Best 3 Creamy Horseradish Garlic Spread Recipes
Indulge in a symphony of flavors with our Creamy Horseradish Garlic Spread, an extraordinary condiment that elevates any dish with its zesty kick. This versatile spread boasts three tantalizing variations: classic, spicy, and herbed. The classic recipe delivers a perfect balance of creamy horseradish and pungent garlic, while the spicy rendition ignites your palate with a fiery touch. For herb lovers, the herbed version incorporates a medley of fresh herbs, adding an aromatic dimension to the spread. Whether you're grilling, roasting, or simply spreading it on a sandwich, this trio of recipes will transform your culinary creations into extraordinary experiences.
Here are our top 3 tried and tested recipes!
CREAMY HORSERADISH GARLIC SPREAD
I came up with this spread after trying a version of it on a French dip sandwich at a local restaurant in Ann Arbor. It has just enough bite and goes really well with meats as well as crackers. The longer you let it sit before eating, the better it gets!
Provided by ADZELL
Categories Side Dish Sauces and Condiments Recipes
Time 25m
Yield 8
Number Of Ingredients 9
Steps:
- Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl. Chill in the refrigerator for at least 20 minutes before serving.
Nutrition Facts : Calories 57.5 calories, Carbohydrate 1.2 g, Cholesterol 7.6 mg, Fat 5.8 g, Fiber 0.1 g, Protein 0.6 g, SaturatedFat 2.3 g, Sodium 105.9 mg, Sugar 0.2 g
CREAMY HORSERADISH GARLIC SPREAD
Categories Dill Condiment/Spread
Number Of Ingredients 9
Steps:
- Mix together the sour cream, mayonnaise, horseradish, garlic, salt, black and white pepper, dill, and garlic powder in a bowl.
- Chill in the refrigerator for at least 20 minutes before serving.
CREAMY HORSERADISH GARLIC SPREAD RECIPE
Provided by KSmitherman
Number Of Ingredients 9
Steps:
- Mix together all ingredients. Chill in the refrigerator for at least 20 minutes before serving. One person suggested 2 tbs. of horseradish and 1 full tsp. dill.
Tips:
- Select the freshest ingredients: Use fresh horseradish and garlic for the best flavor. Fresh herbs, such as chives or parsley, can also be added for extra flavor.
- Grate the horseradish and garlic finely: This will help to distribute the flavor evenly throughout the spread.
- Use a food processor or blender to make the spread: This will help to create a smooth and creamy texture.
- Taste the spread and adjust the seasonings as needed: Add more horseradish, garlic, or sour cream until the spread reaches your desired flavor.
- Serve the spread immediately or store it in the refrigerator for later use: The spread can be stored in the refrigerator for up to 2 weeks.
Conclusion:
This creamy horseradish garlic spread is a delicious and versatile condiment that can be used in a variety of ways. It is perfect for adding a kick of flavor to sandwiches, wraps, and burgers. It can also be used as a dip for vegetables or as a spread for crackers. No matter how you choose to use it, this spread is sure to please everyone at your table.
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