Best 2 Creamy Cantaloupe Pops Recipes
Indulge in a refreshing and creamy treat with our selection of cantaloupe popsicle recipes. These delightful frozen treats are perfect for beating the heat and satisfying your sweet cravings. Made with the juicy sweetness of cantaloupe, these popsicles come in various flavors and styles to tantalize your taste buds. From classic creamy cantaloupe popsicles to unique combinations like cantaloupe-lime and cantaloupe-coconut, our recipes offer a burst of fruity goodness in every bite. With easy-to-follow instructions and step-by-step guides, you'll be able to create these delicious treats in no time. So, grab your aprons, gather your ingredients, and let's embark on a culinary journey to popsicle perfection!
Here are our top 2 tried and tested recipes!
CREAMY CANTALOUPE POPS
I make these delicious pops when the melons are ripening quickly in our cantaloupe patch.-Deanna Richter, Elmore, Minnesota
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Place cantaloupe in a blender. Cover and process until smooth; set aside. In a small saucepan, combine the cream and sugar. Cook and stir over low heat until sugar is dissolved. Remove from the heat. , Stir in pureed cantaloupe. Pour 1/4 cup into each mold; insert the Popsicle sticks. Freeze until firm.
Nutrition Facts : Calories 162 calories, Fat 11g fat (7g saturated fat), Cholesterol 41mg cholesterol, Sodium 14mg sodium, Carbohydrate 16g carbohydrate (15g sugars, Fiber 0 fiber), Protein 1g protein.
CREAMY CANTALOUPE POPS
Make and share this Creamy Cantaloupe Pops recipe from Food.com.
Provided by Courtly
Categories Frozen Desserts
Time 10m
Yield 8 serving(s)
Number Of Ingredients 4
Steps:
- Place cantaloupe in a blender.
- Cover and process until smooth; set aside.
- In a small saucepan, combine the cream and sugar.
- Cook and stir over low heat until sugar is dissolved.
- Remove from the heat.
- Stir in pureed cantaloupe.
- Pour 1/4 cup into each mold (popsicle mold or 3 oz. plastic cups); insert the popsicle sticks.
- Freeze until firm.
Tips for Making Perfect Creamy Cantaloupe Pops:
- Choose ripe and juicy cantaloupes for the best flavor. - Use a high-quality blender or food processor to ensure a smooth texture. - Add a squeeze of lime or lemon juice to enhance the sweetness of the cantaloupe. - If desired, add other fruits or flavors, such as strawberries, blueberries, or mint. - Freeze the popsicles for at least 4 hours or overnight for the best results. - Serve the popsicles immediately or store them in the freezer for up to 2 weeks.Conclusion:
Creamy cantaloupe popsicles are a delicious and refreshing treat that is perfect for summer. They are easy to make and can be customized to your liking. With just a few simple ingredients, you can create a healthy and delicious snack that the whole family will enjoy. These popsicles are a great way to cool down on a hot day and are also a good source of vitamins and minerals. So next time you are looking for a tasty and healthy treat, give these creamy cantaloupe popsicles a try.
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