Indulge in the creamy delight of our guacamole spread, an irresistible dip that tantalizes your taste buds with its velvety texture and vibrant flavors. Crafted with perfectly ripe avocados, this luscious spread boasts a medley of fresh herbs, zesty lime juice, and a touch of heat from jalapeños. As you savor each spoonful, the creamy avocado melts in your mouth, leaving a trail of vibrant flavors that dance on your palate. This versatile spread pairs wonderfully with tortilla chips, pita bread, or even as a sandwich spread. Embark on a culinary journey with our collection of guacamole recipes, each offering a unique twist on this classic dish. From the traditional to the innovative, our recipes promise an explosion of flavors that will elevate your next party or gathering.
Here are our top 5 tried and tested recipes!
CREAMY AVOCADO DIP
Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.
Provided by Food Network Kitchen
Categories appetizer
Time 5m
Yield about 1 cup
Number Of Ingredients 6
Steps:
- Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.
CREAMY GUACAMOLE
As a transplanted New Englander, I was anxious to use some of Florida's fresh fruits in new recipes. I came across this one, and it quickly became a favorite. -Phyllis Allan, Vero Beach, Florida
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1-1/3 cups.
Number Of Ingredients 7
Steps:
- In a small bowl, beat avocado with lime juice until smooth. Beat in the cream cheese, Worcestershire sauce, salt and hot pepper sauce until smooth. Serve with tortilla chips. Store in refrigerator.
Nutrition Facts : Calories 68 calories, Fat 7g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 100mg sodium, Carbohydrate 2g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein.
CREAMY, SPICY GUACAMOLE
Quick and easy prep for a delicious, creamy guacamole everyone will love!
Provided by user0220
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 45m
Yield 16
Number Of Ingredients 11
Steps:
- Mash avocado in a large bowl. Stir tomato, green onions, lime juice, salsa, garlic, sour cream, vinegar, cayenne pepper, and cumin with the mashed avocado until evenly mixed; season with salt and black pepper.
- Cover bowl with plastic wrap and refrigerate until the flavors blend, about 30 minutes.
Nutrition Facts : Calories 89.6 calories, Carbohydrate 5.4 g, Cholesterol 0.1 mg, Fat 7.9 g, Fiber 3.8 g, Protein 1.2 g, SaturatedFat 1.2 g, Sodium 10.9 mg, Sugar 0.7 g
BEST GUACAMOLE
The real trick to great guacamole is to use good avocados. Make sure your avocados are ripe and of the Haas variety! Serve this dip with corn chips, or an array of fresh vegetables.
Provided by PHLOX
Categories Appetizers and Snacks Dips and Spreads Recipes Guacamole Recipes
Time 1h5m
Yield 16
Number Of Ingredients 5
Steps:
- Cut the avocados into halves. Remove the seeds, and scoop out the pulp into a small bowl. Use a fork to mash the avocado. Stir in lemon juice, onion, salt, and olive oil. Cover the bowl, and refrigerate for 1 hour before serving.
Nutrition Facts : Calories 56.3 calories, Carbohydrate 2.6 g, Fat 5.4 g, Fiber 1.9 g, Protein 0.6 g, SaturatedFat 0.8 g, Sodium 74.6 mg, Sugar 0.2 g
CREAMY GUACAMOLE DIP
Always a hit with everyone at parties!I created this recipe after trying many others that just didn't have the right blend of flavors like this knockout dip does.
Provided by joaniethechef
Categories Cheese
Time 15m
Yield 6-8 serving(s)
Number Of Ingredients 8
Steps:
- soften cream cheese at room temperature or microwave for 20 seconds.
- mashed avacados dice onion and chop tomatoes.
- combine all ingredients.
- chill 1 hour.
- serve with nacho chips and enjoy!
Nutrition Facts : Calories 248.4, Fat 23.1, SaturatedFat 9.7, Cholesterol 41.6, Sodium 322.5, Carbohydrate 8.9, Fiber 5, Sugar 1.7, Protein 4.5
Tips:
- Use ripe avocados: The riper the avocados, the creamier and more flavorful your guacamole will be.
- Mash the avocados with a fork: This will give your guacamole a chunky texture. If you prefer a smoother guacamole, you can use a food processor or blender.
- Add your favorite seasonings: Some common seasonings for guacamole include lime juice, cilantro, onion, garlic, and salt. You can also add other ingredients, such as diced tomatoes, jalapeño peppers, or corn.
- Serve guacamole immediately: Guacamole is best enjoyed fresh. If you need to store it, cover it tightly and refrigerate it for up to 3 days.
Conclusion:
Creamy guacamole spread is a delicious and versatile dip that can be enjoyed in many different ways. It's perfect for parties, potlucks, or just a snack. With just a few simple ingredients, you can make a creamy guacamole spread that is sure to be a hit. So next time you're looking for a delicious and easy appetizer, give this recipe a try. You won't be disappointed!
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