Best 2 Creamy Lemon Cake Bars Recipes
Indulge in the delightful harmony of sweet and tangy flavors with our Creamy Lemon Cake Bars. These delectable treats are a perfect blend of creamy lemon filling and a buttery shortbread crust, creating a symphony of textures and flavors that will tantalize your taste buds. Each bite offers a burst of lemony freshness balanced by the richness of the creamy filling, all enveloped in a flaky and golden crust. These cake bars are not only a feast for the palate but also a visual delight, adorned with a dusting of powdered sugar that adds a touch of elegance. Whether you're looking for a sweet ending to a special meal or a delightful snack to enjoy with friends, our Creamy Lemon Cake Bars are sure to hit the spot. With our easy-to-follow recipe and step-by-step instructions, you can easily recreate this culinary masterpiece in your own kitchen. So, gather your ingredients, preheat your oven, and embark on a delightful baking journey that will yield these irresistible Creamy Lemon Cake Bars.
Let's cook with our recipes!
CREAMY LEMON CAKE BARS
These refreshing delicacies caused a stir in the test kitchen. Are they cakes or bars? You'll just have to try them and let us know what you think! -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Desserts
Time 55m
Yield 16 servings.
Number Of Ingredients 7
Steps:
- In a large bowl, beat the cake mix, butter and egg until crumbly. Press onto the bottom of a greased 13x9-in. baking pan., In another bowl, beat frosting and cream cheese until smooth. Set aside 1/2 cup for topping. Add eggs to remaining mixture; beat on low speed just until combined. Spread over crust., Bake at 350° for 35-40 minutes or until filling is set. Cool on a wire rack for 1 hour. Spread reserved frosting mixture over top. Refrigerate for at least 2 hours. Cut into bars. Store in the refrigerator.
Nutrition Facts : Calories 370 calories, Fat 21g fat (11g saturated fat), Cholesterol 70mg cholesterol, Sodium 375mg sodium, Carbohydrate 44g carbohydrate (31g sugars, Fiber 0 fiber), Protein 3g protein.
CREAMY LEMON CAKE BARS
I got this recipe out of Taste of Home magazine. Good tasting & easy to make. I have made it with lemon cake mix/frosting and with strawberry cake mix/frosting. You could use any flavor cake mix/frosting you like. Think chocolate will be the next flavor I try!!
Provided by colleen cleppe
Categories Other Desserts
Time 1h
Number Of Ingredients 5
Steps:
- 1. Beat marg. and 1 egg with electric hand mixer, in a large bowl. Add cake mix and mix.
- 2. Press cake mix mixture in bottom of greased 13x9 pan.
- 3. Beat cream cheese and can of frosting in a bowl until smooth with electric hand mixer.
- 4. Set aside 1/2 cup of frosting mixture. To frost cake with later.
- 5. Add 2 remaining eggs to frosting mixture and mix on low. Pour over cake mixture in pan.
- 6. Bake 350 degrees 35-40 minutes.
- 7. Let cool for an hour or more. Frost with 1/2 cup remaining frosting. Cut into squares and keep in refrigator.
Tips for Making Creamy Lemon Cake Bars:
- Use Fresh Lemon Juice: Fresh lemon juice provides a brighter and more intense flavor compared to bottled or concentrated lemon juice.
- Zest the Lemons: Lemon zest adds a burst of citrusy aroma and flavor to the cake bars. Be sure to zest the lemons before juicing them.
- Don't Overmix the Batter: Overmixing the batter can result in a tough and dense cake. Mix just until the ingredients are combined.
- Chill the Cake Bars Before Cutting: Chilling the cake bars firms them up and makes them easier to cut into clean and even pieces.
- Serve with Fresh Berries or Whipped Cream: Fresh berries or whipped cream add a refreshing and delicious touch to the lemon cake bars.
Conclusion:
Creamy lemon cake bars are a delightful treat that combines the tangy flavor of lemon with a rich and creamy texture. With their simple ingredients and easy-to-follow instructions, these cake bars are perfect for bakers of all skill levels. Whether you're enjoying them as a dessert, snack, or special occasion treat, these lemon cake bars are sure to satisfy your sweet tooth.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
