Best 4 Creamy Broccoli Cabbage Recipes
Seeking a hearty and delectable meal that strikes a balance between indulgence and nutrition? Look no further than our creamy broccoli cabbage dish! This culinary symphony, hailing from the esteemed AliceRecipes.com, seamlessly blends the contrasting textures of tender broccoli and hearty cabbage, enveloped in a luscious and creamy sauce that tantalizes the taste buds. But that's not all, as this incredible article also features a delightful array of complementary recipes, each offering a unique twist on this classic combination. From the tangy and refreshing broccoli cabbage salad to the savory and satisfying broccoli cabbage stir-fry, there's something to suit every palate and preference. Let your taste buds embark on an unforgettable journey with our creamy broccoli cabbage dish and its delectable accompaniments – discover a world of flavor possibilities today!
Let's cook with our recipes!
CREAMY BROCCOLI SLAW
When springtime rolls around, we are always on the hunt for a quick and easy recipe that makes a great sidekick to any meal. And when the temperatures rise, it's always nice to have a new way to serve the traditional salad recipe. Let's be honest, the same old greens can get tired and boring. That's why we were thrilled to taste the Test Kitchen's new spin on the broccoli slaw. Whether you're prepping for a potluck or planning a casual backyard luncheon, this recipe, which serves ten, is sure to please. The base of this easy-to-prepare salad is a slaw mix that you can pick up in the produce aisle at the local supermarket. Our Test Kitchen suggests the broccoli slaw mix or a standard cabbage, carrot, and red cabbage slaw combination. We love the addition of the toasted pecans and scallions for adding a nice savory touch, and that satisfying crunch, and the golden raisins add an unexpected hint of sweetness. Our secret ingredient is the lemon zest which keeps the slaw vibrant and extra fresh. If you want to make this salad a main meal, we recommend tossing grilled chicken into the mix. This is a light, refreshing, and incredibly simple summer go-to recipe.
Provided by Southern Living Editors
Categories Side Dishes
Time 45m
Yield Serves 10
Number Of Ingredients 9
Steps:
- Stir together mayonnaise, pecans, raisins, scallions, vinegar, lemon zest and juice, salt, and pepper in a large bowl until combined. Add slaw mix; toss gently until thoroughly coated. Refrigerate 30 minutes. Toss gently, and serve.
CABBAGE AND BROCCOLI SLAW WITH VINEGAR DRESSING
This broccoli slaw is a light version of a coleslaw because it doesn't have a heavy mayonnaise dressing--but it's still delicious! Best if refrigerated overnight.
Provided by Cinderella
Categories Salad Coleslaw Recipes No Mayo
Time 8h15m
Yield 4
Number Of Ingredients 12
Steps:
- Place cabbage, broccoli coleslaw mix, and tomatoes in a large bowl.
- Whisk vinegar, oil, sugar, salt, garlic powder, and black pepper together in a small bowl until combined. Pour over the coleslaw to coat; stir in scallions, cranberries, and almonds. Cover with plastic wrap and refrigerate until flavors meld, 8 hours to overnight.
Nutrition Facts : Calories 149.3 calories, Carbohydrate 20.4 g, Fat 7 g, Fiber 5.3 g, Protein 3.6 g, SaturatedFat 0.8 g, Sodium 212 mg, Sugar 10.4 g
CREAMY BROCCOLI CABBAGE
Make and share this Creamy Broccoli Cabbage recipe from Food.com.
Provided by carolinafan
Categories Vegetable
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 5
Steps:
- Place cabbage and broccoli in a saucepan; add 1 inch of water. Bring to a boil.
- Reduce heat; cover and simmer for 5-8 minutes or until crisp tender.
- Meanwhile, in another saucepan, melt butter.
- Stir in cream cheese until melted.
- Drain vegetables, top with cream sauce.
- Add salt to taste and toss to coat.
Nutrition Facts : Calories 182.5, Fat 15.9, SaturatedFat 9.9, Cholesterol 46.5, Sodium 152.7, Carbohydrate 7.6, Fiber 1.6, Sugar 2.6, Protein 4.9
CREAMY CREAMED CABBAGE
A bit different... tastes great. Cabbage, Romano cheese and a cream sauce are a perfect combination!
Provided by Michele O'Sullivan
Categories Side Dish Casseroles
Time 50m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- In a medium saucepan over medium heat, blend milk, flour, butter, salt and pepper. Stir constantly until a thick white sauce has formed.
- In a separate medium saucepan over boiling water, steam cabbage until tender but firm.
- In a small baking dish, alternate layers of sauce, cabbage and Romano cheese.
- Bake approximately 30 minutes, until sauce and cheese are bubbly.
Nutrition Facts : Calories 178.8 calories, Carbohydrate 13.5 g, Cholesterol 34.1 mg, Fat 10.2 g, Fiber 3.9 g, Protein 9.9 g, SaturatedFat 6.4 g, Sodium 406.2 mg, Sugar 6.9 g
Tips for Making the Best Creamy Broccoli Cabbage
- Choose fresh, vibrant broccoli and cabbage. This will ensure the best flavor and texture in your dish.
- Cut the broccoli and cabbage into uniform florets. This will help them cook evenly.
- Don't overcook the vegetables. They should be tender but still slightly crisp.
- Use a good quality cheese. This will make a big difference in the flavor of the dish.
- Season the dish to taste. Don't be afraid to add salt, pepper, and other spices to your liking.
- Serve the dish immediately. This will prevent the vegetables from becoming soggy.
Conclusion
Creamy broccoli cabbage is a delicious and versatile dish that can be enjoyed as a side dish or main course. It's also a great way to get your daily dose of vegetables. With its creamy sauce, tender vegetables, and cheesy topping, this dish is sure to please everyone at your table. So next time you're looking for a quick and easy weeknight meal, give creamy broccoli cabbage a try. You won't be disappointed!
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