Best 4 Creamy Chicken Rotini Recipes
Indulge in a culinary masterpiece that seamlessly blends the comfort of creamy sauce, the versatility of rotini pasta, and the savory goodness of succulent chicken. This creamy chicken rotini recipe is an explosion of flavors that will tantalize your taste buds and leave you craving for more. With just a few pantry staples and some fresh ingredients, you can create a delectable dish that is perfect for busy weeknights, special occasions, or potlucks. Dive into the ultimate creamy chicken rotini experience, where creamy perfection meets pasta delight. Discover variations of this classic, including a flavorful sun-dried tomato pesto version and a tantalizing roasted red pepper and spinach combination. These recipes cater to diverse palates, promising a culinary journey that will leave you satisfied and wanting more.
Check out the recipes below so you can choose the best recipe for yourself!
CREAMY CHICKEN ROTINI
This is an Excellent and rich dish that lots will love! It's one I have made using basic rules of cooking. It tends to favor flavor lovers and is easy to make. Enjoy!
Provided by Lady MoM
Categories One Dish Meal
Time 50m
Yield 6 serving(s)
Number Of Ingredients 15
Steps:
- In large pot start to boil water for your pasta;(to save time)Cook pasta as directed, rinse and set aside.
- Preheat oven to 350°C.
- Cut and chop your meat to bite size chunks, set aside in fridge.
- Chop your ingredients that need choping and crush your garlic, place in a medium bowl.
- Add Condensed Cream of Celery soup, half and half, cream cheese, and other spices for your sauce. Gently with a masher combine everything to a nice and smooth sauce.
- In a very Large greased casserole dish, lay your pasta, then meat, then sauce. Top with cheese.
- Bake in preheated oven for about 30 minute till cheese is just nicely browned on top!
CHEESY CREAMY CHICKEN THIGHS WITH ROTINI PASTA
This recipe is fabulous and it only takes about 5 minutes to put together. Perfect for a Saturday or Sunday meal. Spend 5 minutes in preparation, throw it in the slow cooker, then go do your shopping, go to an afternoon matinee, or spend the day going antiquing and flea markets. Come home to cheesy, creamy goodness that's ready...
Provided by Robyn Bruce
Categories Chicken
Time 7h5m
Number Of Ingredients 7
Steps:
- 1. Arrange chicken thighs in slow cooker. (You might like to remove skin from chicken so as to cut back on grease content.)
- 2. Combine all ingredients whisking or stirring with a fork to make sure the sauce is well mixed. Pour all of the sauce over top of the chicken thighs. Sprinkle with a little parsley if you'd like to.
- 3. Serve with a side of Rotini pasta that's been cooked according to package directions. Spoon some of the sauce over the pasta for certain yumminess!!
ROTINI & SPICY CHICKEN IN CREAMY TOMATO SAUCE RECIPE - (4.1/5)
Provided by á-2710
Number Of Ingredients 11
Steps:
- 1) BLEND tomato sauce and cream cheese in blender until smooth. Set aside. 2) HEAT dressing in large skillet on medium-high heat. Add chicken and onions; cook 8 min. or until chicken is evenly browned, stirring occasionally. Add tomato sauce mixture and all remaining ingredients except parsley; stir. Simmer on medium heat 5 min. or until chicken is done, stirring occasionally. 3) STIR in parsley.
CREAMY CHICKEN ROTINI
I trying to think of some nice comfort food for a cold evening and I came up with this, based on what I had in my pantry.
Provided by Gina Roberts
Categories Pasta
Time 20m
Number Of Ingredients 11
Steps:
- 1. heat cream cheese and butter over low heat, stirring until smooth.
- 2. Add garlic, onion, soup, sour cream, American cheese and milk. Stir until smooth and bring to a low simmer, then reduce heat to warm, stirring occasionally.
- 3. Cut chicken into 1 inch pieces. Heat olive oil in skillet and add chicken. Cook until chicken is lightly browned and done through.
- 4. Cook pasta according to package directions. Drain and mix into sauce. Fold in chicken and serve.
Tips:
- Mise en place: Prepare all ingredients before you start cooking to ensure a smooth and efficient process.
- Use high-quality ingredients: Fresh, flavorful ingredients will yield the best results. Opt for organic or free-range chicken, and use a flavorful cheese like Parmesan or Gruyère.
- Season generously: Don't be afraid to add plenty of salt and pepper to each step of the recipe. This will help enhance the flavors of the dish.
- Cook the chicken thoroughly: Make sure the chicken is cooked through before adding it to the sauce. This will help prevent any potential foodborne illnesses.
- Don't overcook the pasta: Cook the pasta according to the package instructions, or al dente (slightly firm to the bite). Overcooked pasta will become mushy and lose its texture.
- Use a good quality cheese: The cheese is a key ingredient in this dish, so use a good quality cheese that melts well. Cheddar, Parmesan, and Gruyère are all good choices.
- Serve immediately: This dish is best served immediately, while the pasta is hot and the sauce is creamy. You can garnish it with fresh parsley or chives for extra flavor.
Conclusion:
Creamy chicken rotini is a comforting and flavorful pasta dish that is perfect for a weeknight meal. It is easy to make and can be tailored to your own preferences. For example, you can add different vegetables, such as broccoli, zucchini, or bell peppers. You can also adjust the amount of spice by adding more or less red pepper flakes. No matter how you choose to make it, creamy chicken rotini is sure to be a hit with your family and friends.
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