Indulge in a culinary delight with our creamy cheese, broccoli, and bacon dip, a tantalizing appetizer that will leave your taste buds craving more. This delectable dip is a harmonious blend of rich, melted cheese, tender broccoli florets, and crispy bacon bits, all enveloped in a velvety smooth sauce. Served with an array of dippers like tortilla chips, crackers, or vegetable crudités, this dip is a guaranteed crowd-pleaser at any gathering.
In addition to the classic creamy cheese, broccoli, and bacon dip, this article presents a delightful collection of dip variations that cater to diverse preferences. For those who enjoy a hint of spice, the jalapeño popper dip infuses a fiery kick with diced jalapeños and cream cheese. If you prefer a tangy twist, the French onion dip is a perfect choice, combining the caramelized sweetness of onions with a tangy sour cream base.
For cheese lovers, the four-cheese dip is a symphony of flavors, featuring a quartet of delectable cheeses melted together to create a rich and creamy masterpiece. And for those seeking a lighter option, the Greek yogurt dip offers a healthier alternative while maintaining a creamy texture and tangy flavor.
With step-by-step instructions and a treasure trove of dip variations, this article equips you to create an array of dips that will elevate your next gathering. So, gather your ingredients, preheat your oven, and embark on a culinary journey that will tantalize your taste buds and leave your guests raving.
CREAMY CHEESE BROCCOLI AND BACON DIP
Even the pickiest of veggie eaters will love this dip! It's creamy, very cheesy and has bacon in it! Kids don't even realize it has broccoli in it!
Provided by Amy Cox
Categories Meat Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Preheat oven to 425. Boil broccoli until just tender, then chop into small pieces, place in a large bowl. Add diced onion, bacon bits and garlic. Mix ingredients together thoroughly.
- 2. Add Mayo, sour cream, 1 cup of cheddar and 1 cup of the mozzarella (save the 1/2 cup mozzarella for topping) until everything is binded together. Place mixture in a baking dish.
- 3. Sprinkle the last 1/2 cup of mozzarella over the top of the mixture and place in the oven for approx. 10-15 minutes until cheese is fully melted...(or until you see a slight golden color to the top).
- 4. Remove dip from oven and serve hot with bagel crisps, crackers, veggies, chips or whatever you'd like! (This dip is also great as a sauce over baked boneless skinless chicken breast!)
BROCCOLI AND CHEESE DIP
This hot, rich dip is always a hit. Bacon and broccoli are blended with a tasty cheese mixture.
Provided by MOLSON7
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 20m
Yield 40
Number Of Ingredients 8
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- Place broccoli and water in a medium saucepan. Cover and bring to a boil. Cook 5 minutes. Uncover, continue cooking 2 to 3 minutes, until tender. Remove from heat and drain.
- In a medium saucepan, mix the Cheddar cheese, mayonnaise, white pepper, sour cream and mustard. Cook and stir over medium heat until well blended and warm. Stir in the crumbled bacon and cooked broccoli. Transfer to a medium dish to serve.
Nutrition Facts : Calories 70.1 calories, Carbohydrate 0.7 g, Cholesterol 11.1 mg, Fat 6.6 g, Fiber 0.2 g, Protein 2.2 g, SaturatedFat 2.5 g, Sodium 93.3 mg, Sugar 0.2 g
CREAMY BACON AND BROCCOLI SALAD
Broccoli florets, bacon pieces, shredded cheese, chopped onions, and sunflower seeds are tossed together in a creamy garlic sauce.
Provided by Philadelphia Cooking Creme
Categories Trusted Brands: Recipes and Tips Cooking with Philly Canada
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- Mix first 2 ingredients in large bowl.
- Add remaining ingredients; toss to coat.
- Refrigerate 1 hour.
Nutrition Facts : Calories 182.8 calories, Carbohydrate 10.7 g, Cholesterol 31.1 mg, Fat 12.6 g, Fiber 3 g, Protein 9.6 g, SaturatedFat 5.8 g, Sodium 478.8 mg, Sugar 2.2 g
Tips:
- Choose the right cheese: A good melting cheese is key to a creamy and flavorful dip. Cheddar, Monterey Jack, and cream cheese are all good options.
- Cook the bacon until it's crispy: This will add a smoky flavor to the dip and help it to hold its shape.
- Don't overcook the broccoli: You want it to be tender but still have a bit of a crunch.
- Use fresh herbs: They will add a pop of flavor to the dip.
- Serve the dip warm: This is when it's at its best.
Conclusion:
Creamy cheese, broccoli, and bacon dip is a delicious and easy appetizer that's perfect for any occasion. It's cheesy, creamy, and packed with flavor. Plus, it's a great way to get your kids to eat their vegetables. So next time you're looking for a tasty and satisfying snack, give this dip a try. You won't be disappointed!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love