Best 6 Creamy Peppercorn Dressing Recipes

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Indulge in a symphony of flavors with our creamy peppercorn dressing, an extraordinary culinary creation that elevates any dish to new heights. This versatile dressing seamlessly blends the richness of cream with the bold spiciness of peppercorns, resulting in a luscious and tantalizing taste experience. Dive into the depths of this exceptional dressing, crafted with culinary precision and a passion for creating unforgettable meals. Explore the delectable recipes that await you within this article, each showcasing the versatility and transformative power of this creamy peppercorn dressing. Discover how this dressing elevates grilled meats to succulent perfection, transforms salads into vibrant works of art, and adds a touch of elegance to roasted vegetables. Prepare to embark on a culinary journey that will leave your taste buds craving more.

Here are our top 6 tried and tested recipes!

CREAMY PARMESAN PEPPERCORN DRESSING



Creamy Parmesan Peppercorn Dressing image

This Creamy Parmesan Peppercorn Dressing has a kick from freshly cracked peppercorns that play against the savory parmesan cheese! It's a quick, easy dressing that is wonderful on a green salad or with crunchy, cold vegetables as a dip!

Provided by Amy Nash

Categories     Salad

Time 5m

Number Of Ingredients 8

1/2 cup sour cream
1/2 cup real mayo
1-2 Tablespoons freshly cracked peppercorns (depending on how spicy you like it)
1/2 cup freshly grated Parmesan cheese
2 Tablespoons white wine vinegar
2 cloves garlic (minced)
1/2 teaspoon Kosher salt
1/4 cup buttermilk + more to thin to your liking

Steps:

  • Roughly crack the peppercorns by placing in a heavy duty zip tight back, sealing, then hitting with a rolling pin or meat mallet to break them up into coarse pieces.
  • Combine all of the ingredients in a medium bowl and whisk together well.
  • Chill in the fridge for at least 30 minutes for the flavors to combine.

Nutrition Facts : Calories 1276 kcal, Carbohydrate 17 g, Protein 26 g, Fat 123 g, SaturatedFat 36 g, Cholesterol 157 mg, Sodium 2799 mg, Sugar 9 g, TransFat 1 g, Fiber 3 g, UnsaturatedFat 81 g, ServingSize 1 serving

PARMESAN PEPPERCORN DRESSING - HEALTHY AND EASY!



Parmesan Peppercorn Dressing - Healthy and Easy! image

This creamy Parmesan Peppercorn Dressing is the perfect dressing if you love ranch but are looking for something new. It's cheesy with a little spice and it's lightened up with Greek yogurt and buttermilk.

Provided by Rachel Gurk

Categories     Salad Dressings & Toppings

Time 5m

Number Of Ingredients 9

1 cup plain Greek yogurt
1/2 cup buttermilk, more as needed to thin to desired consistency
1/4 cup grated Parmesan cheese
2 tablespoons red wine vinegar
1 tablespoon freshly cracked pepper - SEE NOTE
1 teaspoon kosher salt
1 teaspoon dried parsley flakes
1/2 teaspoon garlic powder
1/2 teaspoon dried dill

Steps:

  • In a large measuring cup, bowl, or jar, mix all ingredients together until blended.

Nutrition Facts : ServingSize 2 tablespoons, Calories 20 kcal, Carbohydrate 1 g, Protein 2 g, Fat 1 g, Cholesterol 2 mg, Sodium 181 mg, Sugar 1 g

BUTTERMILK PEPPERCORN RANCH SALAD DRESSING



Buttermilk Peppercorn Ranch Salad Dressing image

Simple and delicious. Came up with this recipe when trying to duplicate a local pizza restaurant's peppercorn ranch dressing that we love. This dressing goes great with Romaine lettuce, sliced cherry tomatoes, and red onion with fresh bacon crumbled on top. Refrigerate overnight for best taste.

Provided by Alley

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes     Sour Cream Dressing Recipes

Time 3h5m

Yield 12

Number Of Ingredients 10

⅔ cup buttermilk
½ cup sour cream
½ cup mayonnaise
1 tablespoon ground peppercorns
½ teaspoon dried chives
½ teaspoon dried dill
½ teaspoon dried parsley
¼ teaspoon garlic powder
¼ teaspoon onion powder
⅛ teaspoon salt

Steps:

  • Whisk together buttermilk, sour cream, mayonnaise, ground peppercorns, chives, dill, parsley, garlic powder, onion powder, and salt in a large bowl. Cover and refrigerate until flavors combine, 3 hours to overnight.

