersion blender over low heat to bring it back together.
Provided by Genevieve Ko
Categories non-alcoholic drinks, dessert, side dish
Time 5m
Yield 2 cups
Number Of Ingredients 6
Steps:
- Combine chocolate chips, cocoa powder, nut butter, salt and 1/2 cup nut or grain milk in a small saucepan. Whisk over medium heat until the chocolate melts and the mixture is smooth, about 1 1/2 minutes.
- Whisk in 1 cup nut or grain milk in a slow, steady stream, and continue whisking until cocoa is steaming, about 1 1/2 minutes. Don't let it come to a boil or the cocoa will separate.
- Taste a spoonful. (Be careful: It's hot.) If you prefer a thinner hot cocoa, add up to 1/2 cup additional milk. If you prefer it sweeter, add a teaspoon of sugar at a time, tasting after each addition. Divide among cups and serve hot.
Nutrition Facts : @context http, Calories 239, UnsaturatedFat 18 grams, Carbohydrate 11 grams, Fat 22 grams, Fiber 4 grams, Protein 6 grams, SaturatedFat 3 grams, Sodium 16 milligrams, Sugar 5 grams, TransFat 0 grams
VEGAN PUMPKIN SPICE HOT CHOCOLATE (DAIRY-FREE, PALEO!)
This dairy-free pumpkin spice hot chocolate is the perfect drink to cozy up with during cold weather. You'll love the rich, chocolatey flavor and warm kiss of spice. (Paleo-Friendly)
Provided by One Lovely Life
Categories Drink
Number Of Ingredients 7
Steps:
- In a saucepan,* combine coconut milk, almond milk, chocolate chips, syrup, vanilla, 1/2 tsp. pumpkin spice, and salt.
- Heat over medium-low to medium heat, stirring regularly with a whisk, until the chocolate is fully melted and the hot chocolate is steaming. (Try not to bring the mixture to a boil or simmer.)
- Taste, and add additional maple syrup for sweetness or pumpkin spice, as desired.
- Serve in mugs topped with your favorite garnishes!
Nutrition Facts : ServingSize About 1 cup (8-9 oz), Calories 272 calories, Sugar 17.6 g, Sodium 240 mg, Fat 18.1 g, SaturatedFat 11.1 g, TransFat 0 g, Carbohydrate 24.4 g, Fiber 5.7 g, Protein 3.8 g, Cholesterol 0 mg
CREAMY PUMPKIN HOT CHOCOLATE (VEGAN)
Seeing the popularity of Recipe #395033, I decided to make up my own vegan hot chocolate recipe-- a perfect fall or winter drink! It has just the perfect consistency and warming flavor without being too sweet. Feel free to add a little sugar if you think it needs it. Soymilk might do fine for this recipe too but vanilla ricemilk is what I had on hand.
Provided by the80srule
Categories Beverages
Time 6m
Yield 1 cup, 1 serving(s)
Number Of Ingredients 4
Steps:
- STOVETOP: Whisk all the ingredients together and heat gently.
- MICROWAVE: Put the pumpkin, cocoa powder, and spice in the bottom of the standard size mug first, mix together well. Pour on the vanilla ricemilk on until almost full then mix together, nuke it until hot. (Double recipe if using an extra tall or wide mug.).
Tips:
- Choose the best pumpkin puree: For the best flavor, use fresh pumpkin puree. To make your own, simply roast a pumpkin until tender, then scoop out the flesh and blend until smooth.
- Use good-quality chocolate: The chocolate is the star of this hot chocolate, so make sure to use a good-quality dark chocolate. Bittersweet or semisweet chocolate will work best.
- Don't overheat the milk: When heating the milk, be careful not to overheat it. Scalded milk will have a cooked flavor and will not be as creamy.
- Add spices to taste: The spices in this recipe are just a suggestion. Feel free to add more or less, depending on your preference. Some other spices that go well with pumpkin hot chocolate include cinnamon, nutmeg, and ginger.
- Top with whipped cream or marshmallows: For an extra special treat, top your hot chocolate with whipped cream or marshmallows. You can also drizzle it with caramel sauce or chocolate syrup.
Conclusion:
This creamy pumpkin hot chocolate is the perfect drink to warm you up on a cold day. It's rich, creamy, and full of pumpkin flavor. Plus, it's vegan, so everyone can enjoy it. So next time you're looking for a cozy drink to enjoy, give this pumpkin hot chocolate a try. You won't be disappointed!
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