Best 4 Creamy Parmesan Orzo Recipes
Indulge in a culinary delight with our creamy parmesan orzo, a versatile dish that combines the goodness of orzo pasta, Parmesan cheese, and a creamy sauce. This quick and easy recipe, ready in just 30 minutes, offers a symphony of flavors that will tantalize your taste buds. Our collection includes variations to suit your preferences, from a classic creamy parmesan orzo to a flavorful sun-dried tomato and spinach version. Each recipe is carefully crafted to ensure a perfectly cooked orzo, a rich and creamy sauce, and a generous sprinkling of Parmesan cheese. Whether you're looking for a comforting weeknight meal or an impressive dish for a special occasion, our creamy parmesan orzo recipes are sure to satisfy.
Here are our top 4 tried and tested recipes!
CREAMY PARMESAN ORZO
From Cooking Light, this is a wonderful side or light main dish. It is good even without the pine nuts if you don't have them on hand, also any herb will work for the basil, you just may need a little more or less depending on the herb.
Provided by kitchenslave03
Categories Low Cholesterol
Time 25m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Heat butter in a medium saucepan over medium heat. Add orzo and cook 3 minutes, stirring constantly.
- Stir in broth and water; bring to a boil. Reduce heat and simmer until liquid is absorbed, and orzo is done, about 15 minutes.
- Remove from heat; stir in cheese, basil, salt and pepper. Sprinkle with pine nuts. Serve immediately.
CREAMY PARMESAN SHRIMP AND ORZO
Simple, fast, and delicious, a creamy blend of parmesan, cream, orzo, shrimp and herbs. Thirty minutes start to finish on the stove top, or throw everything in the crockpot at the beginning of the day, it couldn't be easier. You can also substitute scallops or diced chicken for the shrimp, or leave out entirely for a creamy side dish.
Provided by LuAnn_Mason
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Saute garlic and orzo in butter 3-4 minutes until golden brown. Stir in water and half and half. Cover and let simmer 20 minutes, stirring occasionally. Stir in parmesan, shrimp and basil. Remove from heat, cover and let stand 5 minutes before serving. Reheats really well, and is even better the second day.
Nutrition Facts : Calories 370.8, Fat 14.4, SaturatedFat 8.2, Cholesterol 156.9, Sodium 798.8, Carbohydrate 34.8, Fiber 1.4, Sugar 1.3, Protein 24.3
CREAMY ORZO WITH ASPARAGUS & PARMESAN RECIPE - (4.4/5)
Provided by wing118677
Number Of Ingredients 6
Steps:
- Bring a large sauce pan of water (filled about halfway) to a boil over medium heat. Cook the orzo until tender, about 10 minutes. After the orzo has been cooking for about 5 minutes, add the asparagus to the same pot (this will allow the orzo and asparagus to cook in the same pot and keep the clean-up to a minimum!). Once the orzo and asaparagus are cooked and tender, drain and return to the pot. Quickly add the parmesan cheese and butter. Stir thoroughly, allowing both the cheese and butter to melt. Slowly add the cream to the mixture, while stirring. Continue to stir and add cream until you reach your desired consistency. Season with salt and pepper. Voila! You have a delicious side dish! Serve immediately.
CREAMY PARMESAN ORZO
Steps:
- Heat butter in a medium saucepan over medium heat. Add orzo, and cook 3 minutes, stirring constantly. Stir in broth and water; bring to a boil. Reduce heat, and simmer until liquid is absorbed and orzo is done (about 15 minutes). Remove from heat; stir in cheese, basil, salt, and pepper. Sprinkle with the pine nuts. Serve immediately.
Tips:
- Use a large pot to cook the orzo, as it will double in size during cooking.
- Be sure to stir the orzo frequently while cooking to prevent it from sticking together.
- If you don't have vegetable broth, you can substitute chicken broth or water.
- If you want a creamier sauce, add more Parmesan cheese or cream.
- To add some extra flavor, try adding a pinch of garlic powder or Italian seasoning.
- Serve the creamy Parmesan orzo with a side of grilled chicken or shrimp for a complete meal.
Conclusion:
Creamy Parmesan orzo is a quick and easy dish that is perfect for a weeknight meal. It is also a great dish to serve at a party or potluck. With its creamy sauce and cheesy flavor, this dish is sure to be a hit with everyone who tries it. So next time you are looking for a delicious and satisfying meal, give creamy Parmesan orzo a try!
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