Best 3 Creamy Pasta Salad With Celery Recipes
Indulge in a symphony of flavors with our creamy pasta salad with celery, where culinary artistry meets wholesome goodness. This delightful dish combines tender cooked pasta, crisp celery, savory seasonings, and a luscious creamy sauce that elevates every bite. Perfect for potlucks, picnics, or a refreshing summer meal, this salad offers a delightful balance of textures and flavors.
Alongside the classic creamy pasta salad recipe, we've curated a collection of equally enticing variations to satisfy diverse palates and dietary preferences. Discover the vibrant Greek pasta salad bursting with Mediterranean flavors, the tangy and refreshing lemon-herb pasta salad, the creamy pesto pasta salad with a burst of nutty basil flavor, and the indulgent bacon ranch pasta salad for a smoky and savory twist.
CLASSIC CREAMY PASTA SALAD
This Classic Creamy Pasta Salad is such a flavorful side dish. Creamy dressing and crispy diced vegetables mixed with elbow pasta make it oh so delicious.
Provided by Dina
Categories Salad
Number Of Ingredients 9
Steps:
- Start off by making the creamy salad dressing. In a small bowl combine the mayonnaise, sour cream, Dijon mustard, salt, and pepper. 
- Then dice up the red onion, celery, and bell pepper. You can speed the process up by using a vegetable chopper.
- Now cook the pasta according to the package or al dente. Once the pasta is cooked, pour out into a colander and quickly rinse it with cold water to stop the cooking process. 
- Then add the pasta, chopped vegetables, and creamy dressing into a large bowl and toss to combine. Here you can add additional salt according to your liking. Serve chilled.
Nutrition Facts : Calories 361 kcal, Carbohydrate 36 g, Protein 7 g, Fat 21 g, SaturatedFat 5 g, Cholesterol 18 mg, Sodium 282 mg, Fiber 2 g, Sugar 3 g, ServingSize 1 serving
CREAMY RANCH PASTA SALAD
Maybe you bought some celery for snacking, or maybe you're cooking with it. Either way, don't toss those tender celery leaves. Instead, reserve them and make this creamy pasta salad. Ranch dressing, carrots and celery are natural dance partners-and that's why we combined them in a singularly tasty salad. It starts with a simple homemade dressing, which beats store-bought every day.
Provided by Food Network Kitchen
Categories side-dish
Time 35m
Yield 4 servings
Number Of Ingredients 12
Steps:
- Bring a large pot of salted water to a boil and cook the pasta according to the package instructions. Drain the pasta, then rinse it under cold water to cool completely; drain it well again.
- Meanwhile, reserve 2 tablespoons of the carrot for garnish. Put the remaining carrot in a large bowl and whisk in the mayonnaise, sour cream, chives, celery leaves, lemon juice, Worcestershire, onion powder, garlic, 1 teaspoon salt and 1/2 teaspoon pepper until combined. The dressing can be refrigerated, covered, up to 1 day.
- Add the pasta to the bowl with the dressing and toss to combine. To serve, top it with the Parmesan, reserved carrots and additional chives and season with pepper.
CREAMY MACARONI SALAD
I have looked all over for a great macaroni salad; this one is it! It's easy and is a huge hit at every function I take it to. The sauce for this is a great creamy sauce. I like my salads to have a lot of creamy dressing, so I always make an extra half batch of the wet mix and add it as necessary to get the salad more wet because the pasta soaks up the sauce.
Provided by Mandy Franke
Categories Salad 100+ Pasta Salad Recipes Macaroni Salad Recipes
Time 35m
Yield 12
Number Of Ingredients 17
Steps:
- Mix salt, dry mustard, garlic powder, paprika, onion powder, white pepper, and black pepper in a small bowl.
- Bring a large pot of lightly salted water to a boil. Cook elbow macaroni in the boiling water, stirring occasionally until cooked through but firm to the bite, 8 minutes. Drain and rinse macaroni under cold water until cooled.
- Whisk mayonnaise, sour cream, and evaporated milk in a large salad bowl until dressing is smooth and creamy; stir in seasoning mix until well blended. Mix macaroni, onion, green, red, and yellow bell pepper, celery, and carrots into the dressing until thoroughly coated.
Nutrition Facts : Calories 341 calories, Carbohydrate 24 g, Cholesterol 18 mg, Fat 25.3 g, Fiber 1.4 g, Protein 5.1 g, SaturatedFat 5.1 g, Sodium 377.4 mg, Sugar 3.1 g
Tips:
- Cook the Pasta Al Dente: Pasta should be cooked to al dente, which means it should have a slight bite to it. This will prevent it from becoming mushy when tossed with the dressing.
- Use Fresh Vegetables: Fresh, crisp vegetables will give your pasta salad the best flavor. If you're using celery, make sure it's finely diced so that it distributes evenly throughout the salad.
- Make the Dressing Ahead of Time: The dressing can be made ahead of time and stored in the refrigerator for up to a week. This makes it easy to whip up a quick pasta salad when you're short on time.
- Chill the Salad Before Serving: This will help the flavors to meld and the salad will be more refreshing.
- Add Some Extras: Feel free to add other ingredients to your pasta salad, such as cooked chicken, bacon, or hard-boiled eggs.
Conclusion:
Creamy pasta salad with celery is a delicious and easy-to-make side dish that's perfect for potlucks, picnics, and barbecues. The creamy dressing, crisp vegetables, and tender pasta make this salad a hit with everyone. With a few simple tips, you can make the best creamy pasta salad with celery that everyone will love!
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