Best 7 Creamy Hot Cocoa Recipes

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Indulge in the ultimate comfort drink with our creamy hot cocoa recipes! Whether you prefer a classic preparation or a decadent treat, we have something for every cocoa lover. Dive into the richness of our Traditional Creamy Hot Cocoa, where simple ingredients combine to create a timeless classic. For those seeking a touch of luxury, our Salted Caramel Hot Cocoa is an irresistible blend of sweet and savory flavors. Chocolate lovers will delight in our Double Chocolate Hot Cocoa, a symphony of rich chocolate and velvety cocoa. And for a unique twist, our Pumpkin Spice Hot Cocoa captures the essence of fall with its warm and inviting spices. No matter your preference, our creamy hot cocoa recipes are sure to satisfy your cravings and warm your heart.

Here are our top 7 tried and tested recipes!

CREAMY VEGAN HOT COCOA



Creamy Vegan Hot Cocoa image

Creamy dessert drink - even for the vegans and the lactose-intolerant.

Provided by Heather

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 10m

Yield 1

Number Of Ingredients 6

3 tablespoons canned coconut milk
½ teaspoon vanilla extract
3 tablespoons white sugar
4 ½ teaspoons cocoa powder
1 dash ground cinnamon
1 cup boiling water

Steps:

  • Stir together coconut milk, vanilla extract, sugar, cocoa powder, and cinnamon in a large mug. Add boiling water and stir until the sugar has dissolved.

Nutrition Facts : Calories 262 calories, Carbohydrate 44.5 g, Fat 10.8 g, Fiber 3.9 g, Protein 2.6 g, SaturatedFat 9.2 g, Sodium 15 mg, Sugar 37.9 g

CREAMY HOT COCOA



Creamy Hot Cocoa image

Hot cocoa made school days memorable for me. Mom had it ready when I came home. It was a special time for her and me to be together. Her tasty recipe is not overly sweet, but it's oh, so comforting. -Sara Swyers, Fayetteville, Georgia

Provided by Taste of Home

Time 10m

Yield 2 servings.

Number Of Ingredients 6

4 teaspoons sugar
2 teaspoons baking cocoa
1-1/3 cups boiling water
2/3 cup evaporated milk
1/4 teaspoon vanilla extract
2 tablespoons marshmallow creme

Steps:

  • Divide the sugar, cocoa and water between two mugs; stir until dissolved. Stir in the milk, vanilla and marshmallow creme; mix well. Serve immediately.

Nutrition Facts : Calories 165 calories, Fat 6g fat (4g saturated fat), Cholesterol 27mg cholesterol, Sodium 85mg sodium, Carbohydrate 22g carbohydrate (20g sugars, Fiber 0 fiber), Protein 6g protein.

CREAMY HOT COCOA COFFEE



Creamy Hot Cocoa Coffee image

This delicious hot drink warms me up on a winter day. I use sugar-free cocoa mix and fat-free half and half when I want to limit the calories.

Provided by Chris from Kansas

Categories     Beverages

Time 10m

Yield 2 serving(s)

Number Of Ingredients 6

2 (1 ounce) envelopes instant powdered cocoa mix
3 cups hot brewed coffee
1/4 cup half-and-half cream
3/4 teaspoon rum extract
1/4 cup whipped topping
ground cinnamon (optional)

Steps:

  • In a small saucepan, whisk together the cocoa mix, coffee, cream and rum extract until cocoa is dissolved.
  • Heat through.
  • Top each serving with whipped topping and sprinkle with cinnamon if desired.

CREAMY HOT COCOA RECIPE BY TASTY



Creamy Hot Cocoa Recipe by Tasty image

Here's what you need: dark chocolate chip, maple syrup, vanilla extract, salt, sweet potato puree, almond milk

Provided by Crystal Hatch

Categories     Desserts

Time 30m

Yield 4 servings

Number Of Ingredients 6

1 cup dark chocolate chip
2 tablespoons maple syrup
½ teaspoon vanilla extract
1 pinch salt
1 cup sweet potato puree
2 ½ cups almond milk

Steps:

  • Add dark chocolate, maple syrup, vanilla extract, salt, sweet potato puree and almond milk to a medium saucepan over medium low heat. Whisk to combine and bring to a simmer, stirring occasionally to incorporate chocolate.
  • Once mixture is smooth and heated through, remove from heat.
  • Serve warm.
  • Enjoy!

