Best 3 Creamy Fruit Cups Recipes
Indulge in a symphony of flavors and textures with our collection of creamy fruit cups. These delightful desserts combine the refreshing sweetness of fresh fruits with the richness of creamy fillings, creating a culinary experience that tantalizes your taste buds. From classic fruit salads adorned with whipped cream to decadent parfaits layered with creamy yogurt and granola, our recipes offer a diverse range of options to suit every palate. Whether you're seeking a light and refreshing snack or a luscious dessert to end a special meal, our creamy fruit cups promise to deliver a burst of flavor and nourishment. With easy-to-follow instructions and a variety of fruits and creamy ingredients to choose from, these recipes are perfect for home cooks of all skill levels. So, embark on a culinary journey and discover the endless possibilities of creamy fruit cups – a true celebration of nature's bounty.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY FROZEN FRUIT CUPS
I love to prepare these cool, fluffy fruit cups to give a refreshing boost to many meals. They've been well received at family gatherings and summer barbecues. There's no last-minute fuss since you make them well in advance. -Karen Hatcher, St. Amant, Louisiana
Provided by Taste of Home
Categories Breakfast Brunch Lunch
Time 15m
Yield 1-1/2 dozen.
Number Of Ingredients 8
Steps:
- In a large bowl, beat the cream cheese and sugar until fluffy. Halve 9 cherries; chop the remaining cherries. Set aside halved cherries and 18 orange segments for garnish. Add the pineapple, pecans and chopped cherries to cream cheese mixture. Fold in whipped topping and remaining oranges. , Line muffin cups with paper or foil liners. Spoon fruit mixture into cups; garnish with reserved cherries and oranges. Freeze until firm. Remove from the freezer 10 minutes before serving. Top with mint if desired.
Nutrition Facts : Calories 161 calories, Fat 9g fat (5g saturated fat), Cholesterol 14mg cholesterol, Sodium 39mg sodium, Carbohydrate 20g carbohydrate (17g sugars, Fiber 1g fiber), Protein 1g protein.
CREAMY FROZEN FRUIT CUPS
Make and share this Creamy Frozen Fruit Cups recipe from Food.com.
Provided by Kaykwilts
Categories Frozen Desserts
Time 30m
Yield 18 serving(s)
Number Of Ingredients 8
Steps:
- Beat cream cheese and sugar until fluffy.
- Halve 9 cherries and chop up the rest.
- Set aside the halved cherries and 18 oranges for garnishment.
- Add pineapple, chopped cherries, and pecans to cream cheese mixture.
- Fold in whipped topping and remaining oranges.
- Line muffin cups with paper or foil cups.
- Sppon fruit mixture into cups and garnish with reserved cherries and oranges.
- Freeze until firm.
- This looks pretty if you add a sprig of mint on each cup.
CREAMY FRUIT CUPS
I got this recipe out of a diabetic cookbook published by "Prevention Guide". Very pretty dish for gatherings. Great comfort food with out the guilt afterwards. Make some ahead of time for lunch at work...makes you feel a little extra special! (will try to add a pic of it soon)
Provided by Leona
Categories Dessert
Time 20m
Yield 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees.
- Coat a 12-cup muffin pan with cooking spray.
- Line each cup with a wonton wrapper.
- Coat each wrapper with cooking spray.
- Place a second wrapper diagonally on top of each of the first ones, making sure that the points of the wrappers form sides to the cup.
- Coat the second wrapper with cooking spray.
- Bake for 10 minutes or until golden brown.
- Cool on a rack.
- Remove from the pan.
- In a medium bowl, combine 1 cup of the berries, the yogurt, and all- fruit spread.
- Gently toss to blend.
- Evenly divide the yogurt mixture among the cups.
- Top with the remaining 1/4 cup berries.
Tips for Making Creamy Fruit Cups:
- Choose fresh, ripe fruits for the best flavor. - Use a variety of fruits to create a colorful and flavorful fruit cup. - Cut the fruits into small pieces so that they are easy to eat. - If you are making the fruit cups ahead of time, store them in the refrigerator for up to 24 hours. - For a fun and unique twist, try using flavored yogurt or whipped cream instead of regular yogurt. - You can also add other toppings to your fruit cups, such as granola, nuts, or seeds.Conclusion:
Creamy fruit cups are a delicious and refreshing treat that is perfect for any occasion. They are easy to make and can be customized to your liking. So next time you are looking for a healthy and satisfying snack, reach for a creamy fruit cup. With so many different variations to try, you are sure to find one that you love.
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