Best 2 Creamy Broccoli Bacon Bake Recipes

Indulge in a culinary delight with our Creamy Broccoli Bacon Bake, a symphony of flavors and textures that will tantalize your taste buds. This delectable dish features tender broccoli florets enveloped in a creamy and flavorful sauce, complemented by crispy bacon and a golden brown breadcrumb topping. As you take a bite, the creamy sauce melts in your mouth, while the broccoli provides a satisfying crunch. The smoky bacon adds a savory touch, and the breadcrumb topping adds a delightful textural contrast. This recipe is not only delicious but also incredibly versatile. Whether you're a vegetarian looking for a hearty and satisfying meal or a meat-lover seeking a new way to enjoy bacon, this dish has something for everyone. With easy-to-follow instructions and a minimal ingredient list, this Creamy Broccoli Bacon Bake is the perfect weeknight dinner solution. So, gather your ingredients, preheat your oven, and prepare to embark on a culinary journey that will leave you craving for more.

Check out the recipes below so you can choose the best recipe for yourself!

CREAMY BROCCOLI-BACON BAKE RECIPE - (4.6/5)

Creamy Broccoli-Bacon Bake Recipe - (4.6/5) image

Provided by Booper-2

Number Of Ingredients 6

Ingredients

6 cups fresh broccoli florets
2 carrots, sliced
1 package Philadelphia Herb & Garlic Cooking Cream
2 green onions, sliced
3/4 cup Kraft Double Cheddar Shredded Cheese
1/4 cup Oscar Mayer Real Bacon Bits

Steps:

Heat oven to 425°F. Add broccoli and carrots to saucepan of boiling water and cook 2 to 3 minutes or until crisp-tender. Drain, reserving 1/4 cup cooking water. Place cooked vegetables in large bowl. Add reserved water, cooking cream and onions; stir until vegetables are evenly coated with sauce. Spoon into a casserole dish sprayed with cooking spray and top with shredded cheese and bacon bits. Cover. Bake 25 minutes or until heated through. Uncover and cook an additional 5 minutes, or until cheese is brown and bubbly.

CREAMY BROCCOLI-BACON BAKE

Creamy Broccoli-Bacon Bake image

Get cheesy with our Creamy Broccoli-Bacon Bake! In under an hour, you and your family can enjoy this Creamy Broccoli-Bacon Bake filled with deliciousness.

Provided by My Food and Family

Categories Home

Time 45m

Yield 8 servings, 1/2 cup each

Number Of Ingredients 8

Ingredients

6 cups small broccoli florets
2 carrots, sliced
1 tub (8 oz.) PHILADELPHIA Cream Cheese Spread
2 Tbsp. milk
1 tsp. garlic powder
2 green onions, sliced
3/4 cup KRAFT Shredded Triple Cheddar Cheese with a TOUCH OF PHILADELPHIA
4 slices OSCAR MAYER Fully Cooked Bacon, chopped

Steps:

Heat oven to 425°F.
Add broccoli and carrots to saucepan of boiling water; cook 2 to 3 min. or until crisp-tender. Drain, reserving 1/4 cup cooking water. Meanwhile, mix next 3 ingredients until blended.
Return cooked vegetables to saucepan. Add cream cheese mixture and onions; stir until vegetables are evenly coated with sauce, adding reserved cooking water if necessary for desired consistency.
Spoon into 2-qt. casserole sprayed with cooking spray; top with shredded cheese and bacon. Cover.
Bake 25 min. or until heated through, uncovering for the last 5 min.

Nutrition Facts : Calories 130, Fat 8 g, SaturatedFat 4 g, TransFat 0 g, Cholesterol 25 mg, Sodium 230 mg, Carbohydrate 6 g, Fiber 2 g, Sugar 3 g, Protein 8 g

Tips:

Choose the right broccoli. For the best results, select broccoli florets that are about 2 inches long and have a deep green color. Avoid broccoli that is yellowed or has brown spots.
Don't overcook the broccoli. Broccoli should be cooked until it is tender-crisp, but not mushy. Overcooked broccoli will lose its flavor and nutrients.
Use high-quality cheese. The type of cheese you use will have a big impact on the flavor of the dish. Use a sharp cheddar cheese or a blend of cheeses that includes a sharp cheddar. Avoid using processed cheese or cheese that is too mild in flavor.
Don't skimp on the bacon. Bacon adds flavor, saltiness, and richness to the dish. Use real bacon, not bacon bits or imitation bacon.
Serve immediately. This dish is best served immediately after it is made. The broccoli will start to lose its鮮度 over time, and the cheese sauce will thicken as it cools.

Conclusion:

This creamy broccoli bacon bake is a delicious and easy-to-make dish that is perfect for a weeknight meal. It is also a great way to get your kids to eat their vegetables. The broccoli is tender-crisp, the cheese sauce is creamy and flavorful, and the bacon adds a nice salty crunch. This dish is sure to be a hit with everyone at your table.