Best 3 Creamy Chicken Noodle Soup With Apples Recipes

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Indulge in a comforting and flavorful culinary journey with our creamy chicken noodle soup with apples, a unique twist on a classic comfort food. This hearty and satisfying soup is brimming with tender chicken, colorful vegetables, and a delightful medley of spices, all enveloped in a velvety and creamy broth. As you dive into this culinary delight, discover a symphony of flavors that dance on your palate. Each spoonful promises a comforting warmth that soothes the soul, making it the perfect remedy for chilly days or whenever you crave a cozy and nourishing meal.

Accompanying this main recipe are a collection of equally enticing variations that cater to diverse dietary preferences and culinary adventures. Embark on a culinary voyage with our vegan creamy chicken noodle soup, a delectable plant-based rendition that brims with the same comforting flavors minus the chicken. For those seeking a gluten-free option, our gluten-free creamy chicken noodle soup offers a delightful alternative without compromising on taste. If you're pressed for time, our quick and easy creamy chicken noodle soup provides a streamlined version that delivers maximum flavor with minimal effort. Additionally, explore our creamy chicken noodle soup with dumplings, a hearty and comforting dish that elevates the classic soup with delectable dumplings. Join us on this culinary expedition and discover the perfect creamy chicken noodle soup recipe that resonates with your taste buds and dietary preferences.

Check out the recipes below so you can choose the best recipe for yourself!

CREAMY CHICKEN NOODLE SOUP



Creamy Chicken Noodle Soup image

Warm up with a creamy take on a classic.

Provided by Marianne Williams

Time 25m

Number Of Ingredients 14

¼ cup unsalted butter
1 medium-size yellow onion, finely chopped (about 1 cup)
3 medium carrots, sliced into ½-inch rounds (about ¾ cup)
2 medium celery stalks, chopped (about ½ cup)
1 ½ teaspoons kosher salt, divided
¼ cup all-purpose flour
4 medium garlic cloves, finely chopped (4 tsp.)
¼ teaspoon smoked paprika
6 cups chicken stock
8 ounces old-fashioned wide egg noodles (such as Mrs. Miller's)
12 ounces cooked chicken, torn into bite-size pieces (4 cups)
½ cup heavy whipping cream
1 tablespoon sherry vinegar
2 teaspoons fresh thyme leaves

Steps:

  • Melt butter in a large pot over medium-high. Add onion, carrots, celery, and ½ teaspoon of the salt. Cook, stirring occasionally, until softened, about 5 minutes. Add flour, garlic, and paprika. Cook, stirring constantly, until mixture is fragrant and flour turns light brown, about 1 minute.
  • Add stock to flour mixture, and increase heat to high. Bring to a boil, stirring occasionally. Add egg noodles. Cook, stirring occasionally, until tender and just cooked through, about 10 minutes. Reduce heat to medium-low. Add chicken. Cook, stirring constantly, until chicken is heated through, about 1 minute. Remove from heat. Stir in cream, sherry vinegar, and remaining 1 teaspoon salt. Divide soup evenly among 4 bowls; top with thyme leaves.

CREAMY CHICKEN NOODLE SOUP WITH APPLES



Creamy Chicken Noodle Soup With Apples image

This is a wonderful and easy soup to make with a unique flavor of apples. Once you have everything prepped and ready, it comes together in a snap! Note: Calvados is a dry apple brandy made in the Normandy region of France.

Provided by 2Bleu

Categories     Chicken

Time 25m

Yield 6 serving(s)

Number Of Ingredients 14

2 tablespoons butter
1 leek, including 1 inch of green cleaned and finely diced
1 granny smith apple, peeled and finely diced
2 tablespoons calvados (apple brandy)
1 tablespoon cider vinegar
5 cups chicken broth (stock)
1 cup apple juice (or cider)
12 ounces boneless skinless chicken breasts, cut into 1-inch cubes
2 cups egg noodles
1/2 cup heavy cream
1/4 cup gruyere cheese, grated
1/2 teaspoon salt
1/2 teaspoon white pepper
1/4 cup chives (for garnish)

Steps:

  • Heat butter in a saucepan. Add leeks and Granny Smith apple, cover and simmer until tender, for about 5 minutes.
  • Add the Calvados and reduce until almost evaporated. Stir in the cider vinegar, broth, apple cider and bring to a simmer.
  • Add the chicken and egg noodles to the broth, cover and cook until the chicken is cooked through, about 5 minutes.
  • Stir in the heavy cream, Gruyere and season to taste with salt and pepper. Garnish with chives.

CREAMY CHICKEN NOODLE SOUP



Creamy Chicken Noodle Soup image

Provided by Sandra Lee

Time 9h15m

Yield 8 servings

Number Of Ingredients 9

1 store-bought roasted chicken
1 cup diced onions
1 cup diced celery
1 cup diced carrot
4 (14-ounce) cans low-sodium chicken broth
2 (10.75-ounce) cans condensed cream of mushroom soup with roasted garlic
2 teaspoon fines herbs*
Salt and pepper
2 cups egg noodles, cooked

Steps:

  • Remove the skin from the chicken and shred the meat from the bone. Put the chicken into a slow cooker along with the onions, celery, and carrots. Stir in broth, mushroom soup, and fines herbs and season with salt and pepper. Cover and cook on high setting for 3 to 4 hours or low for 8 to 9 hours.
  • When soup is finished, stir in egg noodles. Adjust seasonings and serve.
  • *Cook's Note: Fines herbs are a classic blend of herbs that usually consists of chervil, chives, parsley, and tarragon. Fines Herbs can be found pre-blended in the spice section of the grocery store.

Tips:

  • Use a variety of vegetables. This will add flavor and nutrients to your soup. Some good choices include carrots, celery, onions, and potatoes.
  • Don't overcook the chicken. Otherwise, it will become tough and chewy. Cook it until it is just cooked through, about 10-12 minutes.
  • Use a good quality chicken broth. This will make a big difference in the flavor of your soup. If you don't have any chicken broth on hand, you can use water instead.
  • Add the apples at the end of the cooking time. This will prevent them from becoming mushy.
  • Season the soup to taste. Add salt, pepper, and other spices as desired.
  • Serve the soup hot with a side of bread or crackers.

Conclusion:

Creamy chicken noodle soup with apples is a delicious and comforting soup that is perfect for a cold winter day. It is easy to make and can be tailored to your own liking. So next time you're in the mood for a warm and hearty soup, give this recipe a try. You won't be disappointed!

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