Best 3 Creamy Avocado With Bacon Dip Guacamole Recipes

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Indulge in a culinary delight with our creamy avocado and bacon dip, a tantalizing fusion of flavors that will elevate any gathering. This dip is a perfect blend of creamy avocado, crispy bacon, a touch of heat from jalapeño, and a delightful combination of spices. Served with tortilla chips, vegetable crudités, or crackers, it's a versatile appetizer or snack that will leave your taste buds wanting more.

Alongside the avocado and bacon dip, this article also features a classic guacamole recipe, a staple of Mexican cuisine. Made with fresh avocados, zesty lime juice, cilantro, and a hint of spice, this guacamole is a refreshing and flavorful dip that pairs perfectly with tortilla chips, tacos, burritos, and more.

For those seeking a unique twist on guacamole, the spicy mango guacamole recipe adds a tropical flair to the traditional recipe. With the addition of sweet mango, jalapeño, and lime, this guacamole brings a delightful balance of flavors that will tantalize your taste buds.

Last but not least, the avocado lime crema recipe offers a creamy and tangy sauce that complements a variety of dishes. Made with avocado, lime juice, sour cream, and a blend of spices, this crema adds a refreshing touch to tacos, enchiladas, burritos, and grilled meats.

With easy-to-follow instructions and helpful tips, this article provides everything you need to create a delicious selection of avocado-based dips and sauces that will impress your family and friends. Whether you're hosting a party or simply looking for a tasty snack, these recipes are sure to satisfy your cravings.

Check out the recipes below so you can choose the best recipe for yourself!

BACON AVOCADO CREAM CHEESE DIP



Bacon Avocado Cream Cheese Dip image

Yummy dip or wonton filling that can be quickly made, but is sure to impress!

Provided by Heath

Categories     Meat and Poultry Recipes     Pork     Bacon     Appetizers

Time 10m

Yield 4

Number Of Ingredients 6

1 (4 ounce) package cream cheese, softened
¼ cup salsa
5 slices cooked bacon, chopped
3 green onions, chopped
salt and ground black pepper to taste
½ avocado - peeled, pitted, and cubed

Steps:

  • Mix cream cheese, salsa, bacon, green onions, salt, and pepper in a bowl; top with avocado cubes.

Nutrition Facts : Calories 227.9 calories, Carbohydrate 4.9 g, Cholesterol 47.6 mg, Fat 19.8 g, Fiber 2.2 g, Protein 8.6 g, SaturatedFat 8.8 g, Sodium 530.8 mg, Sugar 1 g

CREAMY AVOCADO WITH BACON DIP (GUACAMOLE)



Creamy Avocado With Bacon Dip (Guacamole) image

An a adopted recipe that I tweeked. SUGGESTED DIPPERS: Green Bell Pepper, Bok Choy, Celery, Pita Bread, Radishes, Aged Cheddar Cheese, Cheese Crackers

Provided by Rita1652

Categories     Fruit

Time 10m

Yield 1 cups of dip, 4 serving(s)

Number Of Ingredients 9

1 avocado (ripe)
1 garlic clove, minced
1 teaspoon lemon juice
1/3 cup sour cream
1/4 teaspoon onion powder
1/4 teaspoon hot sauce
2 tablespoons bacon, Crumbled, 2 strips or 2 tablespoons imitation bacon bits
1/4 cup cucumber, Finely Diced
2 sprigs cilantro (to garnish) or 2 sprigs fresh basil

Steps:

  • Pit, peel, and mash the avocado with a fork.
  • Blend in the lemon juice, blending well and then add the sour cream, blending well.
  • Mix in all the rest of the ingredients, blending well.
  • Garnish with cilantro.
  • Cover and chill.

CREAMY AVOCADO DIP



Creamy Avocado Dip image

Think of this dip as the creamy, tangy cousin to guacamole. The Parmesan may seem out of place, but it's a stand-in for hard-to-find Mexican cheese and is the secret ingredient. Serve it with tortilla chips or veggies, or on the side with grilled chicken or steak.

Provided by Food Network Kitchen

Categories     appetizer

Time 5m

Yield about 1 cup

Number Of Ingredients 6

1 firm-ripe avocado, halved, pitted and cut into large chunks
1/4 cup sour cream
3 tablespoons grated Parmesan
Juice of 1 lime
Pinch cayenne pepper
Kosher salt

Steps:

  • Process or blend the avocado, sour cream, Parmesan, lime juice, 1 tablespoon water, cayenne and 1/2 teaspoon salt in a food processor or blender until smooth and creamy. Serve right away.

Tips:

  • To make the creamiest guacamole, use ripe avocados. Look for avocados that are dark green or black in color and yield to gentle pressure when squeezed.
  • If you don't have lime juice, you can use lemon juice instead. However, lime juice has a more authentic flavor.
  • For a spicier guacamole, add more jalapeño pepper. You can also add a pinch of cayenne pepper.
  • If you're making guacamole ahead of time, store it in an airtight container in the refrigerator for up to 3 days. Before serving, let it come to room temperature for about 30 minutes.
  • Serve guacamole with chips, vegetables, or crackers. You can also use it as a sandwich spread or as a topping for tacos or burritos.

Conclusion:

This creamy avocado with bacon dip guacamole is a delicious and versatile dish that is perfect for any occasion. It's easy to make and can be tailored to your own taste preferences. Whether you serve it as a dip, a spread, or a topping, this guacamole is sure to be a hit.

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