Best 2 Creamy Banana Berry Pie Recipes
Indulge in a delightful culinary experience with our Creamy Banana Berry Pie, a symphony of flavors that will tantalize your taste buds. This exceptional dessert seamlessly blends the luscious sweetness of ripe bananas and a medley of vibrant berries, enveloped in a velvety, creamy filling. Each bite offers a burst of fruity goodness, perfectly complemented by a flaky, golden-brown crust.
Our recipe collection features a variety of pie variations, each offering a unique twist on this classic treat. From the traditional Creamy Banana Berry Pie, brimming with fresh banana and berry filling, to the decadent Chocolate Banana Berry Pie, where rich chocolate enhances the fruity flavors, we have something to satisfy every sweet tooth.
For those seeking a gluten-free option, our Gluten-Free Creamy Banana Berry Pie provides the same delectable taste without compromising on texture. And for a vegan delight, our Vegan Creamy Banana Berry Pie offers a plant-based alternative that is equally satisfying.
No matter your dietary preferences, our Creamy Banana Berry Pie recipes guarantee an unforgettable dessert experience. With step-by-step instructions and helpful tips, we guide you through the baking process, ensuring success every time. So, preheat your oven, gather your ingredients, and prepare to embark on a culinary journey that will leave you craving more.
CREAMY BANANA-BERRY PIE
Cool, creamy and topped with bananas and fresh blueberries, this pretty pie from our Test Kitchen is lighter than air and sure to melt all resistance to dessert!
Provided by Taste of Home
Categories Desserts
Time 30m
Yield 8 servings.
Number Of Ingredients 10
Steps:
- Unroll pastry on a lightly floured surface. Sprinkle with pecans; lightly roll pecans into pastry. Transfer to a 9-in. pie plate. Line unpricked pastry shell with a double thickness of heavy-duty foil. Bake at 450° for 8 minutes. Remove foil; bake 5 minutes longer. Cool on a wire rack., In a small bowl, combine the milk, sour cream and sugar substitute. Gradually whisk in dry pudding mix. Fold in whipped topping. , Place lemon juice in a small bowl. Slice bananas into juice and stir gently to coat. Set aside 1/3 cup; spoon remaining banana slices into the crust. Top with pudding mixture, blueberries and reserved banana slices. Cover and refrigerate for 30 minutes before serving.
Nutrition Facts : Calories 263 calories, Fat 13g fat (6g saturated fat), Cholesterol 11mg cholesterol, Sodium 266mg sodium, Carbohydrate 31g carbohydrate (12g sugars, Fiber 1g fiber), Protein 4g protein. Diabetic Exchanges
CREAMY BANANA-BERRY PIE
Make and share this Creamy Banana-Berry Pie recipe from Food.com.
Provided by bmcnichol
Categories Pie
Time 30m
Yield 8 serving(s)
Number Of Ingredients 9
Steps:
- In a bowl, combine milk, sour cream and Splenda.
- Whisk in pudding mix then fold in whipped topping.
- Place lemon juice in a small bowl.
- Slice bananas into juice and stir gently to coat.
- Set aside 1/3 cup, spoon remaining banana slices into the crust.
- Top with pudding mixture, blueberries and reserved banana slices.
- Cover and refrigerate for 30 minutes before serving.
Tips:
- Use ripe bananas and berries for the best flavor.
- If you don't have a pie crust, you can use a pre-made one or make your own.
- Be careful not to overcook the pie filling, or it will become too thick and gooey.
- Serve the pie warm or at room temperature with a scoop of vanilla ice cream or whipped cream.
Conclusion:
This creamy banana berry pie is a delicious and easy-to-make dessert that is perfect for any occasion. With its creamy filling and flaky crust, this pie is sure to be a hit with everyone who tries it. So next time you're looking for a sweet treat, give this recipe a try!
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