Nutrition Facts : Calories 93.3 calories, Carbohydrate 1.7 g, Cholesterol 8.2 mg, Fat 9.4 g, Fiber 0.1 g, Protein 0.9 g, SaturatedFat 2.4 g, Sodium 96.1 mg, Sugar 0.8 g

CREAMY PEPPERCORN DRESSING



Creamy Peppercorn Dressing image

This dressing is from Cook's Country. The pepper is slowly simmered in oil to mellow its harshness, and when added to the dressing, each spoonful tastes deeply of pepper. If you don't have buttermilk, substitute 2 T milk and increase the vinegar to 2 1/2 t. Hearty, crispy iceberg and romaine work well with this creamy dressing.

Provided by CookingONTheSide

Categories     Salad Dressings

Time 13m

Yield 1 cup

Number Of Ingredients 9

1 tablespoon fresh coarse ground black pepper
1/4 cup extra virgin olive oil
1/4 cup sour cream
1/4 cup mayonnaise
2 tablespoons buttermilk
2 teaspoons Dijon mustard
2 teaspoons red wine vinegar
1 garlic clove, minced
salt

Steps:

  • Heat pepper and oil in small saucepan over low heat until faint bubbles appear.
  • Gradually simmer, swirling pan occasionally, until pepper is fragrant, about 8 minutes.
  • Remove from heat and cool to room temperature.
  • Whisk sour cream, mayonnaise, buttermilk, mustard, vinegar and garlic in bowl.
  • Gradually whisk in pepper mixture until incorporated.
  • Season with salt.
  • Dressing can be refrigerated in airtight container for up to 4 days.
  • This will make 1 cup of dressing, enough to dress 16 cups of lettuce.

Nutrition Facts : Calories 868.6, Fat 86.5, SaturatedFat 18.1, Cholesterol 41.8, Sodium 596.1, Carbohydrate 23.8, Fiber 2, Sugar 5.6, Protein 4.6

CREAMY PEPPERCORN DRESSING



Creamy Peppercorn Dressing image

The home economists in our Test Kitchen tossed together some simple ingredients to create this creamy salad dressing. It conveniently keeps in the refrigerator for 2 weeks.

Provided by Taste of Home

Categories     Lunch

Time 5m

Yield 2-1/2 cups.

Number Of Ingredients 8

1 cup mayonnaise
1 cup sour cream
1/3 cup grated Parmesan cheese
1/4 cup milk
3 tablespoons lemon juice
1-1/2 to 2 teaspoons coarsely ground pepper
1/2 teaspoon garlic salt
1/2 teaspoon onion powder

Steps:

  • In a small bowl, combine all ingredients. Cover and refrigerate for up to 2 weeks.

Nutrition Facts : Calories 112 calories, Fat 11g fat (3g saturated fat), Cholesterol 13mg cholesterol, Sodium 137mg sodium, Carbohydrate 1g carbohydrate (1g sugars, Fiber 0 fiber), Protein 1g protein.

PARMESAN PEPPERCORN DRESSING



Parmesan Peppercorn Dressing image

Provided by Sonja Overhiser

Categories     Salad dressing

Time 5m

Number Of Ingredients 9

¼ cup mayonnaise
½ cup Greek yogurt
¼ cup Parmesan cheese, finely grated
1 tablespoon red wine vinegar
½ tablespoon Dijon mustard
¼ teaspoon garlic powder
½ teaspoon kosher salt
½ teaspoon fresh ground black pepper*, plus more to taste
1 tablespoon water

Steps:

  • In a medium bowl, whisk together the mayonnaise, Greek yogurt, grated Parmesan cheese, red wine vinegar, Dijon mustard, garlic powder, salt, black pepper and water until a creamy dressing forms.
  • Taste and if you'd like a bolder pepper flavor, add more ground black pepper to taste. Store refrigerated up to 1 to 2 weeks.

Nutrition Facts : ServingSize 1 tablespoon, Calories 38 calories, Sugar 0.4 g, Sodium 97.2 mg, Fat 3.4 g, SaturatedFat 0.8 g, TransFat 0 g, Carbohydrate 0.5 g, Fiber 0 g, Protein 1.3 g, Cholesterol 3.5 mg

Tips:

  • Use freshly ground black peppercorns for the best flavor.
  • If you don't have cognac, you can substitute white wine or chicken broth.
  • Feel free to adjust the amount of sour cream or yogurt to achieve your desired consistency.
  • For a vegetarian version of the dressing, omit the bacon.
  • This dressing can be made ahead of time and stored in the refrigerator for up to 3 days.

Conclusion:

Creamy peppercorn dressing is a versatile and delicious sauce that can be used on a variety of dishes, from salads to grilled meats. It's easy to make and can be tailored to your own taste preferences. So next time you're looking for a flavorful and creamy dressing, give this recipe a try.

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