Best 2 Creamy Balsamic Dressing Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

Indulge in a symphony of flavors with our delectable Creamy Balsamic Dressing, a culinary masterpiece that elevates salads, grilled vegetables and meats to new heights. Crafted with a harmonious blend of tangy balsamic vinegar, creamy mayonnaise, zesty Dijon mustard, and a touch of sweetness from honey, this versatile dressing adds a burst of flavor to any dish. Additionally, discover our curated collection of equally enticing recipes, including a refreshing Cucumber Salad with Feta and Mint, a hearty Grilled Chicken with Balsamic Glaze, and a tantalizing Balsamic Bruschetta with Roasted Tomatoes and Basil. Prepare to tantalize your taste buds and create unforgettable meals with this symphony of culinary delights.

Let's cook with our recipes!

CREAMY BALSAMIC DRESSING



Creamy Balsamic Dressing image

This creamy balsamic dressing works really well on cucumber salad, but you can use it on any type of mixed green salads as well.

Provided by Ursel

Categories     Side Dish     Sauces and Condiments Recipes     Salad Dressing Recipes

Time 5m

Yield 4

Number Of Ingredients 6

4 tablespoons balsamic vinegar
4 tablespoons canola oil
2 teaspoons white sugar
1 teaspoon salt
1 clove garlic clove, pressed
4 tablespoons heavy cream

Steps:

  • Combine balsamic vinegar, oil, sugar, salt, and garlic in a cup and mix well. Stir in cream and mix well.

Nutrition Facts : Calories 194 calories, Carbohydrate 5.1 g, Cholesterol 20.4 mg, Fat 19.5 g, Protein 0.4 g, SaturatedFat 4.5 g, Sodium 591 mg, Sugar 4.3 g

CREAMY BALSAMIC SALAD DRESSING



Creamy Balsamic Salad Dressing image

I got this off a blog: My Life as a Mrs. I was wanting more Ken's salad dressing: creamy balsamic and I figured I could make some...off I went to google and found this one...

Provided by Gidget265

Categories     Salad Dressings

Time 15m

Yield 1 2/3 Cup

Number Of Ingredients 9

4 garlic cloves, grated
3 tablespoons mayonnaise
2 tablespoons lemon juice
1 tablespoon Dijon mustard
1 tablespoon sugar
2 teaspoons morton's nature's seasoning
1 1/2 teaspoons salt
1/2 cup balsamic vinegar
3/4 cup extra light olive oil

Steps:

  • Mix all together use immersion blender or something -- I just shake it all together in my tupperware dressing mixer.
  • :).

Tips:

  • Whisk until smooth: To avoid lumps, whisk the dressing constantly while adding the olive oil. You can also use an immersion blender to emulsify the dressing.
  • Use high-quality ingredients: The quality of your ingredients will greatly affect the taste of your dressing. Use a good quality balsamic vinegar, olive oil, and honey.
  • Adjust the flavor to your liking: This recipe is a starting point, so feel free to adjust the flavor to your liking. You can add more or less vinegar, honey, or salt and pepper to taste.
  • Use fresh herbs: Fresh herbs, such as basil, thyme, or oregano, can add a nice flavor to the dressing. Stir them in just before serving.
  • Store the dressing in a sealed container in the refrigerator for up to 2 weeks: This dressing will keep for up to 2 weeks in the refrigerator. Be sure to shake it well before using.

Conclusion:

This creamy balsamic dressing is a delicious and versatile dressing that can be used on a variety of salads and dishes. It's easy to make and can be tailored to your liking. So next time you're looking for a flavorful and easy-to-make dressing, give this creamy balsamic dressing a try.

Related Topics