Best 8 Creamy Caramel Peanut Butter Dip Recipes
Indulge in a symphony of flavors with our creamy caramel peanut butter dip, a delectable treat that will tantalize your taste buds. This dip is the perfect blend of sweet, salty, and nutty, making it an irresistible companion for a variety of snacks. Dive into the velvety smoothness of the caramel, perfectly balanced by the rich, nutty flavor of peanut butter, all brought together by a touch of creaminess. Whether you're looking to elevate your dessert game or simply satisfy your cravings for something sweet and savory, this caramel peanut butter dip is sure to hit the spot.
In addition to the classic creamy caramel peanut butter dip, this article also features a tantalizing selection of variations to suit every palate. For those who prefer a hint of spice, the spicy caramel peanut butter dip adds a touch of heat that will leave your taste buds tingling. If you're a fan of chocolate, the chocolate caramel peanut butter dip combines the best of both worlds, creating a decadent treat that will satisfy your sweet tooth. And for those who love the crunch of nuts, the peanut butter cup caramel dip incorporates chunks of peanut butter cups, adding an extra layer of texture and flavor.
PEANUT BUTTER CARAMEL DIP
Steps:
- Measure 1 cup of peanut butter, 1/2 cup agave nectar, and 2 tsp of vanilla into a bowl.
- Stir until you get a smooth sticky consistency.
- Make the peanut butter caramel.
- Slowly add 1/3 cup of water to the caramel mixture stirring until it's totally incorporated.
- Sprinkle with some mini chocolate chips. (optional)
Nutrition Facts : ServingSize 2 tbsp, Calories 157 kcal, Carbohydrate 11 g, Protein 5 g, Fat 11 g, SaturatedFat 2 g, Sodium 99 mg, Fiber 1 g, Sugar 8 g
CREAMY CARAMEL-PEANUT BUTTER DIP
Milk, caramels and peanut butter emerge from the microwave as a scrumptious dip for apples, cookies and more.
Provided by My Food and Family
Categories Home
Time 13m
Yield Makes 1 cup dip or 8 servings, 2 Tbsp. dip and 3 apple slices each.
Number Of Ingredients 5
Steps:
- Microwave first 3 ingredients in microwaveable bowl on HIGH 2-1/2 to 3 min. or until caramels are completely melted, stirring after each minute.
- Dip apple slices in warm dip, then sprinkle with nuts.
Nutrition Facts : Calories 210, Fat 9 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 5 mg, Sodium 160 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 5 g
CARAMEL PEANUT BUTTER DIP
"When crisp autumn apples are available, I make this quick delicious dip," explains Sandra McKenzie, field editor from Braham, Minnesota.
Provided by Taste of Home
Categories Appetizers
Time 10m
Yield 1 cup.
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, microwave the caramels and water on high for 1 minute; stir. Microwave 1 minute more or until smooth. Add peanut butter and mix well; microwave for 30 seconds or until smooth. Stir peanuts if desired. Serve warm with apples.
Nutrition Facts : Calories 216 calories, Fat 9g fat (4g saturated fat), Cholesterol 3mg cholesterol, Sodium 149mg sodium, Carbohydrate 31g carbohydrate (26g sugars, Fiber 1g fiber), Protein 5g protein.
PEANUT BUTTER DIP
This sweet, creamy peanut butter dip is great with 4-5 large apples and/or celery!
Provided by Jami
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 5m
Yield 16
Number Of Ingredients 4
Steps:
- Mix cream cheese, peanut butter, and brown sugar until well blended. Mix in milk until texture is creamy.
Nutrition Facts : Calories 163.4 calories, Carbohydrate 13.2 g, Cholesterol 8 mg, Fat 10.6 g, Fiber 1 g, Protein 5.7 g, SaturatedFat 3.3 g, Sodium 120.2 mg, Sugar 10.5 g
CARAMEL PEANUT BUTTER DIP AND FUJI APPLES
Age level: 4 to 6 years Skill level: beginner
Provided by Rachael Ray : Food Network
Time 8m
Yield 4 servings
Number Of Ingredients 6
Steps:
- Unwrap candies and place into a bowl.
