Best 4 Creamy Chicken Angel Hair Recipes
Indulge in a culinary masterpiece that combines rich flavors and textures – Creamy Chicken Angel Hair pasta. This delectable dish features tender chicken, creamy Alfredo sauce, and perfectly cooked angel hair pasta, creating a symphony of flavors in every bite.
Chicken is cooked to perfection, ensuring it remains moist and juicy, while Alfredo sauce, made from a blend of butter, garlic, heavy cream, and Parmesan cheese, envelops the pasta in a velvety embrace. The delicate angel hair pasta acts as a canvas for the creamy sauce and chicken, allowing their flavors to shine through. This recipe promises an easy-to-follow guide, ensuring both novice and experienced cooks can create a restaurant-quality meal in the comfort of their own kitchen.
As a bonus, the article includes three additional recipes to tantalize your taste buds. Learn how to make a delectable Creamy Cajun Shrimp Alfredo Pasta, where succulent shrimp is tossed in a creamy Cajun-infused Alfredo sauce and served over pasta. For a vegetarian delight, try the Creamy Mushroom Alfredo Pasta, featuring sautéed mushrooms in a creamy Alfredo sauce, offering a hearty and flavorful meatless option. And for those who love the classic combination of chicken and Alfredo, try the Creamy Chicken Alfredo Bake, where tender chicken is smothered in a creamy Alfredo sauce and baked to golden perfection.
With detailed instructions and helpful tips, this article provides everything you need to create a creamy chicken angel hair pasta dish that will leave your taste buds wanting more. Embark on a culinary journey and indulge in the deliciousness that awaits!
CREAMY CHICKEN ANGEL HAIR
Our pasta-loving family often requests this recipe featuring chicken and vegetables. Lemon adds a light touch to the sauce, well seasoned with garlic and herbs.
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 6 servings.
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm. , In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add onion and celery; saute 3-4 minutes longer or until tender. Add garlic; cook for 1 minute., Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan., Drain pasta; toss with chicken mixture. Garnish with cheese.
Nutrition Facts : Calories 859 calories, Fat 50g fat (26g saturated fat), Cholesterol 187mg cholesterol, Sodium 666mg sodium, Carbohydrate 64g carbohydrate (4g sugars, Fiber 3g fiber), Protein 39g protein.
CREAMY CHICKEN BROCCOLI ALFREDO OVER ANGEL HAIR PASTA
Fresh from scratch Alfredo sauce with Chicken and Broccoli served over angel hair pasta. This creamy recipe is different from the jarred sauce and not the same as restaurant style which tends to be a little thinner. This sauce is so good you might just want to double it. But be assured this recipe is perfect for just two people
Provided by tabasco0697
Categories Spaghetti
Time 50m
Yield 2 bowls, 2 serving(s)
Number Of Ingredients 15
Steps:
- Defrost baby broccoli florets.
- Cut chicken tenders into bite sized pieces about 1/2 - 1 inch long.
- Heat extra virgin olive oil in large skillet.
- Add minced garlic, onion powder, 1/2 tsp sea salt, 4 grinds fresh ground black pepper and chicken pieces.
- Cook chicken until no longer pink stirring and turning chicken constantly. About 10 - 15 minutes depending on how big you cut the chicken.
- Once chicken is done add baby broccoli florets and heat through.
- Remove chicken and broccoli from pan and place in large glass bowl and cover with foil to keep warm.
- Boil salted water in large sauce pan and make Angel Hair pasta to box specifications.
- Rinse pasta in cold water (so it doesn't stick together while making sauce) then drain well. Cover sauce pan and sit aside while making sauce.
- Making Alfredo sauce.
- Separate egg putting yolk in small dish.
- Add heavy whipping cream stirring constantly making sure it doesn't scorch.
- Stir in 1/2 tsp sea salt, 1 tsp minced garlic and 4 grinds fresh ground black pepper and 1/2 c shredded Parmesan cheese (use quality cheese).
- Stir constantly until cheese is melted between 10-15 minutes.
- Temper egg yolk by adding small amount of hot liquid cheese/cream mixture in dish with the egg yolk stirring constantly until well incorporated.
- Slowly add yolk mixture into sauce pan containing the cheese/cream mixture stirring constantly.
- Simmer over medium low heat for 3-5 minutes until it reaches desired consistency. Don't worry it will thicken up quickly while simmering.
- Add chicken and broccoli and mix well until heated through.
- Place equal amounts of pasta in 2 bowls and top each with Alfredo Chicken and Broccoli sauce.
CREAMY CHICKEN ANGEL HAIR
This is delicious! The sauce is very creamy. In a hurry to make something it's very simple yet...very delicious.
Provided by RachelB-KY
Categories One Dish Meal
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm.
- In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add the onion, celery, and garlic; saute 3-4 minutes longer or until tender.
- Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan.
- Drain pasta; toss with chicken mixture. Garnish with Parmesan cheese.
CREAMY CHICKEN ANGEL HAIR RECIPE
Provided by JaimeDancer
Number Of Ingredients 15
Steps:
- Cook pasta according to package directions. Meanwhile, in a large skillet, saute the chicken, salt and pepper in 2 tablespoons oil until no longer pink. Remove and keep warm. In the same skillet, saute carrot in butter and remaining oil for 1 minute. Add onion and celery; saute 3-4 minutes longer or until tender. Add garlic; cook for 1 minute. Stir in the cream, bacon, lemon juice and Italian seasoning. Bring to a boil. Reduce heat; simmer, uncovered, for 2-3 minutes or until slightly thickened, stirring constantly. Return chicken to the pan. Drain pasta; toss with chicken mixture. Garnish with cheese.
Tips:
- To save time, use pre-cooked or rotisserie chicken.
- If you don't have angel hair pasta, you can use other types of pasta, such as spaghetti or fettuccine.
- To make the sauce creamier, add more heavy cream or milk.
- If you want a spicier sauce, add a pinch of red pepper flakes or cayenne pepper.
- For a more flavorful sauce, use a variety of herbs and spices, such as garlic, onion, basil, oregano, and thyme.
- To make the dish more colorful, add some chopped fresh vegetables, such as broccoli, bell peppers, or carrots.
- Serve the creamy chicken angel hair pasta with a side of garlic bread or a green salad.
Conclusion:
Creamy chicken angel hair pasta is a quick and easy meal that is perfect for a weeknight dinner. It is also a great dish to serve to guests. With its creamy sauce, tender chicken, and delicate angel hair pasta, this dish is sure to please everyone at the table.
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