Best 5 Creamy Citrus Mayonnaise Recipes
Indulge in a burst of citrusy freshness with our Creamy Citrus Mayonnaise, a versatile condiment that elevates your culinary creations. This easy-to-make mayonnaise is infused with the vibrant flavors of lemon, lime, and orange, creating a zesty and tangy sauce that complements a variety of dishes. Whether you're grilling juicy chicken or fish, tossing crisp salads, or dipping your favorite vegetables, this zesty mayonnaise adds a delightful twist to your meals. Explore our collection of recipes featuring this citrusy condiment, including a refreshing Citrus Mayonnaise Coleslaw, a tangy Citrus Mayonnaise Grilled Shrimp Skewers, and a creamy Citrus Mayonnaise Pasta Salad. Get ready to tantalize your taste buds with this flavorful and versatile mayonnaise.
Let's cook with our recipes!
CREAMY CITRUS MAYONNAISE
An outstanding accompaniment to spring vegetables such as asparagus or steamed artichokes and fish. It's really good with chilled poached salmon.
Provided by Molly53
Categories Citrus
Time 5m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Combine all ingredients.
- Mix well and chill at least two hours.
CREAMY LEMON DRESSING
This tangy lemony dressing makes a creamy addition to salads or is great drizzled over grilled fish. Try it over a butter lettuce, grape tomatoes, and English cucumber salad. Try substituting plain Greek yogurt for the sour cream.
Provided by Ava Flavah!
Categories Side Dish Sauces and Condiments Recipes Salad Dressing Recipes Sour Cream Dressing Recipes
Time 30m
Yield 8
Number Of Ingredients 8
Steps:
- Combine lemon juice, lemon zest, garlic, Dijon mustard, salt, and pepper in a bowl. Slowly whisk olive oil into the lemon juice mixture until thickened. Whisk sour cream into the mixture. Transfer the dressing to a sealable container.
- Refrigerate 15 minutes to overnight.
Nutrition Facts : Calories 156.3 calories, Carbohydrate 2.3 g, Cholesterol 6.3 mg, Fat 16.5 g, Fiber 0.2 g, Protein 0.6 g, SaturatedFat 3.7 g, Sodium 112.2 mg, Sugar 0.3 g
CILANTRO LIME MAYO
Steps:
- Blend all ingredients in food processor except mayonnaise and salt and pepper. Process until cilantro is fine. Add mayonnaise and process just until blended. Season with salt and pepper, to taste.
THICK N' TANGY MAYO
Other recipes on this site for mayo just were not thick-n'-tangy enough. This recipe must use only egg yolks for maximum thickness. For those who want no waste, take those egg whites and cook yourself some eggs. I also don't recommend using a blender. I tried and got mayo on my face.
Provided by David Crist
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 20
Number Of Ingredients 7
Steps:
- Beat egg yolks, vinegar, lemon juice, sugar, mustard, and salt together in a chilled bowl with an electric mixer. Increase mixer speed to high and slowly pour oil into egg mixture, beating until mayonnaise is thick and creamy. Transfer mayonnaise to a jar and refrigerate until flavors blend, at least 1 hour.
Nutrition Facts : Calories 205.4 calories, Carbohydrate 0.6 g, Cholesterol 41 mg, Fat 22.7 g, Protein 0.6 g, SaturatedFat 3.7 g, Sodium 30.7 mg, Sugar 0.4 g
LEMON AIOLI
Serve with any seafood. It's simply an amazing dipping sauce.
Provided by Christina Tabaretti
Categories Side Dish Sauces and Condiments Recipes
Time 15m
Yield 8
Number Of Ingredients 9
Steps:
- Combine sour cream, mayonnaise, lemon zest, lemon juice, olive oil, parsley, chives, garlic, dry mustard, salt, and pepper in a bowl; mix until smooth.
Nutrition Facts : Calories 148.5 calories, Carbohydrate 2.7 g, Cholesterol 11.5 mg, Fat 15.7 g, Fiber 0.7 g, Protein 0.8 g, SaturatedFat 3.7 g, Sodium 105.9 mg, Sugar 0.2 g
Tips:
- Select the Right Mayonnaise: Use high-quality mayonnaise made with fresh, wholesome ingredients, as it serves as the base for the creamy citrus flavor.
- Fresh Citrus is Key: Opt for fresh citrus fruits, such as oranges, lemons, and limes, to ensure a vibrant and zesty flavor. Avoid bottled or processed citrus juices, which may lack the same level of flavor and aroma.
- Balance the Flavors: Taste the mayonnaise as you add the citrus juice and zest to achieve a harmonious balance between the creamy, tangy, and slightly sweet elements. Adjust the proportions as needed.
- Use Quality Herbs: Fresh herbs like dill, parsley, or chives add a touch of herbaceousness and freshness to the mayonnaise. Chop them finely to evenly distribute their flavor throughout the sauce.
- Chill Before Serving: Refrigerate the creamy citrus mayonnaise for at least 30 minutes before serving to allow the flavors to meld and develop. This chilling also helps the mayonnaise thicken and become more stable.
Conclusion:
With its delightful blend of creamy, tangy, and citrusy flavors, creamy citrus mayonnaise is a versatile condiment that elevates various dishes. Whether you're using it as a sandwich spread, a dip for vegetables or seafood, or as a dressing for salads or grilled meats, this mayonnaise adds a burst of flavor that keeps your taste buds dancing. Experiment with different citrus fruits and herbs to create unique variations that complement your favorite recipes. Enjoy the culinary magic of creamy citrus mayonnaise, a zesty and refreshing addition to your kitchen repertoire.
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