- Have your GH cut the Fuji apples into quarters and cut into each quarter to remove the core. The GH should then slice apples into 8 pieces per apple. Count for them and make sure they make even slices. You need 16 slices, total. Squirt some lemon juice into a bowl with 1 cup of water in it. Add the sliced apples and turn them around in the lemon water then drain them in a strainer or colander. Lemon juice is sour, but it's only a tiny bit on lots of apple slices. The apples will still taste sweet and really good. The skin of an apple keeps them from turning brown before you cut them, but apples will turn brown once they are cut up and the air can touch their insides. Lemon juice is acidic. That means that it has special properties in it that can keep apples from turning brown.
- Add 1 tablespoon water and peanut butter to your caramel candies. Place candies in microwave oven on high for 2 minutes. Stir the dip with a rubber spatula. If the candy is not melted all the way, put it back in the microwave on high for another 20 seconds. Add a pinch of cinnamon to the sauce and stir. DO NOT TELL ANYONE ABOUT THE CINNAMON! Tell your GH not to tell, too. This is your secret ingredient.
- To serve, place drained, sliced apples next to your caramel and peanut butter dip and start dunking!
PEANUT BUTTER APPLE DIP
A great apple dip that makes enough for at least 6 apples.
Provided by Shay
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cold Cheese Dip Recipes
Time 20m
Yield 6
Number Of Ingredients 4
Steps:
- Mix peanut butter, brown sugar, cream cheese, and milk together in a bowl until smooth; refrigerate until chilled.
Nutrition Facts : Calories 480 calories, Carbohydrate 33.6 g, Cholesterol 41.9 mg, Fat 34.9 g, Fiber 2.6 g, Protein 14 g, SaturatedFat 12.8 g, Sodium 318.8 mg, Sugar 28 g
CARAMEL PEANUT BUTTER DIP
Make and share this Caramel Peanut Butter Dip recipe from Food.com.
Provided by ratherbeswimmin
Categories High Protein
Time 8m
Yield 1 cup
Number Of Ingredients 5
Steps:
- In a microwave-safe bowl, microwave the caramels and water on HIGH for 1 minute; stir.
- Microwave an additional minute or until smooth; mix well.
- Add peanut butter and mix well; microwave for 30 seconds or until smooth.
- Serve warm with apple slices.
Nutrition Facts : Calories 1852, Fat 83.4, SaturatedFat 17, Cholesterol 21.2, Sodium 1315.7, Carbohydrate 258.7, Fiber 9.4, Sugar 208.4, Protein 42.3
CREAMY CARAMEL PEANUT BUTTER DIP
This came in the fall 2005 Kraft Food and Family magazine. It sounded so good and like it would make a nice quick snack for afterschool.
Provided by PaulaG
Categories Lunch/Snacks
Time 8m
Yield 1 cup
Number Of Ingredients 5
Steps:
- In a microwaveable bowl, place the caramels, milk and peanut butter.
- Microwave on high for 2 1/2 to 3 minutes or until the caramels are melted, stirring after every minute.
- Serve warm as a dip along with apple slices and chopped peanuts.
Nutrition Facts : Calories 2140.2, Fat 96.2, SaturatedFat 19, Cholesterol 26.2, Sodium 1724.4, Carbohydrate 303.4, Fiber 24.1, Sugar 229.8, Protein 50
Tips:
- Use high-quality peanut butter for the best flavor. Avoid using peanut butter with added sugar or oils.
- If you don't have heavy cream, you can use milk instead. However, the dip will be thinner.
- To make the dip ahead of time, prepare it up to 2 days in advance. Store it in an airtight container in the refrigerator. When ready to serve, let it come to room temperature for 30 minutes before serving.
- If you want to make a chocolate version of this dip, add 1/2 cup of chocolate chips to the melted caramel.
- This dip is also delicious served with apple slices, pretzels, or graham crackers.
Conclusion:
This creamy caramel peanut butter dip is a delicious and easy-to-make treat that is perfect for any occasion. It is rich, creamy, and full of flavor. The caramel and peanut butter flavors complement each other perfectly. This dip is sure to be a hit with everyone who tries it. So next time you are looking for a sweet and satisfying snack, give this creamy caramel peanut butter dip a try. You won't be disappointed!
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