Nutrition Facts : Calories 289 calories, Carbohydrate 36 grams, Fat 17 grams, Fiber 4 grams, Protein 4 grams, Sugar 23 grams

CREAMY HOT COCOA



Creamy Hot Cocoa image

It's old fashioned, it's comforting, it makes the kitchen smell wonderful and it's good for the soul.

Provided by JEANIE BEAN

Categories     Drinks Recipes     Hot Chocolate Recipes

Time 7m

Yield 4

Number Of Ingredients 7

⅓ cup unsweetened cocoa powder
¾ cup white sugar
1 pinch salt
⅓ cup boiling water
3 ½ cups milk
¾ teaspoon vanilla extract
½ cup half-and-half cream

Steps:

  • Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Nutrition Facts : Calories 310 calories, Carbohydrate 52.8 g, Cholesterol 28.3 mg, Fat 8.7 g, Fiber 2.4 g, Protein 9.3 g, SaturatedFat 5.4 g, Sodium 102.1 mg, Sugar 47.7 g

CREAMY HOT COCOA



CREAMY HOT COCOA image

Categories     Chocolate     Quick & Easy     Simmer

Yield 4 mugs

Number Of Ingredients 6

1/2 cup granulated sugar
1/3 cup dark chocolate cocoa
4 cups milk, divided
1 teaspoon vanilla extract
1/2 half and half
Whipped cream or miniature marshmallows

Steps:

  • Combine sugar and cocoa in medium saucepan; stir. Gradually stir in 1/3 cup milk to make a smooth paste; stir in remaining milk. Warm over medium heat, stirring constantly, until hot (do not boil). Remove from heat; stir in vanilla extract. Pour equal amounts into 4 mugs, adding 2 T of half and half to each mug. Top with whipped cream or marshmallows, if desired, before serving.

CREAMY HOT COCOA



Creamy Hot Cocoa image

very good

Provided by Nathaniel Lutz

Categories     Chocolate

Number Of Ingredients 7

1/3 c cup unsweetened cocoa powder
3/4 c cup white sugar
1 pinch of salt
1/3 c boiling water
3 1/2 c milk
3/4 tsp vanilla extract
1/2 c half-and-half cream

Steps:

  • 1. Combine the cocoa, sugar and pinch of salt in a saucepan. Blend in the boiling water. Bring this mixture to an easy boil while you stir. Simmer and stir for about 2 minutes. Watch that it doesn't scorch. Stir in 3 1/2 cups of milk and heat until very hot, but do not boil! Remove from heat and add vanilla. Divide between 4 mugs. Add the cream to the mugs of cocoa to cool it to drinking temperature.

Tips:

  • Use high-quality cocoa powder: The quality of your cocoa powder will greatly impact the flavor of your hot cocoa. Look for a cocoa powder that is labeled "unsweetened" and has a rich, dark color.
  • Don't be afraid to experiment with different types of milk: You can use whole milk, skim milk, or even almond milk or soy milk in your hot cocoa. The type of milk you use will affect the richness and creaminess of your hot cocoa.
  • Sweeten your hot cocoa to taste: You can use sugar, honey, or maple syrup to sweeten your hot cocoa. Start with a small amount and add more to taste.
  • Add flavorings to your hot cocoa: You can add a variety of flavorings to your hot cocoa, such as vanilla extract, cinnamon, nutmeg, or peppermint extract. Get creative and experiment to find your favorite flavor combinations.
  • Top your hot cocoa with whipped cream or marshmallows: Whipped cream or marshmallows are a delicious and festive way to top your hot cocoa. They also help to keep your hot cocoa warm.

Conclusion:

Creamy hot cocoa is a delicious and comforting drink that is perfect for any occasion. With a few simple ingredients and a little bit of time, you can easily make a creamy hot cocoa that will warm you up from the inside out. So next time you're craving something sweet and chocolatey, give this creamy hot cocoa recipe a try. You won't be disappointed!

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