Best 2 Creamy Cheesy Spinach Dip Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

**Tantalize your taste buds with our ultimate Creamy Cheesy Spinach Dip: A Culinary Symphony of Flavors:**

Indulge in a delectable journey of creamy, cheesy, and spinachy goodness with our curated collection of spinach dip recipes. From the classic crowd-pleaser to unique and innovative variations, this versatile dish promises an explosion of flavors that will elevate any occasion. Get ready to wow your guests or enjoy a comforting treat at home with our carefully crafted recipes that cater to diverse palates and preferences. Dive into the creamy embrace of our traditional spinach dip, where a harmonious blend of cream cheese, sour cream, mayonnaise, and grated Parmesan cheese mingles with vibrant spinach and a hint of garlic and onion. Explore the tangy depths of our sun-dried tomato spinach dip, where the sun-kissed sweetness of sun-dried tomatoes adds a Mediterranean flair, complemented by a touch of Italian seasoning and a sprinkle of pine nuts. Discover the delightful crunch and smoky flavor of our bacon spinach dip, where crispy bacon bits elevate the creamy base, while a hint of cayenne pepper adds a subtle warmth. For a healthier twist, embark on a culinary adventure with our Greek yogurt spinach dip, where creamy Greek yogurt replaces the traditional sour cream, resulting in a lighter yet equally satisfying indulgence. Satisfy your vegan cravings with our delectable vegan spinach dip, where silken tofu, nutritional yeast, and a medley of seasonings create a luscious and flavorful alternative.

Let's cook with our recipes!

CREAMY CHEESY SPINACH DIP



Creamy Cheesy Spinach Dip image

This recipe doesn't contain mayo or sour cream like most, so it's very cheesy and very delicious. I'm asked for the recipe every time I make it. For those who don't want a strong cheese like Cheddar, you can replace it with anything you like or even leave it out altogether. I like adding the Cheddar because it adds color and a little more flavor.

Provided by missbriannacarline

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 30m

Yield 12

Number Of Ingredients 11

1 tablespoon olive oil, divided
1 small onion, finely chopped
2 cloves garlic, minced
2 (10 ounce) packages frozen spinach - thawed, drained, and chopped
½ cup milk
6 ounces cream cheese
½ cup shredded mozzarella cheese
¼ cup shredded Cheddar cheese
2 dashes Worcestershire sauce
salt and ground black pepper to taste
½ cup shredded mozzarella cheese

Steps:

  • Preheat oven to 425 degrees F (220 degrees C). Grease a 1 1/2-quart shallow baking dish with 1 teaspoon olive oil.
  • Heat 2 teaspoons olive oil in a large pot over medium heat. Cook and stir onion and garlic in hot oil until lightly browned, 4 to 7 minutes. Add spinach and simmer until spinach is hot, about 5 minutes. Drain any liquid from the mixture and transfer to a bowl.
  • Pour milk into pot and return pot to medium heat. Melt cream cheese into the milk; cook and stir together about 3 minutes. Return spinach mixture to pot with 1/2 cup mozzarella cheese and Cheddar cheese; stir to combine. Season the mixture with Worcestershire sauce, salt, and pepper. Pour the mixture into the prepared baking dish and top with 1/2 cup mozzarella cheese.
  • Bake in preheated oven until bubbly and golden brown on top, 20 to 25 minutes.

Nutrition Facts : Calories 114.8 calories, Carbohydrate 3.9 g, Cholesterol 24.9 mg, Fat 8.8 g, Fiber 1.5 g, Protein 6.1 g, SaturatedFat 4.9 g, Sodium 155 mg, Sugar 1.2 g

ABSOLUTELY WONDERFUL CHEESY, CREAMY SPINACH ARTICHOKE DIP



Absolutely Wonderful Cheesy, Creamy Spinach Artichoke Dip image

This cheesy, creamy spinach artichoke dip couldn't be simpler - just mix together and bake! Serve with French or sourdough bread. Recipe created by Amie Knudson.

Provided by Shamrock Farms

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Spinach Dip Recipes

Time 35m

Yield 8

Number Of Ingredients 9

½ cup Shamrock Farms® Premium Sour Cream
½ cup Shamrock Farms® Heavy Whipping Cream
1 (10 ounce) package frozen chopped spinach, thawed and well drained
1 (6.5 ounce) jar marinated artichoke hearts, drained and coarsely chopped
1 cup shredded mozzarella cheese
½ cup grated Parmesan cheese
1 clove garlic, minced, or more to taste
¼ teaspoon salt
1 (8 ounce) loaf French bread, sliced

Steps:

  • Preheat oven to 375 degrees F (190 degrees C).
  • Combine all ingredients in a mixing bowl. Gently fold together until well mixed.
  • Pour into a greased 8-inch or 9-inch pie plate or baking dish.
  • Bake in the oven for 25 to 35 minutes, or until slightly browned and bubbly. Toast bread slices in the oven for the last 10 minutes of the baking time.

Nutrition Facts : Calories 244.4 calories, Carbohydrate 22.2 g, Cholesterol 42.9 mg, Fat 13 g, Fiber 2.5 g, Protein 11.1 g, SaturatedFat 6.8 g, Sodium 546.4 mg, Sugar 1.2 g

Tips:

  • Use fresh spinach: Fresh spinach has a more vibrant flavor and color than frozen spinach. If you're using frozen spinach, be sure to thaw it thoroughly before using.
  • Don't overcook the spinach: Overcooked spinach will become mushy and lose its flavor. Cook it just until it is wilted, about 2-3 minutes.
  • Use a good quality cheese: The type of cheese you use will have a big impact on the flavor of the dip. Use a cheese that you enjoy the taste of, such as cream cheese, Parmesan, or mozzarella.
  • Add some spice: If you like a little bit of spice, add some red pepper flakes or cayenne pepper to the dip. You can also add some chopped jalapeños or roasted red peppers.
  • Serve the dip warm: Creamy cheesy spinach dip is best served warm, so make it just before you're ready to serve it. You can reheat it in the microwave or in a saucepan over low heat.

Conclusion:

Creamy cheesy spinach dip is a delicious and easy appetizer that is perfect for any occasion. It's made with just a few simple ingredients and can be prepared in minutes. Serve it with crackers, chips, or vegetables for a crowd-pleasing snack or appetizer.

Related Topics