Best 4 Creamy Onion Salad Recipes
Indulge in a symphony of flavors with our creamy onion salad, a delightful side dish that complements any meal. This classic salad features a harmonious blend of sweet onions, tangy vinegar, and a creamy dressing, resulting in a refreshing and versatile dish. With just a few simple ingredients and minimal preparation time, you can elevate your culinary repertoire with this delectable salad.
In addition to the classic creamy onion salad, this article presents a collection of other tantalizing recipes that showcase the versatility of onions. Explore the zesty flavors of the red onion salad, where crisp red onions are tossed in a tangy vinaigrette, creating a vibrant and refreshing side dish. For those seeking a warm and comforting dish, the caramelized onion dip is a must-try. Sweet and savory caramelized onions are combined with a creamy base, resulting in a rich and flavorful dip perfect for gatherings.
For a unique twist on a classic, discover the bacon and onion salad. Crispy bacon, tender onions, and a creamy dressing come together in perfect harmony, creating a salad that is both satisfying and indulgent. And for those with a sweet tooth, the onion marmalade recipe offers a delightful combination of sweet and savory flavors. Onions are slowly simmered with sugar, vinegar, and spices, resulting in a versatile condiment that can be enjoyed on toast, crackers, or even as a glaze for meats.
Whether you're seeking a classic side dish or a unique culinary adventure, this article has something for everyone. With its detailed instructions and helpful tips, you'll be able to create restaurant-quality onion dishes in the comfort of your own kitchen. So, gather your ingredients, prepare your taste buds, and embark on a culinary journey that celebrates the humble yet extraordinary onion.
CREAMY CUCUMBER & ONION SALAD
This recipe has been in my family for years. It is the best recipe if you are trying to get rid of all your cucumbers in your garden. Anyone that will try this recipe will become addicted!
Provided by cori 3
Categories Salad Dressings
Time 15m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Peel cucumbers and slice.
- Slice onions.
- In another bowl combine mayo, sugar, and vinegar. whisk until smooth.
- Add 2 tablespoons of milk and whisk until smooth. You can add as much milk as you want, it will become less thick, every time you add the milk.
- This is also good with tomatoes and romaine lettuce for a delicious time of garden salad!
CREAMY ONION SALAD
Posted this recipe as a request on the message board. I found the recipe in the "Blueberries and Polar Bears" cookbook. The recipe suggests serving this with "beef or Jalaneo Goose, or on top of a beef sandwich the next day!" I guessed on the serving size, because it wasn't given.
Provided by Kim D.
Categories Vegetable
Time 8h
Yield 12 serving(s)
Number Of Ingredients 7
Steps:
- Slice the onions very thin and place them in a plastic or glass dish.
- Combine the vinegar, water, sugar, and salt.
- Mix well to dissolve the sugar and salt.
- Pour over the sliced onions and mix well.
- Put a plate on top of the onions and set a weight on it.
- A plastic bottle of oil and vinegar works well.
- Let the onions sit on the counter all day- overnight is best.
- Drain the onions (You will wonder where all the liquid came from!).
- Combine the dressing and celery seed and toss with onions.
- Put in a serving bowl and serve.
WEDGE SALAD WITH CREAMY CARAMELIZED ONION DRESSING
Provided by Trisha Yearwood
Categories side-dish
Time 1h10m
Yield 8 servings
Number Of Ingredients 16
Steps:
- Place the Caramelized Onion Dip in a blender. Add the buttermilk, parsley, 1/2 teaspoon salt and some pepper and blend until smooth. Season with additional salt and pepper, if necessary.
- Drizzle over the iceberg wedges. Serve immediately.
- Heat the butter and olive oil in a heavy medium saucepan over medium-high heat. Add the onions and sugar. Cook, stirring constantly, until soft and golden brown, 15 to 20 minutes. Season with salt. Stir in the vinegar and simmer until the mixture is dry. Add the hot sauce if using. Remove the mixture from the heat and allow the onions to cool slightly.
- Mix the cream cheese until smooth in a large bowl. Fold in the sour cream and caramelized onions. Season with salt and pepper. Garnish with chives if using. Can be eaten warm or transferred to the refrigerator to be eaten cold.
CREAMY RED ONION SALAD DRESSING
DH loves this dressing. I was going to make a buttermilk dressing but forgot to buy the buttermilk so I had to come up with this on the fly. Cooking time is chill time.
Provided by Secret Agent
Categories Salad Dressings
Time 2h10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Whiz everything in a food processor (I use my mini) until smooth.
- Cover and refrigerate for at least two hours. Serve with a Romaine salad or use as a dip for crudite.
Nutrition Facts : Calories 167.5, Fat 14.4, SaturatedFat 4.3, Cholesterol 22.1, Sodium 288.3, Carbohydrate 8, Fiber 0.1, Sugar 2.1, Protein 2.3
Tips:
- For the creamiest salad, use full-fat sour cream and mayonnaise.
- If you don't have buttermilk, you can make your own by adding 1 tablespoon of lemon juice or vinegar to 1 cup of milk and letting it sit for 5 minutes.
- To make the salad ahead of time, prepare the salad dressing and chill it for up to 2 days. When ready to serve, toss the dressing with the onion mixture and serve.
- For a sweeter salad, add 1/4 cup of brown sugar to the dressing.
- For a more savory salad, add 1/4 cup of grated Parmesan cheese to the dressing.
- Garnish the salad with fresh parsley or chives before serving.
Conclusion:
Creamy onion salad is a classic side dish that is perfect for any occasion. It is easy to make and can be prepared ahead of time. With its creamy dressing and sweet and tangy flavor, this salad is sure to be a hit with everyone at your table. So next time you are looking for a simple and delicious side dish, give creamy onion salad a try!
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